Jain Roast Veggie Seasoning | No Onion No Garlic Spice – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Roast Veggie Seasoning (No Onion No Garlic)

Elevate your roasted vegetables with 365 Spicery's Jain Roast Veggie Seasoning. Crafted in Mumbai, this blend is designed for those who appreciate pure, high-quality flavor without onions or garlic.

What is it?

Our Jain Roast Veggie Seasoning is a sophisticated aromatic blend curated to bring out the natural sweetness and texture of roasted vegetables. It is the perfect companion for anyone following a sattvic diet or seeking pure, plant-based culinary enhancement.

Expertly balanced and manufactured in Mumbai, Maharashtra, this spice mix transforms simple potatoes, mushrooms, and carrots into gourmet delicacies without the need for onion or garlic.

Why Choose 365 Spicery?
  • 100% Jain-friendly (No onion, no garlic)
  • Premium quality, vegetarian-only ingredients
  • Manufactured in Mumbai, India with strict hygiene
  • Exported to over 30 countries globally
  • Trusted quality with FSSAI, USFDA, ISO, and HACCP certifications
Flavor Profile

This blend offers a balanced flavor profile, featuring mild warmth, a deep earthy aroma, and a savory finish that enhances charred vegetables.

  • Roasted Herb Undertones
  • Mild Savory Complexity
  • Earthy Spice Notes
  • Bright, Aromatic Finish
Key Features
  • 100% Vegetarian and Jain-compliant
  • No MSG, No Preservatives, No Artificial Colours
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
  • Small-batch processing for maximum freshness
  • Versatile usage for grilling, roasting, and sautéing
  • Clean label ingredients
Perfect For
  • Home chefs following a Jain diet
  • Vegetarian BBQ and grilling enthusiasts
  • Healthy meal prep for roasted vegetable medleys
  • Adding flavor to tiffin and office lunches
  • Creating gourmet roasted potatoes or mushrooms
Best Uses & How to Use
  • Roasted Potatoes
  • Grilled Mushrooms
  • Stir-fried Tofu
  • Roasted Cauliflower
  • Sautéed Paneer

Simply toss your chopped vegetables in olive oil, generously sprinkle the seasoning, and roast at 200°C until golden brown for the perfect texture and taste.

Jain seasoning, no onion no garlic spice, roast veggie seasoning, vegetarian spice blend, Indian spice brand, Mumbai spices, vegan grill rub, premium spice mix, healthy vegetable seasoning, 365 Spicery
Ingredients
Ingredients (English)

Himalayan Pink Salt, Cane Sugar, Coriander Powder, Cumin Powder, Black Pepper, Turmeric Powder, Lemon Juice Powder, Dry Ginger Powder

A vibrant, tangy blend perfect for roasted vegetables. Completely free from onion and garlic, ensuring a clean and natural flavor profile.

Ingredients (Arabic) / المكونات

ملح الهيمالايا الوردي, قصب السكر, مسحوق الكزبرة, مسحوق الكمون, فلفل أسود, مسحوق الكركم, مسحوق عصير الليمون, مسحوق الزنجبيل الجاف

مزيج نابض بالحياة ومنعش مثالي للخضروات المشوية. خالٍ تماماً من البصل والثوم، مما يضمن نكهة طبيعية ونقية.

Ingredients (French) / Ingrédients

Sel rose de l'Himalaya, sucre de canne, poudre de coriandre, poudre de cumin, poivre noir, poudre de curcuma, poudre de jus de citron, poudre de gingembre sec

Un mélange vibrant et acidulé parfait pour les légumes rôtis. Totalement exempt d'oignon et d'ail, garantissant un profil de saveur naturel et pur.

Recipe (English)

Toss chopped vegetables with rice bran oil.

Sprinkle the seasoning generously over the vegetables.

Roast in a preheated oven at 200C until golden brown.

Recipe (Arabic) / وصفة

الخطوة

اخلط الخضروات المقطعة مع زيت نخالة الأرز. الخطوة

رش التوابل بسخاء فوق الخضروات. الخطوة

اشوِها في فرن مسخن مسبقاً على درجة حرارة 200 مئوية حتى تصبح ذهبية اللون.

Recipe (French) / Recette

Etape

Mélangez les légumes hachés avec de l'huile de son de riz. Etape

Saupoudrez généreusement l'assaisonnement sur les légumes. Etape

Faites rôtir dans un four préchauffé à 200C jusqu'à ce qu'ils soient dorés.

How To Store — Airtight container in a cool, dark place

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