365 Spicery's Jain Cashew Paste is a premium, smooth blend of high-quality cashews, designed to be a versatile base for rich, creamy, and subtly flavored Indian gravies. It imparts a luxurious texture and a delicate sweetness that beautifully balances other spices in a dish.

This paste is specifically formulated for Jain dietary needs, completely free from onion and garlic. It offers a convenient, authentic, and pure vegetarian solution for Jain households and anyone seeking to create delicious, full-bodied creamy curries and gravies effortlessly, without compromising on traditional taste or dietary principles.

• Luxurious Jain Creaminess: Achieve rich, velvety gravies, crafted strictly without onion or garlic.
• Premium Cashew Blend: Made with high-quality cashews for superior texture and delicate flavor.
• Versatile Thickener: An essential ingredient for a wide range of creamy vegetarian dishes.
• 100% Vegetarian & Pure: Committed to pure plant-based ingredients for a wholesome culinary experience.
• Trusted Brand: From 365 Spicery, bringing authentic Indian tastes to kitchens worldwide.

Heat: Mild | Aroma: Nutty, Sweet, Subtle | Taste: Creamy, Mildly Sweet, Rich, Umami

• Velvety, creamy Cashew richness
• Delicate, subtle sweetness
• Mild nutty undertones
• Enhances overall savory depth of a dish

• 100% VEGETARIAN: Purely plant-based for a wholesome meal.
• JAIN FRIENDLY: Absolutely No Onion, No Garlic.
• CLEAN LABEL: No MSG, No Preservatives, No Artificial Colours.
• AUTHENTIC ORIGIN: Manufactured in Mumbai, Maharashtra, India.
• CERTIFIED QUALITY: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
• GLOBAL REACH: Trusted and Exported to 30+ countries.

• Jain families seeking rich, creamy, and mild curries.
• Home cooks desiring a convenient base for gourmet gravies.
• Individuals looking to add healthy, nutty richness to dishes.
• Chefs experimenting with authentic Indian creamy textures.
• Anyone wanting a versatile, clean label ingredient for thickening.

• Cashew Korma: Create a mild, creamy korma with paneer or vegetables.
• Thickening Gravies: Add to any curry base for enhanced richness and body.
• Creamy Paneer Butter Masala (Jain): Essential for a smooth, luxuriant sauce.
• White Gravy Dishes: Perfect base for shahi paneer or malai kofta.
• Nutty Dips: Blend with spices for a rich, creamy vegetarian dip.

Simply add the desired amount of paste to your simmering curry base, stir well, and cook briefly to impart a rich, creamy texture and subtle nutty flavor.