Jain Peri Peri Seasoning | 100% Vegetarian Spice Mix – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Peri Peri Seasoning (No Onion No Garlic)

Elevate your favorite vegetarian meals with the bold, zesty intensity of 365 Spicery's Jain Peri Peri Seasoning. Expertly crafted for those who prefer pure, vibrant flavors without onion or garlic, this blend brings the authentic African-inspired heat directly to your kitchen.

What is it?

Our Jain Peri Peri Seasoning is a premium, carefully curated blend of aromatic spices designed to offer an explosion of flavor while remaining strictly Jain-friendly. It captures the essence of global BBQ zest, ensuring that your vegetarian snacks and meals are never bland.

Crafted with premium ingredients in Mumbai, this versatile seasoning is perfect for those who demand excellence, quality, and purity in their spice rack. It is free from additives, ensuring you only get the freshest, most potent flavor in every sprinkle.

Why Choose 365 Spicery?
  • 100% Vegetarian and Jain-compliant (No Onion, No Garlic).
  • Clean label: No MSG, No Preservatives, and No Artificial Colours.
  • Manufactured in Mumbai, Maharashtra, India, under strict quality protocols.
  • Globally certified: FSSAI, USFDA, ISO 22000, HACCP, and Halal.
  • Trusted by home cooks and professionals across 30+ countries.
Flavor Profile

This blend delivers a high-heat, tangy, and robust profile that awakens the palate with every bite. It offers a balanced sharpness, complex citrusy undertones, and a lingering warmth typical of premium chili-based rubs.

  • Sharp, energetic chili heat
  • Zesty lemon-like tang
  • Complex, smokey BBQ undertones
  • Vibrant, savory finish
Key Features
  • Zero Onion, Zero Garlic formulation.
  • 100% Vegetarian suitable for all diets.
  • Premium quality sourcing from Mumbai, India.
  • Free from artificial additives and synthetic colors.
  • Convenient resealable premium packaging.
  • Versatile application for snacks and main courses.
Perfect For
  • Home chefs cooking Jain-friendly gourmet meals.
  • Parents preparing healthy, spicy snacks for kids.
  • BBQ enthusiasts looking for vegetarian rubs.
  • Quick seasoning for office and school lunchboxes.
  • Anyone seeking international flavors with Indian purity.
Best Uses & How to Use
  • Sprinkle over crispy roasted potatoes or wedges.
  • Toss with sautéed paneer or tofu for a fiery appetizer.
  • Mix into homemade pasta sauces for a zesty twist.
  • Use as a dry rub for grilled vegetables and mushrooms.
  • Dust over popcorn, corn on the cob, or toasted nuts.

Simply sprinkle generously over your prepared dish or use as a dry rub before roasting or grilling to achieve maximum flavor penetration.

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Ingredients

A premium blend of dried chili flakes, sea salt, dry ginger powder, black pepper, and secret spice extracts. Manufactured in Mumbai, Maharashtra, India.

  • 100% Vegetarian
  • No MSG Added
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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