365 Spicery Mint Chutney Powder | Fresh & Aromatic | Premium Indian Spices Manufacturer & Exporter

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Description

Mint Chutney Powder

Refresh your palate with 365 Spicery's Mint Chutney Powder, an aromatic blend capturing the vibrant essence of fresh mint. This versatile condiment offers a burst of cool, tangy flavour, perfect for a wide array of vegetarian dishes.

What is it?

Mint Chutney Powder is a fragrant and flavourful dry mix that brings the refreshing taste of mint to your table in a convenient form. It combines dried mint with a medley of spices to create a zesty and aromatic condiment.

Ideal for those seeking a vibrant, herbaceous addition to their meals, our Mint Chutney Powder can be easily rehydrated to a fresh chutney or used as a dry sprinkle to enhance vegetarian snacks, wraps, and main courses.

Why Choose 365 Spicery?
  • Refreshing Mint Flavour: Captures the vibrant essence of fresh mint.
  • Premium 100% Vegetarian: Crafted with high-quality, plant-based ingredients.
  • Clean Label Promise: No MSG, No Preservatives, No Artificial Colours.
  • Instant Chutney Solution: Easily prepared, ready to elevate any meal.
  • Globally Certified Quality: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
Flavor Profile

Heat: Mild to Medium

Aroma: Fresh, Herbaceous Mint with subtle spice notes

Taste: Cool, Tangy, Zesty, and Refreshing

  • Dominant fresh mint flavour.
  • Balanced with a hint of tanginess and mild spice.
  • Leaves a cool, refreshing aftertaste.
  • Bright and herbaceous notes throughout.
Key Features
  • 100% Vegetarian: Pure and authentic Indian spice blend.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Aromatic & Fresh: Captures the natural essence of mint.
  • Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
  • Made in India: Manufactured in Mumbai, Maharashtra, India.
  • Export Quality: Exported to 30+ countries worldwide.
Perfect For
  • Those who enjoy fresh, herbaceous flavours in their condiments.
  • Pairing with Indian vegetarian snacks like samosas, pakoras, or tikkis.
  • Adding a refreshing zing to sandwiches, wraps, and salads.
  • Home cooks looking for an easy-to-prepare, flavourful chutney.
  • Vegetarian grilling or roasting, as a seasoning for vegetables or paneer.
Best Uses & How to Use
  • Samosas & Pakoras: Classic accompaniment for fried snacks.
  • Vegetable Sandwiches: Spread generously for a fresh flavour.
  • Paneer Tikka & Kebabs: Use as a marinade or dipping sauce.
  • Dal & Rice: A refreshing side condiment.
  • Tofu Stir-fries: Sprinkle for an aromatic, fresh finish.

Mix 1-2 tablespoons of Mint Chutney Powder with a little water, yoghurt, or a squeeze of lemon juice to create a fresh, vibrant chutney. Serve alongside your favourite vegetarian Indian snacks and meals, or use as a dry rub for vegetables.

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Ingredients
Ingredients (English)

Dried Mint Leaves, Green Chilli, Roasted Gram, Himalayan Pink Salt, Ginger, Lemon Juice Powder, Cane Sugar

A refreshing mint-based chutney powder perfect for adding a cooling yet spicy touch to snacks. Vegan and free from artificial preservatives.

Ingredients (Arabic) / المكونات

أوراق النعناع المجففة, فلفل أخضر, حمص محمص, ملح الهيمالايا الوردي, زنجبيل, مسحوق عصير الليمون, قصب السكر

مسحوق صلصة منعش يعتمد على النعناع، مثالي لإضافة لمسة باردة وحارة للوجبات الخفيفة. نباتي وخالٍ من المواد الحافظة الاصطناعية.

Ingredients (French) / Ingrédients

Feuilles de menthe séchées, piment vert, pois chiches grillés, sel rose de l'Himalaya, gingembre, poudre de jus de citron, sucre de canne

Une poudre de chutney rafraîchissante à base de menthe, parfaite pour ajouter une touche à la fois fraîche et épicée aux collations. Végétalien et sans conservateurs artificiels.

Recipe (English)

Rehydrate the powder with water.

Let it sit for 5 minutes to allow flavors to bloom.

Serve with samosas or pakoras.

Recipe (Arabic) / وصفة

الخطوة

أعد ترطيب المسحوق بالماء. الخطوة

اتركه لمدة 5 دقائق للسماح للنكهات بالظهور. الخطوة

قدمه مع السمبوسة أو الباكورا.

Recipe (French) / Recette

Etape

Réhydratez la poudre avec de l'eau. Etape

Laissez reposer 5 minutes pour permettre aux saveurs de se développer. Etape

Servez avec des samosas ou des pakoras.

How To Store — Airtight container in a cool, dark place

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