Jain Achari Mediterranean Seasoning | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Achari Mediterranean Seasoning (No Onion No Garlic)

Elevate your culinary creations with 365 Spicery's Jain Achari Mediterranean Seasoning. This premium, 100% vegetarian blend captures the vibrant essence of global flavors while adhering to traditional Jain dietary preferences.

What is it?

Our Jain Achari Mediterranean Seasoning is an expertly crafted aromatic fusion mix that brings together the tangy, bold punch of Indian achari spices with the sophisticated herbs of the Mediterranean. It is a gourmet solution designed for those who seek exotic flavors without the use of onion or garlic.

Proudly manufactured in Mumbai, Maharashtra, India, this blend represents our commitment to quality. It transforms simple vegetables, paneer, and grains into restaurant-quality meals with just a sprinkle.

Why Choose 365 Spicery?
  • Authentic Jain-friendly formulation (No Onion, No Garlic).
  • Premium, high-quality ingredients sourced for maximum freshness.
  • Manufactured in a state-of-the-art facility in Mumbai, India.
  • Globally recognized quality standards (ISO 22000, HACCP, FSSAI).
  • Versatile blend perfect for fusion cuisine and traditional snacks.
Flavor Profile

This seasoning delivers a balanced flavor profile that balances zesty heat, herbal aroma, and a deeply savory punch.

  • Tangy Mustard & Fenugreek infusion.
  • Refreshing Mediterranean herb undertones.
  • Warm, earthy aromatic complexity.
  • Lingering bold savory finish.
Key Features
  • 100% Vegetarian and Vegan-friendly.
  • Zero MSG, No Preservatives, No Artificial Colours.
  • Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal.
  • Exported to over 30+ countries worldwide.
  • Clean label ingredients for health-conscious kitchens.
  • Manufactured in Mumbai, Maharashtra, India.
Perfect For
  • Home cooks creating fusion Mediterranean-Indian dinners.
  • Jain households looking for gourmet pantry staples.
  • Vegetarian snack enthusiasts seeking bold flavor profiles.
  • Professional chefs experimenting with spice-led vegetable dishes.
  • Health-conscious individuals demanding clean, additive-free spices.
Best Uses & How to Use
  • Toss with roasted potatoes or chickpeas for a Mediterranean snack.
  • Sprinkle over grilled paneer or tofu kebabs.
  • Mix into hummus for an 'Achari' twist.
  • Stir into pasta or quinoa salads for exotic flavor.
  • Use as a dry rub for air-fried cauliflower florets.

Simply sprinkle generously onto your favorite vegetable or paneer dish during or after cooking to unlock the complex, aromatic layers of this blend.

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Ingredients
Ingredients (English)

Himalayan Pink Salt, Mustard Seeds, Fennel Seeds, Fenugreek Seeds, Nigella Seeds, Lemon Juice Powder, Turmeric

A tangy, pickle-inspired fusion blend crafted without onion or garlic. Perfect for adding a zesty punch to Mediterranean salads and grilled dishes.

Ingredients (Arabic) / المكونات

ملح الهيمالايا الوردي, بذور الخردل, بذور الشمر, بذور الحلبة, حبة البركة, مسحوق عصير الليمون, كركم

مزيج اندماجي منعش مستوحى من المخللات، محضر بدون بصل أو ثوم. مثالي لإضافة نكهة لاذعة للسلطات المتوسطية والأطباق المشوية.

Ingredients (French) / Ingrédients

Sel rose de l'Himalaya, Graines de moutarde, Graines de fenouil, Graines de fenugrec, Graines de nigelle, Poudre de jus de citron, Curcuma

Un mélange fusion acidulé inspiré des pickles, élaboré sans oignon ni ail. Parfait pour ajouter une touche piquante aux salades méditerranéennes et aux plats grillés.

Recipe (English)

Whisk the seasoning with olive oil.

Marinate your choice of paneer or vegetables for 30 minutes.

Grill or pan-sear until cooked through.

Recipe (Arabic) / وصفة

الخطوة

اخفق التوابل مع زيت الزيتون. الخطوة

تبل البانير أو الخضروات التي تختارها لمدة 30 دقيقة. الخطوة

اشوِها أو اقْلِها في المقلاة حتى تنضج.

Recipe (French) / Recette

Etape

Fouettez l'assaisonnement avec de l'huile d'olive. Etape

Faites mariner votre choix de paneer ou de légumes pendant 30 minutes. Etape

Faites griller ou sauter à la poêle jusqu'à cuisson complète.

How To Store — Airtight container in a cool, dark place

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