Flaming Pudina Seasoning | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Flaming Pudina

Awaken your palate with 365 Spicery's Flaming Pudina Seasoning, a refreshingly fiery blend that combines the cool zest of mint with an invigorating spicy kick. Crafted in Mumbai, Maharashtra, India, this premium seasoning offers a unique flavour profile for your vegetarian cuisine.

What is it?

Flaming Pudina Seasoning is an exciting blend that expertly marries the bright, cooling notes of mint (pudina) with a vibrant mix of spices, delivering a balanced yet stimulating taste experience. It offers a fresh twist on traditional spicy seasonings.

Ideal for adding a fresh, zesty heat to a variety of vegetarian dishes, this seasoning ensures a memorable burst of flavour that is both aromatic and exhilarating.

Why Choose 365 Spicery?
  • Authentic Indian Vegetarian Flavours, handcrafted to perfection.
  • Premium Quality, ethically sourced ingredients for superior taste.
  • Clean Label: Absolutely No MSG, Preservatives, or Artificial Colours.
  • Expertly Crafted in Mumbai, Maharashtra, India, guaranteeing authenticity.
  • Globally Trusted: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
Flavor Profile

Heat: Medium | Aroma: Fresh & Minty | Taste: Zesty, Spicy & Refreshing

  • Cool, invigorating notes of garden mint.
  • Lively, medium heat from green chillies.
  • Tangy and slightly pungent undertones.
  • Clean, refreshing spicy finish.
Key Features
  • 100% Vegetarian & Vegan Friendly, suitable for all plant-based diets.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Authentically Blended Indian Spices for a true taste experience.
  • Manufactured in Mumbai, Maharashtra, India, ensuring genuine origin.
  • Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal for your peace of mind.
  • Exported globally to 30+ countries, trusted worldwide.
Perfect For
  • Those who love the refreshing taste of mint with a spicy kick.
  • Enhancing vegetarian raitas, chutneys, and dips.
  • Flavouring grilled paneer, tofu, or vegetable skewers.
  • Adding an exotic touch to salads, wraps, or sandwiches.
  • Creating vibrant and aromatic rice dishes or stir-fries.
Best Uses & How to Use
  • Sprinkle over fresh fruit chaat, salads, or raita for a zesty kick.
  • Mix into yogurt-based dips or marinades for paneer or vegetables.
  • Season roasted potatoes, mushrooms, or corn on the cob.
  • Add to vegetarian biryani, pulao, or plain rice for an aromatic twist.
  • Garnish lentil soups or vegetable curries before serving.

Sprinkle generously over your chosen vegetarian dish as a finishing seasoning, or incorporate into marinades and dressings. It works beautifully with fresh ingredients to enhance their natural flavours.

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Ingredients

Ingredients: Dried Mint Leaves, Green Chilli Powder, Cumin, Black Salt, Dry Ginger, Coriander, Iodized Salt, Spices & Condiments. Manufactured in Mumbai, Maharashtra, India.

  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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