Jain Tandoori Seasoning | No Onion No Garlic | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Indian Tandoori Seasoning (No Onion No Garlic)

Experience the authentic, smoky essence of tandoori cooking with our Jain-friendly spice blend. Specially crafted for those who prefer a no onion, no garlic diet, this premium seasoning brings restaurant-style magic to your kitchen.

What is it?

365 Spicery Jain Indian Tandoori Seasoning is a meticulously balanced blend of aromatic herbs and spices. It is designed to provide that signature tandoori char and depth without the use of onion or garlic, making it perfect for sattvic and Jain lifestyles.

Crafted in Mumbai, Maharashtra, this seasoning captures the traditional essence of Indian grilling. Whether you are roasting vegetables or marinating paneer, it offers an effortless way to enhance your vegetarian meals.

Why Choose 365 Spicery?
  • 100% Jain friendly, no onion or garlic ingredients.
  • Premium quality, ethically sourced ingredients from India.
  • Manufactured in our state-of-the-art facility in Mumbai.
  • Trusted global brand exported to over 30 countries.
  • Certified for excellence: FSSAI, USFDA, ISO 22000, HACCP, and Halal.
Flavor Profile

This blend features a bold heat, smoky aroma, and a rich, savory taste profile that mimics traditional clay-oven cooking.

  • Smoky char undertones
  • Robust coriander and cumin base
  • Mild ginger warmth
  • Tangy citrus notes for balance
Key Features
  • 100% Vegetarian and Jain compliant
  • No MSG, No Preservatives, No Artificial Colours
  • Premium quality spice sourcing
  • Manufactured in Mumbai, India
  • HACCP & ISO 22000 Certified
  • USFDA and Halal Certified
Perfect For
  • Home cooks preparing Jain-friendly meals
  • Vegetarians seeking authentic smoky flavors
  • Busy professionals needing quick meal solutions
  • Grilling parties and tandoori-style dinners
  • Health-conscious families looking for clean labels
Best Uses & How to Use
  • Tandoori Paneer Tikka
  • Roasted Tandoori Gobi (Cauliflower)
  • Tandoori Stuffed Potatoes
  • Tandoori Mushrooms
  • Spiced Tandoori Vegetables

Simply rub the seasoning onto your paneer or vegetables with a little yogurt or oil and grill or bake for a restaurant-quality finish.

Jain Tandoori Seasoning, No Onion Garlic Masala, Vegetarian Tandoori Mix, 365 Spicery Mumbai, Authentic Indian Spice Blend, Healthy Tandoori Masala, Sattvic Spice Mix, Premium Indian Spices
Ingredients
Ingredients (English)

Coriander, Cumin Seeds, Himalayan Pink Salt, Paprika, Ginger Powder, Cinnamon, Black Pepper, Cloves

A classic Tandoori BBQ rub that delivers deep, smoky Indian flavors. This Jain-compliant blend uses only premium spices and is free from artificial colors.

Ingredients (Arabic) / المكونات

كزبرة, بذور الكمون, ملح الهيمالايا الوردي, بابريكا, مسحوق الزنجبيل, قرفة, فلفل أسود, قرنفل

فرك تندوري كلاسيكي للشواء يقدم نكهات هندية عميقة ومدخنة. هذا المزيج المتوافق مع نظام جاين يستخدم فقط توابل ممتازة وخالٍ من الألوان الصناعية.

Ingredients (French) / Ingrédients

Coriandre, Graines de cumin, Sel rose de l'Himalaya, Paprika, Poudre de gingembre, Cannelle, Poivre noir, Clous de girofle

Un rub barbecue Tandoori classique qui offre des saveurs indiennes profondes et fumées. Ce mélange conforme au régime Jain utilise uniquement des épices de qualité supérieure et est exempt de colorants artificiels.

Recipe (English)

Mix spice blend with yogurt or rice bran oil.

Coat vegetables or paneer thoroughly.

Roast in a tandoor or oven until cooked.

Recipe (Arabic) / وصفة

الخطوة

اخلط مزيج التوابل مع الزبادي أو زيت نخالة الأرز. الخطوة

غطِ الخضروات أو البانير جيداً. الخطو��

اشوِها في التندور أو الفرن حتى تنضج.

Recipe (French) / Recette

Etape

Mélangez le mélange d'épices avec du yaourt ou de l'huile de son de riz. Etape

Enrobez soigneusement les légumes ou le paneer. Etape

Faites rôtir au tandoor ou au four jusqu'à cuisson complète.

How To Store — Airtight container in a cool, dark place

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