Jain Lemon Pepper Seasoning | No Onion No Garlic | 365 – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Lemon Pepper Seasoning (No Onion No Garlic)

Elevate your vegetarian dishes with the vibrant, zesty notes of our Jain Lemon Pepper Seasoning. Crafted in Mumbai, this premium blend is specially formulated without onion or garlic to suit pure sattvic diets without compromising on bold flavor.

What is it?

365 Spicery Jain Lemon Pepper Seasoning is a sophisticated blend of sun-dried citrus peels and cracked black peppercorns. It is meticulously crafted to add a refreshing, tangy brightness to your everyday meals.

This seasoning is designed for those who appreciate clean, high-quality spices. It bridges the gap between traditional Indian culinary preferences and modern gourmet convenience.

Why Choose 365 Spicery?
  • 100% Vegetarian and Jain-friendly (No Onion, No Garlic).
  • Clean label: No MSG, No Preservatives, No Artificial Colours.
  • Manufactured in Mumbai, Maharashtra, India.
  • Internationally certified: FSSAI, USFDA, ISO 22000, HACCP & Halal.
  • Exported to over 30+ countries worldwide for premium quality standards.
Flavor Profile

This blend offers a perfect harmony of sharp, aromatic heat from black pepper balanced by the bright, acidic punch of natural lemon extracts.

  • Bright Citrus Zest
  • Bold Black Pepper Heat
  • Refreshing Tangy Undertones
  • Aromatic Earthy Finish
Key Features
  • 100% Vegetarian ingredients.
  • Zero Onion and Zero Garlic formula.
  • No added artificial colours or preservatives.
  • Free from MSG and hidden fillers.
  • Consistent, premium quality in every batch.
  • Authentically manufactured in Mumbai, India.
Perfect For
  • Jain-compliant dietary requirements.
  • Quick gourmet cooking for busy professionals.
  • Adding zest to summer salads and starters.
  • Healthy snacking enthusiasts.
  • Adding professional chef-level seasoning to home cooking.
Best Uses & How to Use
  • Sprinkle over crispy roasted potatoes.
  • Add to grilled paneer or tofu steaks.
  • Toss with steamed vegetables and olive oil.
  • Season pasta or stir-fried rice dishes.
  • Mix into yogurt dips for a zesty appetizer.

Use as a dry rub before grilling or sprinkle liberally after cooking to preserve the fresh citrus aroma.

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Ingredients
Ingredients (English)

Lemon Juice Powder, Black Pepper, Himalayan Pink Salt

A classic, refreshing combination of zesty lemon and sharp black pepper. A simple, clean-label staple for every kitchen, free from onion and garlic.

Ingredients (Arabic) / المكونات

مسحوق عصير الليمون, فلفل أسود, ملح الهيمالايا الوردي

مزيج كلاسيكي منعش من الليمون الحامض والفلفل الأسود الحاد. عنصر أساسي بسيط ونظيف لكل مطبخ، خالٍ من البصل والثوم.

Ingredients (French) / Ingrédients

Poudre de jus de citron, poivre noir, sel rose de l'Himalaya

Une combinaison classique et rafraîchissante de citron zesté et de poivre noir piquant. Un incontournable simple et propre pour chaque cuisine, sans oignon ni ail.

Recipe (English)

Season grilled corn.

Sprinkle over popcorn.

Use as a dry rub for tofu.

Recipe (Arabic) / وصفة

الخطوة

تبل الذرة المشوية. الخطوة

رشها فوق الفشار. الخطوة

استخدمها كتتبيلة جافة للتوفو.

Recipe (French) / Recette

Etape

Assaisonner le maïs grillé. Etape

Saupoudrer sur du pop-corn. Etape

Utiliser comme marinade sèche pour le tofu.

How To Store — Airtight container in a cool, dark place

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