Jain Hariyali Tikka Paste | No Onion No Garlic – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

JAIN HARIYALI TIKKA PASTE (No Onion No Garlic)

Discover the vibrant green goodness of 365 Spicery's Jain Hariyali Tikka Paste. This unique blend captures the essence of fresh herbs, offering a truly aromatic and flavorful experience for your vegetarian tikkas, all while adhering strictly to Jain dietary principles.

What is it?

Our Hariyali Tikka Paste is a verdant blend of fresh mint, coriander, and green chillies, combined with select spices to create a marinade that's bursting with freshness and flavor.

It's specially formulated to infuse paneer, tofu, and various vegetables with a delightful, herbaceous taste, making it ideal for grilling, baking, or pan-frying.

Why Choose 365 Spicery?
  • Authentic Taste: Experience genuine Hariyali flavors crafted for Jain palates.
  • 100% Vegetarian: Purely plant-based ingredients, perfect for a vegetarian lifestyle.
  • Clean Label Promise: No MSG, No Preservatives, No Artificial Colours.
  • Unmatched Convenience: Ready-to-use paste simplifies gourmet cooking.
  • Premium Quality Spices: Sourced and blended for superior aroma and taste.
Flavor Profile

Heat: Medium | Aroma: Fresh, Minty, Coriander | Taste: Herbaceous, Tangy, Mildly Spicy

  • Cool Mint notes
  • Fresh Coriander zest
  • Subtle Green Chilli warmth
  • Hint of Tangy Spices
Key Features
  • 100% Jain & Vegetarian: Absolutely No Onion, No Garlic, and No Animal Products.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Authentic Origin: Manufactured in Mumbai, Maharashtra, India.
  • Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified. Exported to 30+ countries.
  • Ready-to-Use Paste: Simplifies cooking authentic Jain Hariyali dishes.
  • Versatile & Flavorful: Elevates various vegetarian preparations.
Perfect For
  • Jain households seeking authentic Indian barbecue flavors.
  • Busy individuals desiring quick, traditional vegetarian meals.
  • Health-conscious foodies prioritizing clean ingredients.
  • Anyone exploring vibrant vegetarian Indian cuisine.
  • Gifting a taste of premium Indian heritage.
Best Uses & How to Use
  • Paneer Hariyali Tikka
  • Tofu Hariyali Skewers
  • Grilled Vegetable Platters
  • Mushroom Hariyali Stir-fry
  • Hariyali Potato Bites

Marinate paneer, tofu, mushrooms, or mixed vegetables thoroughly with the paste for at least 30 minutes, then grill, bake, or pan-fry until golden brown and cooked through.

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Ingredients

Fresh Mint, Fresh Coriander, Green Chillies, Ginger, Turmeric, Cumin, Spices, Salt, Edible Vegetable Oil, Water.

Country of Origin: India

  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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