Spicy Mango Smoke Seasoning | VEGETARIAN – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Spicy Mango Smoke

Embark on a flavour journey with 365 Spicery Spicy Mango Smoke Seasoning. This exciting vegetarian blend captures the vibrant tang of raw mango, the irresistible depth of smoke, and a delightful spicy kick. It’s a versatile seasoning designed to infuse your vegetarian dishes with an authentic, zesty, and smoky Indian charm.

What is it?

365 Spicery Spicy Mango Smoke is an innovative vegetarian seasoning that skillfully combines the beloved tangy essence of Indian raw mango (amchur) with a rich smoky profile and a gentle spicy warmth. This blend offers a complex taste that is both refreshing and comforting.

Crafted with premium ingredients in Mumbai, this seasoning is a convenient way to add a layer of intriguing flavour to a wide array of plant-based foods. It's perfect for those seeking to brighten their meals with a unique tropical-smoky zest.

Why Choose 365 Spicery?
  • Exotic Flavour Blend: Enjoy the unique fusion of tangy mango, smoke, and balanced spice.
  • 100% Vegetarian Purity: Exclusively made for plant-based culinary adventures.
  • Clean Label Assurance: Absolutely No MSG, No Preservatives, and No Artificial Colours.
  • Global Standard: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, exported to 30+ countries.
  • Authentic Indian Craft: Proudly Manufactured in Mumbai, Maharashtra, India.
Flavor Profile

Heat: Medium (tangy warmth)
Aroma: Fruity, tangy mango, distinct smoky, spicy
Taste: Zesty mango upfront, followed by deep smoke and a pleasant chilli finish

  • Tangy & Zesty Mango
  • Rich Smoky Depth
  • Medium Spicy Kick
  • Fruity & Aromatic
Key Features
  • Premium 100% Vegetarian Seasoning Blend
  • Unique Spicy Mango & Smoky Flavour Fusion
  • No MSG, No Preservatives, No Artificial Colours
  • Manufactured in Mumbai, Maharashtra, India
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
  • Trusted for quality, exported globally
Perfect For
  • Elevating paneer and tofu dishes with a unique twist
  • Adding an exotic flavour to roasted vegetables or potatoes
  • Creating tangy and smoky dips and chutneys
  • Home cooks experimenting with Indian fusion cuisine
  • Gifting to spice and flavour enthusiasts
Best Uses & How to Use
  • Marinate paneer, tofu, or mushrooms for a vibrant, smoky, and tangy flavour before grilling.
  • Sprinkle over roasted or fried potatoes and vegetables for an instant flavour upgrade.
  • Mix into vegetarian curries, dals, or rice preparations for a refreshing twist.
  • Combine with yogurt to create a unique dip for snacks or a salad dressing.
  • Use as a seasoning for vegetable wraps or rolls.

Use 1-2 teaspoons per serving, adjusting to taste. Can be used as a marinade or a finishing seasoning.

Spicy mango smoke, vegetarian seasoning, tangy smoky, Indian spice blend, Mumbai spices, clean label, FSSAI certified, paneer marinade, vegetable seasoning, 365 Spicery
Ingredients

Ingredients: Dry Mango Powder (Amchur), Red Chilli, Cumin, Coriander, Black Salt, Turmeric, Ginger, Garlic, Asafoetida, Rock Salt, Smoke Flavouring, Sugar. All ingredients are of Indian origin.

  • Free From: No MSG, No Preservatives, No Artificial Colours.

How To Store — Airtight container in a cool, dark place

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