Jain American BBQ Dip | No Onion Garlic | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain American Bbq Dip (No Onion No Garlic)

Experience the smoky, tangy essence of authentic American barbecue with our signature Jain American BBQ Dip. Crafted to perfection in Mumbai, this 100% vegetarian blend offers a rich, bold flavor profile while strictly omitting onion and garlic.

What is it?

365 Spicery's Jain American BBQ Dip is a premium spice blend designed for those who appreciate gourmet flavors without compromise. It delivers the iconic sweet and smoky depth of traditional barbecue sauces in a versatile dry seasoning format.

Perfect for elevating your everyday vegetarian snacks, this blend ensures you get the professional BBQ taste in every bite. It is meticulously manufactured to provide a consistent, robust experience for all your culinary creations.

Why Choose 365 Spicery?
  • Authentic smoky barbecue flavor without onion or garlic.
  • Manufactured in Mumbai, Maharashtra, India.
  • Certified by FSSAI, USFDA, ISO 22000, HACCP & Halal.
  • Exported to over 30 countries globally.
  • 100% Vegetarian and clean label commitment.
Flavor Profile

A perfect balance of sweet, smoky, and tangy notes that mimic classic hickory profiles without any pungent alliums.

  • Smoky Oak Essence
  • Sweet Brown Sugar Undertones
  • Tangy Tomato Zest
  • Mild Paprika Warmth
Key Features
  • 100% Vegetarian & Jain-friendly
  • No MSG, No Preservatives, No Artificial Colours
  • Premium gourmet quality spices
  • Versatile dry seasoning
  • Consistent taste profile
  • Clean label ingredients
Perfect For
  • Jain-compliant party snacks
  • Outdoor picnic gatherings
  • Vegetarian BBQ-themed dinners
  • Quick evening appetizers
  • Gourmet kitchen pantry essentials
Best Uses & How to Use
  • Dusted over air-fried potatoes or wedges
  • Mixed into hung curd for a creamy dip
  • Seasoning for roasted mushrooms and tofu
  • Sprinkled over hot popcorn
  • Added to pasta sauces for a smoky twist

Simply sprinkle 1-2 teaspoons over your snack or whisk into a dairy base to create a rich, flavorful dip in seconds.

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Ingredients
Ingredients (English)

Tomato Powder, Cane Sugar, Himalayan Pink Salt, Smoked Paprika, Black Pepper, Mustard Powder

A smoky and sweet barbecue dip base that is entirely onion and garlic free. Ideal for adding a grilled flavor to snacks without any additives.

Ingredients (Arabic) / المكونات

مسحوق الطماطم, قصب السكر, ملح الهيمالايا الوردي, بابريكا مدخنة, فلفل أسود, مسحوق الخردل

قاعدة تغميس باربيكيو مدخنة وحلوة خالية تماماً من البصل والثوم. مثالية لإضافة نكهة الشواء للوجبات الخفيفة بدون أي إضافات.

Ingredients (French) / Ingrédients

Poudre de tomate, Sucre de canne, Sel rose de l'Himalaya, Paprika fumé, Poivre noir, Poudre de moutarde

Une base de trempette barbecue fumée et sucrée, totalement exempte d'oignon et d'ail. Idéal pour ajouter une saveur grillée aux collations sans aucun additif.

Recipe (English)

Mix 2 tablespoons of powder with 4 tablespoons of thick yogurt.

Stir until creamy.

Serve chilled with vegetable sticks.

Recipe (Arabic) / وصفة

الخطوة

اخلط ملعقتين كبيرتين من المسحوق مع 4 ملاعق كبيرة من الزبادي السميك. الخطوة

قلب حتى يصبح القوام كريمياً. الخطوة

قدمه بارداً مع أصابع الخضار.

Recipe (French) / Recette

Etape

Mélangez 2 cuillères à soupe de poudre avec 4 cuillères à soupe de yaourt épais. Etape

Remuez jusqu'à obtenir une consistance crémeuse. Etape

Servez frais avec des bâtonnets de légumes.

How To Store — Airtight container in a cool, dark place

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