Saunth Chutney Powder | Sweet Tamarind Spice – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Saunth Chutney Powder

Unleash the iconic sweet and tangy flavours of Indian street food with 365 Spicery's Saunth Chutney Powder. This authentic 'Imli' (tamarind) blend is indispensable for chaat and snacks.

What is it?

Our Saunth Chutney Powder is a traditional Indian condiment, famously known as 'Imli Chutney' or 'Tamarind Chutney'. It's a delightful sweet and sour blend that balances tangy tamarind with warming spices.

Perfectly capturing the essence of homemade saunth, this powder offers a convenient way to prepare the classic chutney that elevates every bite of chaat, samosas, and pakoras.

Why Choose 365 Spicery?
  • Authentic Sweet & Tangy: The classic taste of Indian street food saunth.
  • 100% Vegetarian: Pure, plant-based goodness for every meal.
  • Clean Label Promise: No MSG, No Preservatives, No Artificial Colours.
  • Versatile Chaat Essential: Ideal for a wide range of vegetarian snacks.
  • Proudly Indian: Manufactured with care in Mumbai, Maharashtra, India.
Flavor Profile

Heat: Mild

Aroma: Fruity & Spiced

Taste: Sweet, Tangy & Sour

  • Dominant Tamarind Tanginess
  • Subtle Sweetness from Dates/Sugar
  • Warm Ginger & Cumin Notes
  • Hint of Earthy Spices
Key Features
  • 100% Vegetarian & Vegan Friendly
  • No MSG, No Preservatives, No Artificial Colours
  • Manufactured in Mumbai, Maharashtra, India
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
  • Exported to 30+ countries worldwide
  • Authentic Imli (Tamarind) Flavour
Perfect For
  • Chaat lovers and street food enthusiasts
  • Hostessing Indian snack parties
  • Adding a traditional sweet & sour flavour to dishes
  • Families seeking convenient and authentic Indian condiments
  • Gifting to friends who enjoy Indian cuisine and chaat
Best Uses & How to Use
  • Mixed with water as a topping for samosas, aloo tikki, or dahi bhalla
  • As a key ingredient in various vegetarian chaat preparations like bhel puri
  • Drizzled over pakoras or vada pav for a sweet and tangy contrast
  • Used as a flavour enhancer for tangy dal or curry dishes
  • A flavourful spread in vegetable wraps or paneer rolls

To prepare, simply mix the desired amount of powder with warm water, stir well to form a smooth chutney. Let it sit for a few minutes for flavors to meld, then serve.

Saunth chutney powder, Imli chutney, tamarind chutney, sweet and sour chutney, chaat essential, authentic Indian condiment, vegetarian chaat mix, 365 Spicery Mumbai, clean label, FSSAI certified
Ingredients
Ingredients (English)

Tamarind Powder, Cane Sugar, Ginger Powder, Cumin Powder, Himalayan Pink Salt, Black Pepper

The classic sweet tamarind chutney base for Indian street food. Pure, natural, and crafted for authentic flavor.

Ingredients (Arabic) / المكونات

مسحوق التمر الهندي، قصب السكر، مسحوق الزنجبيل، مسحوق الكمون، ملح الهيمالايا الوردي، فلفل أسود

قاعدة صلصة التمر الهندي الحلوة الكلاسيكية لأطعمة الشارع الهندية. نقية وطبيعية ومصنوعة لنكهة أصلية.

Ingredients (French) / Ingrédients

Poudre de tamarin, Sucre de canne, Poudre de gingembre, Poudre de cumin, Sel rose de l'Himalaya, Poivre noir

La base classique de chutney de tamarin sucré pour la cuisine de rue indienne. Pur, naturel et conçu pour une saveur authentique.

Recipe (English)

Mix powder with warm water to desired consistency.

Stir until smooth.

Serve with dahi vada or papdi chaat.

Recipe (Arabic) / وصفة

الخطوة

اخلط المسحوق مع الماء الدافئ للحصول على القوام المطلوب. الخطوة

قلب حتى يصبح ناعماً. الخطوة

قدمه مع داهي فادا أو بابدي شات.

Recipe (French) / Recette

Etape

Mélangez la poudre avec de l'eau tiède jusqu'à obtenir la consistance désirée. Etape

Remuez jusqu'à obtenir une texture lisse. Etape

Servez avec des dahi vadas ou des papdi chaats.

How To Store — Airtight container in a cool, dark place

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