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Buy Seasoning in R K Puram, New Delhi 110066 – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Farm Story

Grown by the Farukh family on their ancestral land in Pulwama in the Kashmir valley, from seed that has been passed down for generations, alongside purple stripe heirloom garlic. This is true Kashmiri mirch - hot as ever, and with that deep color and heat that iconic Kashmiri dishes like our farm partner Bashir Ahmed's famous rogan josht is known for! - Read The 365 Spicery Chilli Primer that our recipe editor Asha put together for more information about the differences between all of our chillies, including how to dehydrate whole chillies, and ideas for how to use them!

Farm Story

Grown by Raqib Mushtaq on his family's 3.75 acre farm in the historic saffron district of Pampore, where they have been growing saffron for as far back as his grandparents can remember. Brought to the Valley by Persian traders in the 12th century AD, Kashmiri saffron's reputation as being the pinnacle of flavor and aroma precedes it. One whiff of Raqib's harvest and I knew it was all true!

Farm Story

Pink Pahadi Garlic is sourced for us by Tons Trails — a community enterprise dedicated to bringing high-value economic engagement to 37 Himalayan villages. It is grown alongside rajma beans, apples, and lots of happy grazing goats!

Farm Story

This black tea is organically farmed on Chota Tingrai, an estate in the Tinsukia region of Assam that is one of the first tea estates to be owned and operated by an Indian family in independent India. Situated in the fertile valley of Brahmaputra, a major river that connects India, Tibet and Bangladesh, the Chota Tingrai estate has found great success in organic tea management and focuses on improving soil fertility. CTC tea — named after a processing method known as crush, tear, curl — yields a stiff, medium-strength cup that holds up beautifully to milk and spices. It is the tea of choice for the millions of cups of chai made every day on the subcontinent.

Farm Story

Grown by a small group of organic farmers in the Jaintia hills alongside Lakadong turmeric and black sesame. This wildly strong, surprisingly tiny heirloom ginger variety (Makhir means small in Khasi!) is sourced for us by our friends at Zizira, a small team of Meghalaya locals dedicated to connecting Meghalayan farmers to better markets. Besides sheer potency, it's also more caramel-y and aromatic than any ginger you've ever tried!

Farm Story

Grown wild and foraged by the Ningthi village in the Ukhrul hills, this sundried and hand-pounded Heimang or Chinese Sumac is sourced for us by our friends at Hillwild. Sumac is used as a tangy, flavorful souring agent when fresh lemons aren't in season, and may also ease digestion.

Farm Story

Proudly grown by a cooperative of farmers in Sirārakhong and sourced for us by our friends Zeinorin & Alan of Hillwild. Legend has it that the villagers' ancestors found these exquisitely long, vibrant chillies growing in the wild on a hunting trip that they then brought home and have made a part of their daily cuisine ever since. Many nearby villages have tried to grow the Sirārakhong Hāthei chillies, but something about the terroir of Sirarakhong produces the very best of the best! - Read The Diaspora Chilli Primer that our recipe editor Asha put together for more information about the differences between all of our chillies, including how to dehydrate whole chillies, and ideas for how to use them!

Farm Story

The Vishoi family has been farming cumin organically for the last five years in the district of Jodhpur. Our Jodhana Cumin is grown alongside groundnuts, wheat, and fenugreek, and farmed using vermicomposting, natural pest repellent, and fermented fertilizers. Mangilal Vishoi's dream is to build a resource center to provide bio inputs to other farmers and help grow the regenerative movement!

Farm Story

We're so proud to be partnering with the Agariya community, a tribe that has been working in the salt district of Gujarat, India for generations, to bring you this solar-powered, earth-filtered, and hand-pounded salt. Using solar pumps provided by our local NGO partners, the Agariyas harvest this bright, inland salt from the desert’s underground water table. The salt’s high-mineral content is preserved through a slow-filtration process through the desert soil. In partnership with a local women's self-help group, whose members then hand-pound the salt to the perfect texture for everyday use, we are able to ensure that the salt retains as much flavour as possible. Our salt comes from the famous desert salt pans in the Wild Ass Sanctuary and Little Rann of Kutch in Gujarat. After Gandhi's Dandi Salt March in 1930, Gujarati salt became a symbol of freedom and an act of nonviolent civil disobedience against the British Empire. We like to think of ours as emblematic of sunshine and freedom alike.

Farm Story

Grown on the Sakariya family farm, our Hariyali Fennel is found alongside Nandini Coriander, Resham Patti Chilli, desi cotton, and heirloom wheat. This variety has been derived from Sakariya family matriarch Bhanuben's indigenous seed collection, and gentle post-processing allows it to remain a beautiful parrot green color!

Farm Story

Grown on the Sakariya family farm amidst custard apples, guavas, and heirloom wheat, our Nandini coriander is named after the Sakariya family's beloved cow, the undisputed matriarch of their regenerative farm. It's a variety that Dharmesh, a third generation farmer and natural farming expert has keenly developed for its incredible fragrance and vibrant coloring.

Farm Story

Grown in the historic, rain-fed, sugarcane-growing Daund region, our jaggery is grown and processed by Kantilal Randive, a well-known soil health expert. Our sugarcane is intercropped with dhaincha (sesbania bispinosa), chickpeas, and wheat for soil health. Its juice is clarified using traditional methods — incorporating wild okra to remove the impurities — for a clean, nutty jaggery powder! Use the jaggery to sweeten your cups of chai and haldi doodh, and for other drinks, baked goods, and more! Given that jaggery has a high molasses content (AKA the nutritious brown stuff that is usually pulled out of sugar during the refining process), expect a deep, rich flavor that comes in clutch when you're subbing it in for any sugars.

