In the philosophy of business management, Peter Drucker, one of the architects of modern management theory and practice, says,
Roger L. Martin, the conceptual business thinker who champions integrative thinking, advises businesses to,
While these are great ideals to have, we're a business and have to operate on something other than philosophy. We’re a business of numbers, and our numbers reflect more than just the bottom line. Our numbers are shaped by our customer base, who know that we value their time and energy and provide them with the service they deserve.
For these reasons, every one of our associates places tremendous importance on the following numbers.
Our production team packages and sends out 99.1% of all orders placed by 3:30PM ET on the same business day. This is critical to the growth and vitality of small food businesses that need to maximize inventory turns, have small backup product storage areas, or have tight production schedules.
Our production team packages and sends out 99.1% of all orders placed by 3:30PM ET on the same business day. This is critical to the growth and vitality of small food businesses that need to maximize inventory turns, have small backup product storage areas, or have tight production schedules.
Our production team packages and sends out 99.1% of all orders placed by 3:30PM ET on the same business day. This is critical to the growth and vitality of small food businesses that need to maximize inventory turns, have small backup product storage areas, or have tight production schedules.
Our production team packages and sends out 99.1% of all orders placed by 3:30PM ET on the same business day. This is critical to the growth and vitality of small food businesses that need to maximize inventory turns, have small backup product storage areas, or have tight production schedules.