Yellow Gravy Paste | Premium Indian Curry Base | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

YELLOW GRAVY PASTE

Elevate your home cooking with 365 Spicery's Yellow Gravy Paste, a culinary masterpiece crafted for convenience and authentic flavor. This premium blend brings the soul of traditional Indian kitchens directly to your table with unmatched quality.

What is it?

Our Yellow Gravy Paste is a versatile, ready-to-use culinary foundation designed to simplify the creation of rich, restaurant-style Indian curries. It combines slow-cooked onions, aromatic spices, and a creamy texture that acts as the perfect base for various vegetarian delicacies.

Crafted with premium ingredients in Mumbai, Maharashtra, this paste ensures that every meal you prepare is consistent in taste and superior in quality, saving you hours of prep time in the kitchen.

Why Choose 365 Spicery?
  • Authentic restaurant-grade taste at home.
  • 100% vegetarian and plant-based friendly.
  • Time-saving convenience for busy professionals.
  • Manufactured in a state-of-the-art facility in Mumbai.
  • Internationally certified standards for global quality assurance.
Flavor Profile

A harmonious balance of mild heat, deep earthy aromas, and a luxurious creamy finish that defines authentic Indian yellow gravies.

  • Warm turmeric notes
  • Subtle ginger-garlic undertones
  • Aromatic garam masala blend
  • Rich buttery-smooth texture
Key Features
  • 100% Vegetarian
  • No MSG, No Preservatives, No Artificial Colours
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
  • Manufactured in Mumbai, Maharashtra, India
  • Exported to over 30 countries globally
  • Clean label ingredients
Perfect For
  • Busy home cooks seeking quick, healthy meals
  • Vegetarian dinner parties and gatherings
  • Preparing large batches of food for events
  • Gift baskets for culinary enthusiasts
  • Authentic Indian cooking enthusiasts abroad
Best Uses & How to Use
  • Paneer Makhani or Paneer Bhurji
  • Mixed Vegetable Kurma
  • Creamy Mushroom Masala
  • Boiled Potato (Aloo) Curry
  • Dal Tadka thickening base

Simply sauté the paste in a pan, add your choice of cooked vegetables or paneer, stir in a splash of water or coconut milk, and simmer until the oil separates for a restaurant-perfect result.

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Ingredients
Ingredients (English)

Tomato Powder, Cashew Nut Powder, Turmeric Powder, Coriander Powder, Cumin Powder, Himalayan Pink Salt, Red Chili Powder, Cane Sugar

A versatile restaurant-style yellow gravy base. Crafted with natural ingredients to provide a balanced, savory flavor profile without MSG.

Ingredients (Arabic) / المكونات

مسحوق الطماطم، مسحوق الكاجو، مسحوق الكركم، مسحوق الكزبرة، مسحوق الكمون، ملح الهيمالايا الوردي، مسحوق الفلفل الأحمر، قصب السكر

قاعدة مرق أصفر متعددة الاستخدامات على طراز المطاعم. مصنوعة من مكونات طبيعية لتوفير نكهة متوازنة ولذيذة بدون مونو صوديوم جلوتامات.

Ingredients (French) / Ingrédients

Poudre de tomate, poudre de noix de cajou, poudre de curcuma, poudre de coriandre, poudre de cumin, sel rose de l'Himalaya, poudre de piment rouge, sucre de canne

Une base de sauce jaune polyvalente de style restaurant. Fabriquée avec des ingrédients naturels pour offrir un profil de saveur équilibré et savoureux sans MSG.

Recipe (English)

Dilute the paste with warm water.

Heat oil in a pan and add the paste.

Cook until oil separates and add your choice of protein.

Recipe (Arabic) / وصفة

الخطوة

خفف المعجون بالماء الدافئ. الخطوة

سخن الزيت في مقلاة وأضف المعجون. الخطوة

اطبخ حتى ينفصل الزيت وأضف البروتين المفضل لديك.

Recipe (French) / Recette

Etape

Diluez la pâte avec de l'eau tiède. Etape

Chauffez l'huile dans une poêle et ajoutez la pâte. Etape

Faites cuire jusqu'à ce que l'huile se sépare et ajoutez la protéine de votre choix.

How To Store — Airtight container in a cool, dark place

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