Jain Chilli Cumin Paste (No Onion No Garlic) – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Red Chilli, Cumin Paste (No Onion No Garlic)

Discover the perfect balance of heat and earthiness with 365 Spicery's Jain Red Chilli, Cumin Paste. This unique, no onion, no garlic blend combines the fiery kick of red chillies with the warm, aromatic notes of cumin, creating a versatile base for countless Jain-compliant vegetarian dishes.

What is it?

Our Jain Red Chilli, Cumin Paste is a distinctive, ready-to-use flavour enhancer, meticulously crafted without onion or garlic. It masterfully blends premium red chillies with roasted cumin, offering a depth of flavour that is both spicy and richly aromatic.

This paste serves as an excellent foundation for various vegetarian curries, stir-fries, and marinades. It provides a harmonious fusion of heat and earthy warmth, allowing you to create complex and authentic Jain meals with ultimate convenience and a clean label guarantee.

Why Choose 365 Spicery?
  • Authentic Jain Flavours: Crafted to perfection for traditional Jain diets.
  • Premium Quality Ingredients: Sourced for superior taste and aroma.
  • Convenient & Versatile: Simplifies cooking delicious vegetarian meals.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Global Standard: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, exported to 30+ countries.
Flavor Profile

Heat: Medium to High, with a lingering warmth.

Aroma: Earthy, smoky, and spicy, dominated by cumin and chilli.

Taste: Bold, savoury, and piquant, with a comforting, warming finish.

  • Earthy Cumin Notes
  • Fiery Red Chilli Kick
  • Aromatic & Smoky
  • Savoury & Piquant
Key Features
  • 100% Vegetarian & Vegan Friendly
  • Jain Certified: No Onion, No Garlic
  • Clean Label: No MSG, No Preservatives, No Artificial Colours
  • Authentic Indian Taste from Mumbai, India
  • Export Quality: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
  • Convenient Paste Form: Ready-to-use for quick cooking
Perfect For
  • Jain Curry & Gravy Bases
  • Spicy Jain Marinades
  • Vegetarian BBQ & Grilling
  • Flavouring Jain Rice Dishes
  • Adding Depth to Lentil Soups
Best Uses & How to Use
  • As a base for Jain vegetable curries.
  • Mixed with yogurt for a spicy Jain marinade for tofu/paneer.
  • Added to Jain dal or lentil soups for a flavour boost.
  • Stirred into Jain potato or mushroom preparations.
  • Used in Jain stir-fries or savoury rice dishes.

Sauté a small amount to release aromas, then add vegetables or proteins. Adjust quantity to desired spice level.

Jain chilli cumin paste, no onion no garlic seasoning, vegetarian curry base, Jain flavour enhancer, Mumbai spices, 365 Spicery, premium Jain food, clean label spice.
Ingredients

Ingredients include premium red chillies, roasted cumin, spices, and vegetable oil. Manufactured in Mumbai, Maharashtra, India.

  • No MSG
  • No Preservatives
  • No Artificial Colours
  • 100% Vegetarian
  • No Onion, No Garlic (Jain)

How To Store — Airtight container in a cool, dark place

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