365 Spicery Jain Hing Pani Puri Masala is a premium spice blend meticulously developed for those who prefer Satvik or Jain dietary choices. It captures the complex interplay of spices required to elevate plain water into the legendary, tongue-tingling pani used for filling crispy puris.

By combining aromatic hing (asafoetida) with hand-selected Indian spices, we provide a consistent, high-quality flavor base that transforms simple snacks into gourmet vegetarian experiences.

• Authentic No-Onion, No-Garlic Jain formulation.
• Premium quality spices sourced directly from Indian farms.
• Manufactured in a state-of-the-art facility in Mumbai.
• Internationally recognized quality standards (ISO, HACCP).
• Zero preservatives, artificial colors, or MSG.

This blend features a sharp, zesty heat profile balanced by deep aromatic notes from asafoetida and black salt, creating an addictive tangy finish.

• Tangy Tamarind Undertones
• Sharp Asafoetida Punch
• Cooling Mint Essence
• Refreshing Citrus Zest

• 100% Vegetarian & Vegan Friendly.
• Certified FSSAI, USFDA, ISO 22000, HACCP & Halal.
• Exported to over 30 countries globally.
• Clean label: No MSG, No Preservatives, No Artificial Colours.
• Consistent flavor profile for every batch.
• Proudly manufactured in Mumbai, Maharashtra, India.

• Hosting vibrant parties and festive gatherings.
• Quick and refreshing afternoon snacks.
• Creating authentic Indian street food at home.
• Gifting for food enthusiasts and gourmet cooks.
• Dietary-conscious individuals seeking flavorful spice alternatives.

• Classic Pani Puri water base.
• Flavoring for boiled potatoes and sprouts.
• Sprinkling over fresh fruit salads (fruit chaat).
• Adding zesty kick to sprout salads (bhel).
• Enhancing savory vegetable patties.

Mix 1-2 teaspoons of our Hing Pani Puri Masala into a liter of chilled water, add fresh mint and coriander leaves, and serve immediately with crispy puris.