Farm Story

Grown by the Bisirotti family that brings you those gorgeous Byadgi chillies, this variety of Ajwain grows wild all over the farm, and just happens to be several times more flavorful and potent than any other ajwain we've tried! Grown alongside millets, wild tomatoes and chillies in the hot, dry red earth plains of Karnataka where Maleshappa Bisirotti has become something of a farming icon for his commitment to sustainability!

Farm Story

Grown by Maleshappa Bisirotti, an award-winning natural farmer whose Byadgi chillies are famous across several states for being the gold standard of this mild, richly hued variety. We've been working with the Bisirotti family since 2019 to expand their production to meet our scale and standards, so we're very excited to finally present this epic chilli that has been years in the making! - Read The Diaspora Chilli Primer that our recipe editor Asha put together for more information about the differences between all of our chillies, including how to dehydrate whole chillies, and ideas for how to use them!

Farm Story

We taste tested 9 different peppers from some of the best farms and estates across the country, and this one won out by far. She's complex and deep like nice wine, and still got a nice fruity heat in the back. Grown on the Parameswaran family farm, where Parameswaran and his son Akash have been naturally farming pepper for over 35 years, amidst passion fruit, tigers (no, really!), and the largest collection of bamboo and palm varieties in the region! Their Aranya pepper is vine ripened, hand harvested with utmost care to ensure maximum flavor and unreasonably tastiness.

Farm Story

Our Aranya Black Pepper is our pride and joy, and its counterpart Aranya White Pepper is no less exceptional. Using only the ripest berries, our peppercorns are repeatedly soaked to remove the outer skin and reveal a greyish white core that is then sundried. The process is labor-intensive, but the delicious payout is worth it. The resulting pepper is sharper in taste and perfect in Regional Chinese dishes like Cantonese salt & pepper pork chops, chicken wings, hot and sour soup, and any other dishes where you don’t want the appearance of black pepper. Grown on the Parameswaran family farm, where Parameswaran and his son Akash have been naturally farming pepper for over 35 years, amidst passion fruit, tigers (no, really!), and the largest collection of bamboo and palm varieties in the region! Their white pepper is vine ripened, hand harvested with utmost care to ensure maximum flavor, and unreasonably tasty.

Farm Story

Mace - the dried outer lacy covering of nutmeg is its sweeter, milder counterpart with notes of raw mango, fennel, papaya, and lemongrass. Both add richness and depth to curries, spice blends, and slow cooked meats that is irreplaceable. Grown by Harish Manoj Kumar & Karthikeyan Palaniswamy on their family estate at the base of the Western Ghats alongside their award-winning Anamalai Cacao. Your mace is fully tree ripened for maximum flavor and oil content, which keeps it aromatic in your kitchen for longer! Manoj is a regenerative farmer and has converted the entire estate to be 100% chemical free since 2012, a change that has caused the nutmeg trees with their shallow root systems to really flourish and transform as the soil has gotten more and more nourishment.

Farm Story

Grown by Harish Manoj Kumar & Karthikeyan Palaniswamy on their family estate at the base of the Western Ghats alongside their award-winning Anamalai Cacao. Your nutmeg is fully tree ripened for maximum flavor and oil content, which keeps it aromatic in your kitchen for longer! Manoj is a regenerative farmer and has converted the entire estate to be 100% chemical free since 2012, a change that has caused the nutmeg trees with their shallow root systems to really flourish and transform as the soil has gotten more and more nourishment.

Farm Story

Winner of the 2022 Good Food Awards, our cacao powder is organically grown by Harish Manoj Kumar and Karthikeyan Palaniswamy on their family farm at the base of the Western Ghats. It's a minimally processed (not Dutch processed), non-alkalized cacao powder meaning that it's rich in all its naturally occurring nutrients and antioxidants. That super lush chocolatey mouthfeel? Hella cocoa butter, baby! Made from Anamalai Estate’s award winning cacao beans, this is a beautiful showcase of the potential of Indian cacao. The fact that these beans are grown on a single estate means that you’re tasting a true expression of terroir i.e. the soil they were planted in, and the seasons they grew through. The cacao is intercropped with nutmeg and coconut palms, on land that was originally a eucalyptus grove, then a guava orchard, and now a diverse ecosystem where desi cows roam by day, and elephants scratch their backs on the coconut palms by night! No added sugar. 100% raw cacao powder.

Farm Story

These Kaveri Vanilla beans are sweet, creamy, and so juicy! Sourced for us by Reginald and his family, who have been curing vanilla using their secret family technique for three generations, these vanilla beans have been grown by over 100 smallholder farmers across the hills of Idukki. Each farm grows just a few precious vines to add value to their coconut, coffee, and black pepper crops!

Farm Story

Grown and foraged for us by our friends at Eko Land, a community of organic farmers from the heart of Sri Lanka! This very special cinnamon is a freshly ground blend, developed just for us. It's equal parts "Peni" or sweet, honey-tasting chips from younger trees, and then "Miris" or extra spicy chips from wild old-growth trees.

Farm Story

Grown in the forests of Kandy alongside wild cinnamon, nutmeg, and the biggest jackfruits you have ever seen. These plump, oil-rich gems are hand-harvested and hand-sorted for us by our friends at Eko Land Produce, a community of organic farmers from the heart of Sri Lanka!

Farm Story

Grown and foraged for us by our friends at Eko Land, a community of organic farmers from the heart of Sri Lanka, these wild cinnamon quills are harvested from spicy or "miris" old growth trees. Gently hand crushing a quill into your cooking can turn a simple pot of rice into an aromatic experience and bring just about any stew or curry to life. And since cinnamon loses it volatile oils and flavor compounds so quickly, using quills ensures that you're getting the freshest and most potent cinnamon there is!

