Jain Tzatziki Spice Mix | No Onion No Garlic | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Tzatziki Spice Mix (No Onion No Garlic)

Experience the refreshing Mediterranean zest tailored for the conscious palate. Our Jain Tzatziki Spice Mix by 365 Spicery brings gourmet flavor to your kitchen without the use of onion or garlic.

What is it?

The Jain Tzatziki Spice Mix is a premium, handcrafted blend designed to replicate the cooling, herb-infused essence of traditional Greek seasoning. It provides a sophisticated flavor profile that perfectly complements curd-based dressings and fresh salads.

Crafted specifically for those following Jain dietary guidelines, this mix ensures you never compromise on taste, even while adhering to strict culinary traditions. It is an essential pantry staple for healthy, vegetarian cooking.

Why Choose 365 Spicery?
  • Authentic Mediterranean flavor without onion or garlic.
  • Made with premium, sun-dried herbs and high-quality spices.
  • 100% Vegetarian and strictly clean label ingredients.
  • Manufactured in a state-of-the-art facility in Mumbai, India.
  • Trusted quality exported to over 30 countries globally.
Flavor Profile

This blend offers a balanced harmony of refreshing herb notes, a subtle citrus tang, and a cooling sensation, making every bite vibrant and light.

  • Fresh Mint Undertones
  • Zesty Lemon Essence
  • Cooling Dill Aroma
  • Balanced Savory Finish
Key Features
  • 100% Vegetarian product.
  • No MSG, No Preservatives, No Artificial Colours.
  • Manufactured in Mumbai, Maharashtra, India.
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
  • Exported to 30+ countries.
  • Shelf-stable and easy to store.
Perfect For
  • Home cooks creating healthy Mediterranean salad dressings.
  • Those following Jain dietary restrictions.
  • Quick and nutritious mid-day office lunches.
  • Summer garden parties and picnic salads.
  • Weight-conscious individuals seeking flavorful, low-calorie options.
Best Uses & How to Use
  • Whisk into Greek yogurt for a perfect dip.
  • Sprinkle over sliced cucumbers and tomatoes.
  • Season roasted potatoes or steamed broccoli.
  • Mix into chilled pasta salads for a zesty twist.
  • Add to curd-based marinades for grilled tofu or paneer.

Simply whisk one tablespoon of the mix into a cup of thick hung curd or Greek yogurt, let it sit for 10 minutes to allow the herbs to hydrate, and serve as a refreshing side.

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Ingredients
Ingredients (English)

Vegan Yogurt Powder, Dried Dill, Dried Mint, Lemon Juice Powder, Himalayan Pink Salt, Black Pepper

A refreshing, tangy herb blend perfect for dips and salads. Completely vegan and free from onion and garlic.

Ingredients (Arabic) / المكونات

مسحوق زبادي نباتي، شبت مجفف، نعناع مجفف، مسحوق عصير الليمون، ملح الهيمالايا الوردي، فلفل أسود

مزيج أعشاب منعش ولاذع مثالي للصلصات والسلطات. نباتي تمامًا وخالٍ من البصل والثوم.

Ingredients (French) / Ingrédients

Poudre de yaourt végétalien, aneth séché, menthe séchée, poudre de jus de citron, sel rose de l'Himalaya, poivre noir

Un mélange d'herbes rafraîchissant et acidulé, parfait pour les trempettes et les salades. Entièrement végétalien et sans oignon ni ail.

Recipe (English)

Mix 2 tablespoons of seasoning with thick vegan yogurt.

Stir well until smooth.

Chill for 30 minutes before serving as a dip.

Recipe (Arabic) / وصفة

الخطوة

اخلط ملعقتين كبيرتين من التوابل مع زبادي نباتي سميك. الخطوة

حرك جيدًا حتى يصبح المزيج ناعمًا. الخطوة

بردها لمدة 30 دقيقة قبل التقديم كصلصة.

Recipe (French) / Recette

Etape

Mélangez 2 cuillères à soupe d'assaisonnement avec du yaourt végétalien épais. Etape

Remuez bien jusqu'à obtenir une consistance lisse. Etape

Réfrigérez pendant 30 minutes avant de servir en trempette.

How To Store — Airtight container in a cool, dark place

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