Jain Hawaij Seasoning is a premium, aromatic blend inspired by traditional Arabian spice palettes. It is meticulously formulated to provide a complex, warming depth to your everyday vegetarian meals.

Designed specifically for Jain diets, this spice mix avoids onion and garlic, relying instead on a symphony of high-quality seeds and dried herbs to deliver an authentic, restaurant-quality flavor experience.

• Authentic Arabian flavor profile tailored for Jain diets.
• 100% vegetarian and strictly plant-based ingredients.
• Clean label commitment: No MSG, No Preservatives, No Artificial Colours.
• Manufactured in a state-of-the-art facility in Mumbai, Maharashtra, India.
• Globally certified quality including FSSAI, USFDA, ISO 22000, HACCP, and Halal.

This blend features a warm, earthy, and aromatic profile that balances citrusy notes with deep, grounded herbal undertones. It offers a sophisticated depth that enhances vegetables without overpowering them.

• Warm Black Pepper notes
• Citrusy Cardamom undertones
• Earthy Cumin base
• Fragrant Turmeric highlights

• 100% Jain-friendly (No Onion, No Garlic)
• Export-quality standards (Exported to 30+ countries)
• Small-batch processing for maximum freshness
• Zero artificial fillers or preservatives
• Rigorous laboratory testing for safety
• Easy-to-use premium resealable packaging

• Home cooks creating authentic Middle Eastern dishes
• Those following a strict No Onion/No Garlic Jain diet
• Vegetarian food enthusiasts seeking global flavor variety
• Health-conscious chefs avoiding artificial additives
• Gifting for foodies who value premium, artisanal spices

• Sprinkle over roasted cauliflower or root vegetables
• Mix into hummus or chickpea salads
• Add to lentil soups for an Arabian twist
• Stir into paneer curries for a unique spice depth
• Use as a dry rub for grilled tofu or potatoes

Use 1 teaspoon per 500g of vegetables or legumes during the sautéing process for the best flavor infusion.