Farm Story

Grown by the Chacko family amidst black pepper, coffee, and flowers on their estate turned wild food forest! As a pioneer in the natural farming movement, Mr. Chacko is one of the only farmers that has been able to domesticate a wild cardamom variety that thrives without pesticides, and is still beautifully aromatic!

Farm Story

Your rose petals are organically grown by Parvathi Menon and her wonderful team on a 10 acre farm heaving with an abundance of bananas, limes, avocados and rain-fed turmeric in northern Tamil Nadu. After two years of trial and error, Parvathi finally figured out how to grow the Damask Rose (or Panneer Rose in Tamil), that whilst prized for being incredibly fragrant, is also known to be extremely delicate and very high maintenance, especially when grown regeneratively, without pesticides. Since the rose petals need to be processed everyday when they are perfectly in bloom, Parvathi designed an ingenious solar powered dehydration system that is just gentle enough to help the petals retain their deep colouring and lock in their renowned fragrance. We’ve been grinding small batches into our coffee beans, topping our desserts with these bursts of pink, and even steeping them in cream for a little floral joy in our everyday lives.

Farm Story

Grown in accordance to the principles of zero budget natural farming on the Narne family farm in the historic chili growing region of Guntur, Andhra Pradesh. Brothers Hanumantharao and Satyanarayana Rao make us believe in the future of sustainable agriculture in India, as our elders, and teachers. Ingredients: 87% ground Sannam chillies, 5% Sesame oil, 8% Salt Read The Diaspora Chilli Primer that our recipe editor Asha put together for more information about the differences between all of our chillies and ideas for how to use them!

Farm Story

Grown by our beloved Kasaraneni family amidst marigolds, bananas, and black rice on their 3rd generation farm. Whilst Mr. Prabhu Kasaraneni’s family has been farming for three generations, he is a self-taught organic farmer who began growing heirloom Pragati turmeric in 2015, with assistance from the Indian Institute of Spice Research. This is the spice Sana started the company with! In search of an heirloom turmeric that was regeneratively grown as well as delicious, she was recommended to Mr. Prahbu Kasareneni by the Indian Institute of Spice Research. Prahbu was a young idealistic farmer, and the only one in his area to start growing regeneratively, which initially brought critique from nearby farmers, until they saw how well he was doing. Today, it is still one of our most well-loved spices, and for good reason—it's delicious!

Farm Story

Your moringa powder is grown by the late Channabasappa's family, who have been farming this land for three generations alongside sunflowers, betel nuts and maize. The family is part of small collective of betel nut farmers that share labor and support each other; they have recently started growing this indigenous variety of moringa as a perfect shade plant to grow alongside their betel nuts. This origin is sourced exclusively for us by our friend Ekom of Moringa What, a bright light of integrity and transparency on a mission to bring beautiful single estate, shade-dried, sustainably grown, and culturally-rooted moringa powder to the world.

Farm Story

Grown on the Mehra family farm alongside pomelos and mangoes, these fenugreek seeds smell like sweet maple cookies, but when cooked, add an indescribably aromatic depth and bitterness. The Svaguna estate is our largest partner yet — an ambitious 300 acre project dedicated to reforestation and seed saving.

Farm Story

Grown on the Mehra family farm, this is an indigenous variety of mustard that produces tiny dotty seeds that pack a super high oil content, which means they're bursting with flavor and pungency. Black mustard is such a hardy, drought resistant crop that the Mehras use to transform barren land into rich, replenished soil whilst still keeping the land productive and profitable.

Premium Indian Spices, Seasonings, Masalas, Herbs & Food Ingredients  |  Manufacturer  |  Exporter  |  Supplier  |  Wholesale  |  Private Label  |  OEM  |  Bulk Orders Worldwide
Seasoning — 365 Spicery R K Puram New Delhi 110066
R K Puram, New Delhi 110066 • India

Buy Seasoning in R K Puram, New Delhi 110066

419+ premium quality, preservative free seasoning — delivered to R K Puram in 2-4 days via Bluedart / Delhivery. Export quality, NABL tested, no MSG, no fillers.

419+ Products No MSG No Fillers NABL Tested Export Quality
Free Delivery to 110066 in 2-4 days • Bluedart / Delhivery
About This Category

Seasoning Manufacturer & Supplier in R K Puram, New Delhi 110066

365 Spicery is India's trusted premium masala manufacturer — supplying authentic seasoning, export quality spice blends, and handcrafted Indian spices to homes, restaurants, HoReCa businesses and exporters worldwide.

365 Spicery Seasoning range comprises 419+ unique variants crafted using premium-quality whole spices sourced from trusted IPM-certified farms across India — Guntur, Byadgi, Rajasthan, Kerala, and the Himalayas. Manufactured in our state-of-the-art spice factory using advanced cryogenic grinding at −196°C, every batch preserves 100% natural aroma, colour, and essential oils. As a leading OEM spice manufacturer India and private label spice manufacturer, we supply to homes, restaurants, cloud kitchens, food manufacturers, wholesalers, exporters and HoReCa businesses in R K Puram, New Delhi 110066 and worldwide. Our entire seasoning range is 100% free from preservatives, artificial colours, anti-caking agents, fillers, MSG and additives — making us India's most trusted clean label spices manufacturer.

