Jain Masala Munch Seasoning | No Onion No Garlic | 365 – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Masala Munch Seasoning (No Onion No Garlic)

Experience the ultimate burst of savory perfection with 365 Spicery’s Jain Masala Munch Seasoning. Carefully crafted for those who prefer pure, onion-free and garlic-free flavors, this seasoning delivers a premium culinary experience in every sprinkle.

What is it?

Jain Masala Munch Seasoning is a meticulously blended spice mix designed to provide a tangy, chatpata kick to your favorite snacks without the use of onion or garlic. It is a gourmet solution for health-conscious food lovers who demand authentic Indian flavors with a clean, vegetarian profile.

Crafted in our state-of-the-art facility in Mumbai, Maharashtra, this seasoning captures the essence of traditional street food spices. Whether you are dusting it over fried snacks or roasted nuts, this blend ensures a balanced and mouth-watering profile for all your vegetarian creations.

Why Choose 365 Spicery?
  • Authentic Jain-friendly formulation (No Onion, No Garlic).
  • 100% Vegetarian and made with premium, hand-picked ingredients.
  • Clean Label: No MSG, No Preservatives, and No Artificial Colours.
  • Exported to 30+ countries, meeting international quality standards.
  • Safety Assured: Manufactured in a facility that is FSSAI, USFDA, ISO 22000, HACCP & Halal certified.
Flavor Profile

Our Jain Masala Munch offers a sophisticated balance of tanginess, mild heat, and an aromatic blend of roasted spices that awakens the senses instantly.

  • Tangy Amchur undertones
  • Balanced chili heat
  • Earthy roasted cumin aroma
  • Savory, mouth-watering finish
Key Features
  • 100% Vegetarian and Jain-compliant.
  • Manufactured in Mumbai, Maharashtra, India.
  • Free from MSG, preservatives, and artificial colors.
  • Versatile seasoning for a wide range of snacks.
  • Premium quality, small-batch processed for freshness.
  • Globally exported and strictly quality-controlled.
Perfect For
  • Home cooks preparing onion-free vegetarian snacks.
  • Office gatherings requiring quick and flavorful finger food.
  • Health-conscious snackers seeking preservative-free seasoning.
  • Catering services focused on premium vegetarian Indian cuisine.
  • Kids' school snack boxes for a fun, chatpata flavor.
Best Uses & How to Use
  • Roasted Makhanas and peanuts.
  • Crispy potato fries or wedges.
  • Freshly popped popcorn.
  • Grilled paneer or tofu tikka.
  • Mixed vegetable salad dressing.

Simply sprinkle a generous amount over your hot, freshly prepared snack and toss well to ensure an even, flavorful coating.

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Ingredients
Ingredients (English)

Coriander Powder, Cumin Powder, Himalayan Pink Salt, Mango Powder, Turmeric Powder, Black Pepper, Ginger Powder, Asafoetida

A classic Indian snack seasoning that delivers savory depth without onion or garlic. Clean-label and Jain-friendly.

Ingredients (Arabic) / المكونات

مسحوق الكزبرة، مسحوق الكمون، ملح الهيمالايا ا��وردي، مسحوق المانجو، مسحوق الكركم، فلفل أسود، مسحوق الزنجبيل، حلتيت

تتبيلة هندية كلاسيكية للوجبات الخفيفة توفر عمقاً في النكهة دون استخدام البصل أو الثوم. منتج طبيعي ومناسب للنظام الجيني.

Ingredients (French) / Ingrédients

Poudre de coriandre, Poudre de cumin, Sel rose de l'Himalaya, Poudre de mangue, Poudre de curcuma, Poivre noir, Poudre de gingembre, Asafoetida

Un assaisonnement indien classique pour collations offrant une profondeur savoureuse sans oignon ni ail. Naturel et adapté au régime Jaïn.

Recipe (English)

Heat a pan with a little oil.

Toss roasted nuts or puffed rice.

Sprinkle the masala and mix thoroughly.

Recipe (Arabic) / وصفة

الخطوة

سخن مقلاة مع القليل من الزيت. الخطوة

أضف المكسرات المحمصة أو الأرز المنفوخ. الخطوة

رش الماسالا وقلب المكونات جيداً.

Recipe (French) / Recette

Etape

Chauffer une poêle avec un peu d'huile. Etape

Ajouter des noix grillées ou du riz soufflé. Etape

Saupoudrer le masala et bien mélanger.

How To Store — Airtight container in a cool, dark place

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