Our Cheese Chilli Garlic Paste is a masterful fusion of sharp cheese, fiery chilli, and pungent garlic, creating an unparalleled taste experience. It's a ready-to-use culinary assistant designed to infuse your dishes with authentic Indian zest and a modern twist.

This versatile paste is carefully blended from premium, locally sourced vegetarian ingredients, ensuring a consistent and delicious flavor profile. It's perfect for quick meals or elaborate spreads, bringing the vibrant essence of Indian street food and comfort cuisine directly to your kitchen.

• Authentic Indian Taste: Experience genuine flavors crafted from traditional recipes, ensuring a truly Indian culinary journey.
• 100% Vegetarian: Exclusively made with premium plant-based ingredients, perfect for a vegetarian lifestyle.
• Clean Label Promise: Enjoy pure taste with absolutely No MSG, No Preservatives, and No Artificial Colours.
• Convenient & Versatile: Ready-to-use paste simplifies cooking, ideal for a wide range of dishes from snacks to main courses.
• Trusted Quality: Manufactured in Mumbai, Maharashtra, India, under stringent quality controls, with FSSAI, USFDA, ISO 22000, HACCP & Halal Certifications.

Heat: Medium-High | Aroma: Pungent, Cheesy, Garlicky | Taste: Spicy, Umami, Tangy, Rich

• Sharp notes of aged cheese.
• Robust punch of fresh garlic.
• Fiery kick from premium chillies.
• Subtle tangy undertones for balance.

• 100% Vegetarian & Pure: Made exclusively from the finest plant-based ingredients.
• Clean Label Assured: Absolutely No MSG, No Preservatives, and No Artificial Colours.
• Authentic Mumbai Craftsmanship: Proudly Manufactured in Mumbai, Maharashtra, India.
• Globally Certified Quality: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified. Trusted and Exported to 30+ countries.
• Ready-to-Use Convenience: Simplifies cooking, saving time without compromising on authentic flavor.
• Versatile Culinary Ally: Perfect for pasta, pizza, sandwiches, wraps, stir-fries, and vegetable curries.

• Busy home cooks seeking quick, flavorful vegetarian meals.
• Foodies who love bold, spicy, and cheesy flavor combinations.
• Anyone exploring authentic Indian vegetarian street food tastes.
• Students and professionals needing easy, delicious meal solutions.
• Families wanting to add a zesty twist to everyday dishes like paneer or tofu preparations.

• Cheesy Chilli Garlic Noodles: Toss with boiled noodles, stir-fried vegetables, and a splash of soy sauce.
• Paneer/Tofu Tikka Marinade: Marinate paneer or tofu cubes before grilling or baking for a spicy, cheesy flavor.
• Spicy Cheese Toast/Sandwich Spread: Mix with mayonnaise or butter for a zesty spread on bread.
• Vegetable Stir-fry Booster: Add a spoonful to vegetable stir-fries for an instant flavor uplift.
• Pizza/Pasta Sauce Base: Use as a base for vegetarian pizzas or mix into pasta sauces for an Indian fusion twist.

Simply add a desired amount to your cooking at the sautéing stage or as a finishing touch to elevate the flavor profile of your vegetarian dishes.