Experience, Expertise, Authority & Trust

50-Year Legacy & World-Class Manufacturing Strength

As India's leading BRC Grade A certified spice manufacturer, we bring decades of deep-rooted expertise to businesses across R K Puram, New Delhi and worldwide. Our state-of-the-art facilities ensure every grain is pure, potent, and globally compliant.

50 Year Spice Legacy — 365 Spicery
50+ Years of Legacy

Decades of generational expertise in sourcing the finest raw ingredients directly from farmers. We understand spices better than anyone.

Cryogenic Spice Manufacturing Factory India
Manufacturing Strength

India's most advanced Cryogenic Grinding (−196°C) technology. Capable of handling massive bulk OEM and wholesale orders with zero flavour loss.

Spice Lab Testing Certifications NABL BRC
Global Certifications

Backed by an in-house NABL Accredited Lab. Certified with BRC Grade A, FSSAI, ISO 22000, Halal & Kosher. 100% Export-Grade Quality.

500+
Spice SKUs
190+
Countries
50kg
OEM MOQ
−196°C
Cryo Ground
Seasoning Range

All Seasoning — Available for Delivery to 110066

Every product delivered to R K Puram, New Delhi 110066 in 2-4 days. 419+ variants — retail, wholesale & bulk.

419+ products available for delivery to 110066
Seasoning — raw ingredients by 365 Spicery
What Is

What Are Seasoning?

Seasoning from 365 Spicery are premium quality spice blends and seasonings crafted from carefully selected, Sortex-cleaned, steam-sterilized Indian spices. Each product is fine-ground, hygienically processed, and designed to deliver authentic Indian flavour, rich natural colour, and high aroma — without any artificial additives or chemical processing.

Whether used in home cooking, restaurant kitchens, cloud kitchens, or food manufacturing, authentic seasoning from 365 Spicery ensure consistent results every time — making us the preferred choice for those seeking export quality spice blends and clean label products delivered to R K Puram, New Delhi 110066.

Key Highlights

Seasoning — Key Features at a Glance

Premium quality, clean label Indian spices trusted by restaurants, exporters and home chefs across New Delhi.

  • Premium quality whole spices from IPM-certified farms
  • Cryogenic ground at −196°C — cool grinding technology
  • Rich authentic aroma — natural essential oils intact
  • Sortex cleaned, steam sterilized whole spices
  • No Acidity Regulators
  • No Anti-Caking Agents
  • No Added Colour
  • No Permitted Flavour Enhancers
  • No Fillers
  • No Additives
  • No MSG
  • Vegan, gluten-free, clean label certified
  • Export quality — BRC Grade A, FSSAI, ISO 22000, HACCP
  • Jain / No Onion No Garlic variants available
  • Retail, wholesale, bulk, and private label packaging
  • Free delivery to {{ area }}, {{ city }} {{ pincode }}
Why 365 Spicery

Why Choose 365 Spicery for Seasoning?

The best spice brand India — trusted by 10,000+ customers, restaurants, and exporters across 190+ countries.

01
Technology

Cryogenic Grinding at −196°C

India's first cool ground spices brand. Ground with liquid nitrogen — 100% essential oils preserved, 40% richer aroma, 2× shelf life vs conventional grinding.

02
Range

419+ Seasoning Variants

India's widest seasoning range — 419+ unique products for every cuisine, cooking style, and business need. Delivered to New Delhi 110066.

03
Purity

Zero Adulteration, Clean Label

Chemical free masala with no fillers, no artificial colour, no MSG. NABL-accredited lab tested every batch. The most trusted pure masala brand India.

04
Jain Range

India's Largest Jain Masala Range

500+ certified no onion no garlic masala products on dedicated Jain production lines — zero cross-contamination. Best Jain masala online India.

05
B2B

Private Label & OEM Manufacturing

Complete white label spice company services — custom formulations, branded packaging, MOQ from 50kg. Leading private label masala manufacturer India.

06
Export

Trusted Indian Spice Exporter Worldwide

Exporting to 190+ countries with BRC Grade A, Halal, Kosher, ISO 22000 certifications. FMCG spice exporter trusted by global brands.

Key Features

Key Features of Seasoning

01

Premium Whole Spices

02

Strong Natural Aroma

03

Rich Natural Colour

04

Fine Uniform Texture

05

Excellent Flavour Consistency

06

Hygienically Processed

07

Long Shelf Life

08

Export Quality Standards

Benefits

Benefits of 365 Spicery Seasoning

  • Enhances authentic flavour naturally — no artificial flavour enhancers
  • Delivers restaurant-quality taste at home
  • Provides consistent cooking results every batch
  • Saves recipe preparation time — ready to use masala
  • Reduces need for multiple individual spices
  • Suitable for all vegetarian and non-vegetarian recipes
  • Ideal for commercial food production and export
  • Long shelf life — 18+ months without refrigeration
  • Healthy cooking ingredients — vegan, gluten-free
  • Immunity boosting spices with natural essential oils
Using Seasoning in home kitchen
World-Class Infrastructure

Our Facilities

365 Spicery spice manufacturing facility

State-of-the-art manufacturing infrastructure — serving R K Puram, New Delhi and 190+ countries. Our facility combines advanced technology with rigorous food safety protocols.

🏭
Cryogenic Grinding (−196°C)

Preserves 100% natural aroma, colour & essential oils

🔬
NABL Accredited In-House Lab

Microbiological, chemical & pesticide residue testing

🌡️
Temperature-Controlled Storage

Humidity-controlled, pest-free warehousing with FIFO

🚛
Dedicated Export Dispatch Bay

FCL & LCL container loading — global shipping from Day 1

Technical Specs

Technical Specifications — Seasoning

Export quality spice range — every specification maintained for consistent performance.

