Electric Piri Dust | 365 Spicery Vegetarian Seasoning | Premium Indian Spices Manufacturer & Exporter

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Description

Electric Piri Dust

Ignite your taste buds with 365 Spicery's Electric Piri Dust, a dynamic seasoning blend that brings a zesty, fiery kick to your vegetarian dishes. Crafted with precision in Mumbai, Maharashtra, India, this premium blend promises an electrifying flavour experience.

What is it?

Electric Piri Dust is a vibrant and potent seasoning inspired by the beloved Piri Piri flavour profile, perfectly adapted for vegetarian cuisine. It features a bright, tangy zest combined with a warm, lively spice.

This versatile dust is ideal for transforming everyday meals into exciting culinary adventures, adding a burst of flavour and a pleasant heat that tantalizes the palate.

Why Choose 365 Spicery?
  • Authentic Indian Vegetarian Flavours, handcrafted to perfection.
  • Premium Quality, ethically sourced ingredients for superior taste.
  • Clean Label: Absolutely No MSG, Preservatives, or Artificial Colours.
  • Expertly Crafted in Mumbai, Maharashtra, India, guaranteeing authenticity.
  • Globally Trusted: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
Flavor Profile

Heat: Medium-High | Aroma: Citrusy & Spicy | Taste: Tangy, Pungent & Warm

  • Bright, zesty notes from citrus and piri piri.
  • Fiery kick from select chillies.
  • Savoury and aromatic herbal undertones.
  • Exhilarating, tangy finish.
Key Features
  • 100% Vegetarian & Vegan Friendly, suitable for all plant-based diets.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Authentically Blended Indian Spices for a true taste experience.
  • Manufactured in Mumbai, Maharashtra, India, ensuring genuine origin.
  • Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal for your peace of mind.
  • Exported globally to 30+ countries, trusted worldwide.
Perfect For
  • Grilling enthusiasts looking for a vibrant vegetarian rub.
  • Adding a zesty kick to roasted vegetables and potatoes.
  • Creating exciting dips and dressings for vegetarian snacks.
  • Flavouring paneer or tofu before baking or pan-frying.
  • Spice lovers who enjoy a tangy and spicy flavour profile.
Best Uses & How to Use
  • Rub on paneer, tofu, or tempeh before grilling, baking, or air frying.
  • Season roasted potatoes, sweet potatoes, or corn on the cob.
  • Sprinkle over vegetable stir-fries, pasta, or rice bowls.
  • Mix into a creamy dip or mayonnaise for a spicy spread.
  • Dust on homemade vegetable crisps or fries for an instant flavour upgrade.

Use as a dry rub for marinades, sprinkle directly onto cooked dishes, or mix into sauces and dressings to infuse a zesty and spicy 'piri' flavour. Adjust quantity to desired heat level.

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Ingredients

Ingredients: Red Chilli Powder, Garlic Powder, Onion Powder, Black Pepper, Cumin, Coriander, Oregano, Thyme, Citric Acid, Iodized Salt, Spices & Condiments. Manufactured in Mumbai, Maharashtra, India.

  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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