Dragon Fire Masala | 365 Spicery Vegetarian Spice | Premium Indian Spices Manufacturer & Exporter

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Description

Dragon Fire Masala

Ignite your culinary adventures with 365 Spicery's Dragon Fire Masala, a powerhouse spice blend crafted for those who dare to embrace intense heat and vibrant flavour. Hailing from Mumbai, Maharashtra, India, this premium masala is designed to deliver a truly unforgettable spicy experience in your vegetarian cooking.

What is it?

Dragon Fire Masala is an exceptionally fiery and aromatic blend featuring a robust combination of premium chillies and exotic spices. It is engineered to provide a profound depth of flavour along with a powerful, lingering heat.

Perfect for transforming ordinary vegetarian dishes into extraordinary culinary delights, this masala adds an exhilarating kick and a complex spicy profile that true spice enthusiasts will adore.

Why Choose 365 Spicery?
  • Authentic Indian Vegetarian Flavours, handcrafted to perfection.
  • Premium Quality, ethically sourced ingredients for superior taste.
  • Clean Label: Absolutely No MSG, Preservatives, or Artificial Colours.
  • Expertly Crafted in Mumbai, Maharashtra, India, guaranteeing authenticity.
  • Globally Trusted: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
Flavor Profile

Heat: Very High | Aroma: Pungent & Fiery | Taste: Intense, Spicy & Aromatic

  • Explosive heat from select potent chillies.
  • Bold, aromatic notes of toasted spices.
  • Deep, savoury undertones for complexity.
  • Long-lasting, exhilarating spicy finish.
Key Features
  • 100% Vegetarian & Vegan Friendly, suitable for all plant-based diets.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Authentically Blended Indian Spices for a true taste experience.
  • Manufactured in Mumbai, Maharashtra, India, ensuring genuine origin.
  • Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal for your peace of mind.
  • Exported globally to 30+ countries, trusted worldwide.
Perfect For
  • Extreme spice lovers and adventurous eaters.
  • Creating fiery vegetarian curries, stir-fries, or rice dishes.
  • Adding an intense kick to paneer, tofu, or vegetable marinades.
  • Experimenting with fusion cuisine that requires significant heat.
  • Enhancing bland dishes with a powerful, flavourful punch.
Best Uses & How to Use
  • Infuse into paneer, tofu, or mixed vegetable curries for intense heat.
  • Season spicy dal tadka or lentil soups.
  • Add to homemade spicy vegetable biryani or pulao.
  • Use in marinades for spicy grilled mushrooms or potatoes.
  • Mix into dipping sauces or chutneys for an extra fiery kick.

Use sparingly at first due to its intense heat, then adjust to your preference. Best incorporated during the cooking process to allow flavours to meld, or as a finishing spice for an immediate burst of heat.

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Ingredients

Ingredients: Red Chilli Powder, Black Pepper, Dry Ginger, Garlic Powder, Onion Powder, Coriander, Cumin, Bay Leaf, Cloves, Cinnamon, Cardamom, Star Anise, Iodized Salt, Spices & Condiments. Manufactured in Mumbai, Maharashtra, India.

  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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