CategorySeasoning — 365 Spicery
Total Variants419+ products
FormFine Ground Powder / Blend
ColourNatural — no artificial colour added
AromaRich, high aroma — cryogenic preserved
MoistureControlled for freshness (<10%)
Shelf Life9 Months at room temperature
PackagingAroma-lock multi-layer food-grade
StorageCool, dry place — no refrigeration needed
HS Code0910.91.00
MOQ1 kg (Retail) — 5kg (HoReCa) — 50kg (Private Label)
CertificationsFSSAI, ISO 22000, HACCP, BRC Grade A, NABL Tested
Clean Label Promise

What's NOT in Our Seasoning

Clean label spices — vegan, gluten-free, chemical free masala with zero adulteration.

No Acidity Regulators No Anti-Caking Agents No Added Colour No Flavour Enhancers No Fillers No Additives No MSG No Preservatives Gluten Free 100% Vegan
Shelf Life
9
Months — at Room Temperature

No refrigeration needed. Aroma-lock multi-layer foil packaging + cryogenic grinding naturally extends freshness.

Room Temperature Storage

Store below 25°C in a cool, dry place

No Refrigeration Required

Cryogenic grinding preserves freshness naturally

Aroma-Lock Packaging

Multi-layer foil seals in flavour and colour

From Manufacturing Date

Shelf life counted from production date

Sensory Profile

Flavour, Aroma, Texture & Colour Profile

High aroma spices — cryogenically preserved natural sensory properties for authentic Indian flavour.

Flavour

Rich traditional flavour profile — balanced spice notes, warm earthy undertones, mild sweetness from whole spices, pleasant lingering heat without artificial enhancers.

Aroma

Natural spice aroma — 40% richer vs conventional grinding. Cool ground preserves 100% volatile essential oils. Fragrant, deep, authentic Indian aroma.

Texture

Fine and uniform powder — consistent mesh size for easy mixing and even flavour distribution in all cooking applications.

Colour

Rich natural colour — no artificial colour added. Natural colour with ASTA 120–200+ value. Colour retained for full shelf life.

From Farm to Pack

Our Manufacturing Process

A rigorous 8-step process ensures every batch of Seasoning reaching R K Puram, New Delhi meets global food safety standards.

1

Raw Material Sourcing

+

Direct from IPM-certified farms — Guntur, Byadgi, Rajasthan, Kerala, Himalayas. Every lot inspected before acceptance.

2

Incoming Quality Check (IQC)

+

Moisture, colour (ASTA), volatile oil & microbial load tested in NABL lab before processing.

3

Cleaning & Sorting

+

Optical sorters, destoners, magnets & air classifiers remove all foreign matter.

4

Cryogenic Grinding (−196°C)

+

Liquid nitrogen cooling preserves 100% natural volatile oils, aroma & colour pigments.

5

Precision Blending & Formulation

+

Digital batch mixers with validated recipes for batch-to-batch consistency.

6

Outgoing Quality Assurance

+

Moisture, mesh size, colour, microbials, pesticides & heavy metals tested before clearance.

7

Packaging

+

Nitrogen-flushed multi-layer foil pouches extending shelf life to 9–18 months.

8

Dispatch to New Delhi

+

Dispatched via Bluedart / Delhivery — delivered to R K Puram, 110066 in 2-4 days.

Allergen Info

Allergen Information

Clean label spices — vegan, gluten-free, chemical free masala with zero adulteration.

May Contain

  • Tree Nuts (from shared facility)
  • Sesame (from shared facility)
  • Mustard (where applicable)

Free From

  • Gluten / Wheat
  • Dairy / Lactose
  • Eggs
  • Artificial Colours
  • MSG / Preservatives
  • Animal Derivatives (100% Vegan)
365 Spicery manufacturing facility
Manufacturing & QC

Manufacturing Process & Quality Control

Premium Indian spice manufacturer — 7-step quality process from farm to pack.

1
IPM Farm Sourcing
Single-origin farms — Guntur, Byadgi, Rajasthan, Kerala, Himalayas
2
Sortex Cleaning
Foreign matter removal, colour sorting for purity
3
Steam Sterilization
Microbial load reduction without chemicals
4
Cryogenic Grinding −196°C
Cool grinding preserves 100% aroma and colour
5
Precision Blending
Controlled batch blending with laboratory verification
6
NABL Lab Testing
Physical, chemical, microbiological parameters — CoA issued
7
Aroma-Lock Packaging
Multi-layer foil sealing for maximum shelf life
Lab Testing

NABL-Accredited Lab Testing

Every batch of Seasoning is tested for safety, purity and quality before dispatch — Certificate of Analysis with every shipment.

01

Physical Parameters

Colour value (ASTA), moisture content, mesh size, foreign matter, bulk density

02

Chemical Parameters

Volatile oil content, total ash, acid-insoluble ash, heavy metals (where applicable)

03

Microbiological Parameters

Total plate count, E.coli, Salmonella, yeast and mould — compliant with FSSAI & export standards

Certified. Tested. Safe.

Food Safety & Certifications

365 Spicery holds the highest international food safety certifications — ensuring every seasoning you receive is 100% safe, pure, and globally compliant.

🏅
BRC Grade A
🔬
NABL Lab
🇮🇳
FSSAI
🌿
ISO 22000
☪️
Halal
✡️
Kosher
🚫
Zero Adulterants

No Sudan dye, no lead chromate, no artificial colouring — every lot tested with COA available.

🧪
Pesticide Residue Free

EU MRL compliant. Pesticide residue, heavy metals & mycotoxin tested every batch.

