365 Spicery Smoked Himalayan Salt | Artisan Vegetarian | Premium Indian Spices Manufacturer & Exporter

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Description

SMOKED HIMALAYAN SALT

Indulge in the sophisticated flavors of 365 Spicery Smoked Himalayan Salt, a premium vegetarian seasoning that marries the ancient purity of Himalayan pink salt with a captivating natural smoky essence. This artisan blend promises to infuse your culinary creations with an unforgettable depth and aroma.

What is it?

365 Spicery Smoked Himalayan Salt is an exquisite blend of mineral-rich Himalayan pink salt, traditionally known for its unique trace elements, delicately infused with natural smoke flavor. This process imparts a deep, aromatic, and savory profile without any artificial additives.

It's a versatile gourmet salt that brings a rich, outdoorsy smokiness to any vegetarian dish, perfect for enhancing BBQ flavors, roasting, or simply adding a unique finishing touch.

Why Choose 365 Spicery?
  • Authentic Indian Flavors: Experience the true essence of vegetarian Indian spices, expertly blended.
  • 100% Vegetarian Assurance: Crafted with pure plant-based ingredients, perfect for a vegetarian lifestyle.
  • Clean Label Promise: Enjoy our Smoked Himalayan Salt with No MSG, No Preservatives, and No Artificial Colours.
  • Quality You Can Trust: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, ensuring global standards.
  • From Mumbai with Love: Proudly Manufactured in Mumbai, Maharashtra, India, and exported to 30+ countries.
Flavor Profile

Heat: None | Aroma: Deep smoky, earthy, clean mineral | Taste: Savory, distinct smoky, mildly salty, nuanced

  • Rich, authentic smoky flavor.
  • Subtle mineral notes from Himalayan pink salt.
  • Earthy and savory undertones.
  • Clean finish that enhances other ingredients.
Key Features
  • Premium 100% Vegetarian Spice Blend.
  • No MSG, No Preservatives, No Artificial Colours.
  • Manufactured in Mumbai, Maharashtra, India.
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
  • Exported to 30+ countries, ensuring global quality.
  • Natural smoky flavor infusion in mineral-rich pink salt.
Perfect For
  • Vegetarian BBQ and grill enthusiasts.
  • Gourmet cooks seeking unique salt flavors.
  • Adding a smoky touch to plant-based dishes.
  • Enhancing soups, stews, and roasted vegetables.
  • Anyone desiring clean-label, artisan seasonings.
Best Uses & How to Use
  • Seasoning grilled paneer or tofu steaks.
  • Sprinkling on roasted vegetables like asparagus or potatoes.
  • Adding depth to hearty dal or lentil soups.
  • Flavoring homemade mushroom burgers or vegan patties.
  • Excellent for seasoning rice pilafs or smoky pasta dishes.

Use 365 Spicery Smoked Himalayan Salt as a finishing salt or during cooking to impart a profound, savory smoky flavor to all your vegetarian dishes, transforming them with gourmet flair.

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Ingredients

Ingredients: Himalayan Pink Salt, Natural Smoke Flavor.

Origin: Manufactured in Mumbai, Maharashtra, India.

  • Free from MSG.
  • Free from Preservatives.
  • Free from Artificial Colours.

How To Store — Airtight container in a cool, dark place

Nutrition Facts
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365 Spicery – Crafted the Traditional Way
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