365 Spicery's Jain Palak Paneer Mix is a specially formulated spice blend designed to help you create a rich, verdant, and healthy Palak Paneer dish. It provides the perfect balance of spices to complement fresh spinach and paneer, ensuring an authentic taste and texture while adhering to strict Jain dietary guidelines.

This convenient mix makes preparing Palak Paneer significantly easier, allowing you to achieve a restaurant-quality dish at home without the extensive grinding of spices and herbs. It guarantees a delicious, wholesome, and truly Jain-compliant meal every time.

• Authentic Palak Paneer Flavor: Perfectly balanced for the classic spinach and paneer curry.
• Strictly Jain Compliant: Crafted with 'No Onion No Garlic' for dietary purity.
• Healthy & Wholesome: Encourages nutritious eating with fresh ingredients.
• Clean Label Assurance: Absolutely No MSG, Preservatives, or Artificial Colours.
• Certified Global Standard: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified by 365 Spicery.

Heat: Mild to Medium (comforting warmth)

Aroma: Fresh, earthy, and aromatic with notes of spinach and balanced spices

Taste: Savory, wholesome, and mildly spiced with a fresh herbal undertone

• Earthy depth from spinach and cumin
• Subtle tanginess from dry mango powder or tomatoes
• Delicate warmth from green chilies and ginger
• A creamy, smooth texture that complements paneer

• 100% VEGETARIAN: Exclusively for paneer, tofu, and vegetable-based spinach curries.
• CLEAN LABEL: No MSG, No Preservatives, No Artificial Colours.
• AUTHENTIC JAIN RECIPE: Specifically formulated without onion or garlic.
• HEALTHY & VIBRANT: Perfect for a nutritious and visually appealing green curry.
• CERTIFIED EXCELLENCE: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
• GLOBAL REACH: Proudly exported to 30+ countries worldwide.
• MADE IN INDIA: Manufactured in Mumbai, Maharashtra, India.

• Jain households seeking authentic and healthy main courses.
• Vegetarians and health-conscious individuals who love spinach and paneer.
• Home cooks desiring quick and easy preparation of traditional Indian dishes.
• Those with dietary restrictions against onion and garlic.
• Anyone looking for a wholesome and nutritious Indian curry option.

• Jain Palak Paneer: The classic dish, combining spinach puree with paneer cubes.
• Palak Dal: Enhance your dal preparations with this spinach-flavored mix.
• Tofu Saag: A healthy and flavorful alternative using tofu instead of paneer.
• Mushroom Palak Curry: Use as a base for a nutritious mushroom and spinach curry.
• Green Vegetable Sabzi: A flavorful addition to mixed green vegetable stir-fries.

Boil and puree fresh spinach. Mix the masala with a little water, sauté, then add the spinach puree and paneer cubes. Simmer until the flavors meld and the gravy thickens.