🦠
Microbiological Safety

TPC, Salmonella, E. coli, Yeast & Mould testing on all finished goods.

Raw Material Sourcing

Farm Sourced — Single Origin Spices

Farm fresh whole spices sourced directly from India's finest spice-growing regions. Each origin selected for its unique flavour profile.

Guntur, Andhra Pradesh

Premium lal mirch powder, tikha lal chilli — ASTA 200+ colour value

Byadgi, Karnataka

Natural colour chilli powder — deep vibrant red, mild heat

Rajasthan

Coriander, cumin, fenugreek — aromatic whole spices

Kerala

Black pepper, cardamom, ginger — premium whole spices

Himalayas

Himalayan pink salt, high-altitude herbs — mineral-rich

Spice farm sourcing for 365 Spicery Seasoning
Farm to Factory

Strong Sourcing Network

Indian spice farms — 365 Spicery sourcing network

Direct relationships with 200+ IPM-certified farms across India's prime spice-growing regions — no middlemen, full traceability, guaranteed purity.

🌶️
Guntur, AP

Byadgi & Kashmiri Chilli, Paprika

🧄
Rajasthan

Coriander, Cumin, Fenugreek

🫚
Kerala

Cardamom, Pepper, Cloves

🌿
Himachal

Ginger, Turmeric, Saffron

Protected. Fresh. Delivered.

Our Packaging Line

365 Spicery automated spice packaging line

Multi-layer aroma-lock packaging from retail sachets to 50 kg export sacks — ensuring Seasoning freshness reaches R K Puram, New Delhi intact.

50g–500g
Retail Pouches
1–5 kg
HoReCa Packs
5–25 kg
Wholesale HDPE
25–50 kg
Export Sacks
Custom
Branded Packs
FCL/LCL
Containers
Storage Instructions

How to Store Seasoning for Maximum Freshness

Cool & Dry Place
Store below 25°C in a cool, dry location away from heat and humidity.
Away from Sunlight
Keep out of direct sunlight — UV exposure degrades natural colour and aroma.
Always Reseal
Seal the package tightly after every use to prevent moisture ingress.
No Stove Storage
Never store near stove or oven — heat and steam reduce shelf life.
Dry Spoon Only
Always use a completely dry spoon to avoid introducing moisture.
No Refrigeration Needed
Cryogenic grinding naturally preserves freshness — no cold storage required.
Scale Without Compromise

Production Capacity

From 1 kg retail packs for R K Puram to 20-tonne export containers — we scale to every order size.

500+
MT / Month
500+
Product SKUs
190+
Countries
50kg
Min. OEM Batch
Retail:
Min 1 kg — dispatched within 24 hrs to 110066
Wholesale / HoReCa:
From 25 kg — custom bulk packaging available
OEM / Export:
50 kg per SKU — FCL containers up to 20 MT
Export Classification

HS Code for Seasoning

HS / HTS Code
0910.91.00

Used for international export and import documentation. 365 Spicery — trusted spice export company India with BRC Grade A, Halal, Kosher export certifications. Exporting to 190+ countries.

Shipping

Delivery of Seasoning to R K Puram, New Delhi 110066

Free shipping. Same day dispatch. Reliable delivery via Bluedart / Delhivery.

01

Order Placed

Order by 2 PM for same-day dispatch from our warehouse.

02

Dispatched via Bluedart / Delhivery

Tracking ID shared via WhatsApp and email on dispatch.

03

Delivered in 2-4 Days

Delivered to R K Puram, New Delhi 110066 — free shipping on all orders.

Also delivering to nearby pincodes: 110022, 110057, 110029, 110016, 110067

Industries Served

Industries We Serve

Retail & E-Commerce
  • Online spice stores
  • Supermarket chains
  • Grocery retailers
  • Specialty food stores
HoReCa
  • Restaurants & hotels
  • Cloud kitchens
  • Catering companies
  • Banquet kitchens
Food Processing
  • FMCG manufacturers
  • Ready-to-eat brands
  • Snack seasoning companies
  • Food ingredient suppliers
Exporters
  • Spice export companies
  • Global food brands
  • Indian diaspora importers
  • B2B spice marketplace
Brands We Serve

Our Clients — Who Buys From 365 Spicery

365 Spicery clients and brand partners

Trusted by 5,000+ businesses across India and 190 countries — from home cooks to global food brands ordering Seasoning in bulk.

🍽️
Restaurants & HoReCa
🏷️
Private Label Brands
🌍
Global Exporters
🏭
Food Manufacturers
🍔 QSR Chains ☁️ Cloud Kitchens 🏨 Hotels ✈️ Airlines 🛒 Supermarkets 📦 E-Commerce
Who Can Buy

Who Can Buy Seasoning from 365 Spicery?

Home Chefs Restaurant Owners Cloud Kitchen Operators Hotel Chefs Catering Businesses Food Manufacturers FMCG Brands Snack Seasoning Companies Private Label Brands Wholesalers & Distributors Spice Exporters Supermarket Buyers Street Food Vendors Canteen Managers Institutional Buyers Ayurvedic & Health Brands Dehydrated Food Exporters Ready-to-Cook Brands
Application

Applications of Seasoning

Versatile premium spice category for home cooking, restaurant kitchens, food manufacturing, street food, and export.

Home cooking
Home Cooking
Daily cooking, weekend specials, traditional recipes.
Restaurant kitchen
Restaurant & HoReCa
Commercial kitchens, cloud kitchens, hotels.
Food manufacturing
Food Manufacturing
FMCG, ready-to-eat, snack seasoning — industrial bulk supply.
Street food
Street Food & Catering
Chaat, snacks, street food seasonings — high-volume supply.
Private Label & OEM

Private Label Seasoning Manufacturing

365 Spicery is India's leading private label spice manufacturer and OEM spice manufacturer India. Build your brand on our export-quality infrastructure. White label spice company with complete NDA protection.

