Jain Schezwan Paste (No Onion No Garlic) - 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Schezwan Paste (No Onion No Garlic)

Unleash a burst of bold, spicy flavour with 365 Spicery's Jain Schezwan Paste. This fiery, no onion, no garlic blend brings the vibrant taste of Indo-Chinese cuisine to your kitchen, perfectly adhering to Jain dietary principles. Create exhilarating vegetarian dishes, effortlessly and deliciously.

What is it?

Our Jain Schezwan Paste is a dynamic, ready-to-use condiment and cooking base, expertly crafted without onion or garlic. It delivers the signature hot, sweet, and tangy profile of traditional Schezwan sauce, made from premium red chillies and a blend of aromatic spices.

Designed for maximum flavour and convenience, this paste is essential for preparing quick and delicious Jain-compliant Indo-Chinese dishes. Use it in stir-fries, as a marinade, or a spicy dipping sauce to add an exciting kick to your vegetarian meals, all with a clean label guarantee.

Why Choose 365 Spicery?
  • Authentic Jain Flavours: Crafted to perfection for traditional Jain diets.
  • Premium Quality Ingredients: Sourced for superior taste and aroma.
  • Convenient & Versatile: Simplifies cooking delicious vegetarian meals.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Global Standard: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, exported to 30+ countries.
Flavor Profile

Heat: High, with a characteristic zesty and fiery kick.

Aroma: Pungent, spicy, and aromatic, with a hint of tanginess.

Taste: Bold, hot, sweet, and tangy, creating a complex and addictive flavour sensation.

  • Fiery & Zesty Kick
  • Sweet & Tangy Notes
  • Pungent & Aromatic
  • Bold Indo-Chinese Flavour
Key Features
  • 100% Vegetarian & Vegan Friendly
  • Jain Certified: No Onion, No Garlic
  • Clean Label: No MSG, No Preservatives, No Artificial Colours
  • Authentic Indian Taste from Mumbai, India
  • Export Quality: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
  • Convenient Paste Form: Ready-to-use for quick cooking
Perfect For
  • Jain Indo-Chinese Food Enthusiasts
  • Quick Spicy Stir-Fries
  • Vegetarian Noodle & Rice Dishes
  • Spicy Dipping Sauces
  • Adding Zest to Snacks
Best Uses & How to Use
  • As a base for Jain Schezwan fried rice or noodles.
  • To make Jain Schezwan paneer or tofu.
  • Mixed with vegetables for a spicy stir-fry.
  • Used as a fiery dipping sauce for Jain momos or spring rolls.
  • Spread on sandwiches or wraps for a bold flavour.

Sauté paste with vegetables and paneer/tofu for stir-fries. Mix directly into cooked noodles or rice, or use as a condiment.

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Ingredients

Ingredients include premium red chillies, spices, sugar, vinegar, and vegetable oil. Manufactured in Mumbai, Maharashtra, India.

  • No MSG
  • No Preservatives
  • No Artificial Colours
  • 100% Vegetarian
  • No Onion, No Garlic (Jain)

How To Store — Airtight container in a cool, dark place

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