Jain Black Gravy Mix (No Onion No Garlic) - 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Vatan For Maharashtrian Black Gravy (No Onion No Garlic)

Discover the authentic taste of Maharashtrian cuisine with 365 Spicery's Jain Vatan for Black Gravy. This exquisite blend delivers deep, complex flavors perfect for a truly vegetarian, onion and garlic-free dining experience. Crafted with premium spices, it promises a rich and aromatic gravy every time.

What is it?

365 Spicery's Jain Vatan for Maharashtrian Black Gravy is a meticulously crafted spice blend designed for creating the iconic dark, robust Maharashtrian curry base. Adhering strictly to Jain dietary principles, it contains no onion or garlic, ensuring a pure and authentic flavor.

This vatan simplifies the preparation of traditional black gravies, bringing the rich, earthy, and slightly smoky notes characteristic of Kolhapuri or Nagpuri cuisine right to your kitchen. It's the perfect solution for vibrant vegetarian and vegan dishes.

Why Choose 365 Spicery?
  • Authentic Maharashtrian Flavor: Experience the true taste of Black Gravy, perfectly balanced for Jain diets.
  • 100% Jain Compliant: Expertly blended without onion or garlic, ensuring purity and traditional adherence.
  • Premium Quality Spices: Sourced from the best farms to guarantee superior aroma and taste.
  • Clean Label Promise: Absolutely No MSG, No Preservatives, and No Artificial Colours for your well-being.
  • Convenient & Easy to Use: Simplifies cooking complex gravies, saving you time without compromising on flavor.
Flavor Profile

Heat: Medium-High | Aroma: Earthy & Robust | Taste: Deep & Complex

  • Roasted Coconut & Dry Red Chillies
  • Aromatic Cumin & Coriander
  • Subtle notes of Star Anise
  • Earthy black cardamom undertones
Key Features
  • 100% Vegetarian & Jain-friendly (No Onion, No Garlic)
  • No MSG, No Preservatives, No Artificial Colours
  • Authentic Maharashtrian Black Gravy Base
  • Versatile for various vegetarian and vegan dishes
  • Manufactured in Mumbai, Maharashtra, India
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified. Exported to 30+ countries.
Perfect For
  • Jain households seeking traditional flavors
  • Vegetarians and vegans craving authentic Indian curries
  • Busy individuals wanting quick, flavorful meals
  • Special family dinners and festive occasions
  • Chefs experimenting with regional Indian cuisine
Best Uses & How to Use
  • Jain Paneer Black Gravy: Cook succulent paneer in this rich, dark gravy.
  • Maharashtrian Potato Curry: Create a hearty potato dish.
  • Mixed Vegetable Black Curry: Combine seasonal vegetables for a wholesome meal.
  • Black Dal Fry: Elevate your lentils with this robust spice.
  • Tofu Black Masala: A flavorful alternative for tofu enthusiasts.

How to Use: Sauté desired vegetables or paneer, add the spice mix with a little water to form a paste, then cook with tomatoes (if permitted) and water to desired consistency. Serve hot with rice or roti.

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Ingredients

Ingredients: Dry Coconut, Red Chilli, Coriander, Cumin, Black Pepper, Star Anise, Black Cardamom, Cinnamon, Cloves, Stone Flower, Bay Leaf, Fenugreek Seeds, Sesame Seeds, Nutmeg, Mace. Manufactured in Mumbai, Maharashtra, India.

  • Free From: No MSG, No Preservatives, No Artificial Colours.

How To Store — Airtight container in a cool, dark place

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