  • 01 Custom formulations & R&D support
  • 02 Branded packaging with logo & nutritional panels
  • 03 Barcode, FSSAI, Halal, Kosher compliance
  • 04 Export packaging — multilingual labels
  • 05 MOQ from 50kg — sample in 5–7 days
  • 06 Full NDA protection — your recipe stays confidential

Custom Formulation

R&D support for unique spice blends

Branded Packaging

Your logo, design, barcodes included

Export Ready

Multilingual labels, export documentation

Fast Turnaround

Sample in 5–7 days, production in 15–21 days

Build Your Brand

Custom Manufacturing & Private Label

India's leading private label seasoning manufacturer — helping businesses in R K Puram, New Delhi and worldwide launch their own branded spice line.

🧪
Custom Formulation

Proprietary seasoning recipe exclusive to your brand — R&D team handles everything.

🏷️
White Label / OEM

Your brand, our quality. MOQ from 50 kg per SKU.

📋
Full Regulatory Support

FSSAI, barcode, nutritional facts, allergen & export docs — all handled.

Jain & Satvik Range

No Onion No Garlic Seasoning Available

India's most extensive Jain masala online range — 500+ certified no onion no garlic masala products.

Jain Certified

Zero onion, zero garlic. Manufactured on dedicated Jain production lines — zero cross-contamination guaranteed.

Satvik Spices India

Satvik-compliant formulations free from all tamasic ingredients. Authentic flavour preserved without onion or garlic.

Custom Jain Blends

Custom Jain spice profiles available — no onion no garlic seasoning for restaurants, caterers and private label brands.

Bulk Orders

Bulk Seasoning Orders — Wholesale & B2B

Bulk spices supplier for hotels, restaurants, food manufacturers, exporters and distributors.

Restaurants & Hotels
  • MOQ: 5kg per SKU
  • Restaurant style masala blends
  • Dedicated account manager
  • Weekly delivery available
Cloud Kitchens
  • MOQ: 5kg per SKU
  • Ready to use masala
  • Same-week delivery
  • Consistent batch supply
Food Manufacturers
  • MOQ: 50kg per SKU
  • Industrial bulk supply 50–500kg+
  • CoA with every shipment
  • Custom mesh size grinding
Exporters & Distributors
  • MOQ: 100kg per SKU
  • Export documentation support
  • Halal, Kosher, BRC certified
  • Shipping to 190+ countries
Problem & Solution

Common Problems vs 365 Spicery Solutions

Common Problems with Ordinary Brands
Artificial Colours AddedCheap brands add food dye to mimic natural colour — potential health risk
Fillers & AdulterantsStarch, chalk powder used to increase weight — zero nutrition
Weak AromaConventional grinding destroys volatile oils — bland, lifeless spices
Inconsistent QualityBatch-to-batch variation — restaurant recipes suffer inconsistency
No Export CertificationsNot Halal, Kosher or BRC certified — blocks global trade access
No Jain / Satvik OptionMost brands don't offer certified no onion no garlic alternatives
365 Spicery Solutions
Zero Artificial Colour100% natural colour — ASTA 120–200+ without any colouring agents
Zero Fillers, Zero AdditivesPure and fresh ingredients only — no MSG, no anti-caking agents, no adulterants
40% Richer AromaCryogenic grinding at −196°C preserves 100% essential oils
Lab-Verified Every BatchNABL lab testing ensures consistent quality — CoA with every shipment
BRC, Halal, Kosher CertifiedFull export certifications — trusted Indian spice exporter worldwide
India's Largest Jain Range500+ certified Jain masala products — dedicated production lines
Comparison

365 Spicery vs Other Brands

Premium alternative to Everest, MDH, Catch — export quality masala better than local brands.

Feature365 SpiceryEverest / MDHGeneric Brand
Cryogenic Grinding Yes — −196°C No No
No Artificial Colour Yes — 100% May Contain Often Added
No Fillers Yes — Zero Not Verified Often Added
No MSG Yes — Guaranteed Partially Often Added
Jain / No Onion Range 500+ products Limited Rarely
Private Label / OEM Yes — Full Service No Rarely
Export Certifications BRC, Halal, Kosher Basic No
NABL Lab Tested Every Batch Selective No
Local Trust

Why 365 Spicery is R K Puram's Trusted Spice Supplier

Fast Local Delivery

2-4-day delivery directly to R K Puram, New Delhi 110066 via Bluedart / Delhivery. Order online — free shipping on all orders. Best masala supplier near me in New Delhi.

Trusted in New Delhi

Hundreds of home chefs, restaurants and businesses in New Delhi trust 365 Spicery for premium seasoning. Rated best spice brand India by customers in R K Puram.

Also Delivering Nearby

We also deliver to pincodes 110022, 110057, 110029, 110016 and 110067 — buy seasoning online New Delhi with free delivery.

Delivery Area

Seasoning Delivery to R K Puram, New Delhi 110066

Looking to buy Seasoning in R K Puram, New Delhi 110066? 365 Spicery delivers 419+ authentic Indian seasoning, premium masala, cryogenic ground spice blends, Jain masala, and seasoning blends directly to R K Puram, New Delhi in 2-4 business days via Bluedart / Delhivery.

We also deliver to nearby pincodes: 110022, 110057, 110029, 110016, 110067 — all with free shipping and same-day dispatch.

Serving customers near Near R K Puram Metro Station

Customer Reviews

What Customers Say About Seasoning

"The aroma is incredible — unlike anything I've bought from Everest or MDH. You can tell the difference immediately when you open the pack. Restaurant-quality results at home."

Priya Sharma
Home Chef, New Delhi
Verified Buyer

"We switched our restaurant to 365 Spicery 8 months ago. Batch consistency is excellent — our kitchen team immediately noticed the difference in flavour and colour."

Rajesh Mehta
Restaurant Owner, New Delhi
Verified Buyer

"As an exporter, I need certifications and consistent quality. 365 Spicery provides Halal, Kosher, BRC documentation with every shipment. Highly recommended."

Mohammed Al-Rashid
Spice Importer, Dubai
Verified Buyer
The 365 Spicery Promise

Our Commitment to R K Puram, New Delhi

Every order of Seasoning shipped to 110066 reflects our core commitment — quality without compromise, transparency without limits.

✅
100% Preservative Free

Zero preservatives, artificial colours, anti-caking agents, fillers or MSG. What's on the label is what's in the pack.

🔬
Every Batch Lab Tested

COA available for every batch. Pesticide, heavy metals, microbials & colour value tested before dispatch.

🚀
Fast Delivery to 110066

Orders before 2 PM dispatched same day via Bluedart / Delhivery. Delivered to R K Puram, New Delhi in 2-4 days.

🤝
Dedicated B2B Support

Account managers for wholesale, OEM & export clients. WhatsApp, email & phone — 6 days a week.

♻️
Sustainable Sourcing

IPM-certified farms with sustainable agricultural practices — protecting soil health & farmer livelihoods.

Export Standards

Export Standards for Seasoning

Trusted Indian spice exporter worldwide — internationally recognised certifications for global food trade.

Export Certifications

  • BRC Grade A (Global Food Standard)
  • Halal — HCSA Certified
  • Kosher — Kof-K Certified
  • ISO 22000:2018
  • HACCP
  • FSSAI Export License

Export Documentation

  • Certificate of Analysis (CoA)
  • Health Certificate
  • Phytosanitary Certificate
  • Certificate of Origin
  • MSDS / Safety Data Sheet
  • Fumigation Certificate

Global Compliance

  • EU Food Safety Regulations
  • US FDA FSMA Compliance
  • UK Food Standards Agency
  • Gulf Food Safety Standards
  • Codex Alimentarius
  • APEDA Export Guidelines
Global Reach

Countries We Export Seasoning To

365 Spicery — spice exporter for USA, Europe, UAE and 190+ countries.

USA UK Canada UAE Saudi Arabia Kuwait Qatar Bahrain Oman Australia New Zealand Germany France Netherlands Belgium Italy Spain Sweden Norway Denmark Singapore Malaysia Sri Lanka Bangladesh Nepal Kenya South Africa Nigeria Mauritius Japan South Korea Hong Kong Taiwan Brazil Mexico + 150 More Countries
FAQ

Frequently Asked Questions — Seasoning in New Delhi

Where can I buy Seasoning in R K Puram, New Delhi 110066?+

You can buy 419+ premium seasoning online at www.365spicery.com with free delivery to R K Puram, New Delhi 110066 in 2-4 business days via Bluedart / Delhivery. No minimum order for retail buyers.

How many seasoning variants does 365 Spicery offer?+

365 Spicery offers 419+ premium seasoning variants — from classic Indian blends to regional specialties, Jain (no onion no garlic) options, and custom formulations for B2B buyers.

Are 365 Spicery seasoning preservative free?+

Yes. All 365 Spicery seasoning are 100% free from preservatives, artificial colours, anti-caking agents, fillers, MSG and additives. Backed by NABL-accredited lab testing — Certificate of Analysis available on request.

Do you deliver Seasoning to pincode 110066?+

Yes. We deliver to R K Puram, New Delhi 110066 in 2-4 business days via Bluedart / Delhivery. We also cover nearby pincodes 110022, 110057, 110029, 110016, 110067 with free shipping.

What is the MOQ for bulk Seasoning from New Delhi?+

Minimum order quantity starts from 1 kg for retail. HoReCa MOQ: 5kg per SKU. Wholesale MOQ: 25kg. Private label/OEM MOQ: 50kg. Export/industrial: 100kg+. Contact us for custom pricing.

Does 365 Spicery offer Jain (no onion no garlic) seasoning?+

Yes. 365 Spicery has India's most extensive Jain spice range — 500+ certified no onion no garlic products. Manufactured on dedicated Jain production lines for zero cross-contamination. Available for delivery to New Delhi 110066.

Can I order private label seasoning from 365 Spicery?+

Yes. 365 Spicery is India's leading private label spice manufacturer offering complete OEM services — custom formulations, branded packaging, FSSAI/Halal/Kosher compliance, and export-ready solutions. MOQ from 50kg. Sample in 5–7 days.

Free Delivery to All India No Artificial Colour No MSG No Fillers No Preservatives NABL Tested Every Batch BRC Grade A Halal Certified Kosher Certified FSSAI Certified ISO 22000:2018 Cryogenic Grinding −196°C IPM Farm Sourced Export to 190+ Countries 1793+ Products Jain Range Available Private Label OEM Free Delivery to All India No Artificial Colour No MSG No Fillers No Preservatives NABL Tested Every Batch BRC Grade A Halal Certified Kosher Certified FSSAI Certified ISO 22000:2018 Cryogenic Grinding −196°C

Order Seasoning for Delivery to R K Puram, 110066

419+ premium seasoning — preservative free, export quality, delivered to New Delhi in 2-4 days. Free shipping on all orders.

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