Jain Tandoori Masala | 100% Veg | 365 Spicery Mumbai | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Tandoori Masala (No Onion No Garlic)

Elevate your home cooking with our premium Jain Tandoori Masala, crafted specifically for those who prefer a lifestyle without onion and garlic. Experience the robust, smoky essence of authentic tandoori preparations in every vegetarian bite.

What is it?

Our Jain Tandoori Masala is a signature blend meticulously crafted to deliver the classic charred, smoky tandoori flavor while adhering to strict 'No Onion, No Garlic' dietary requirements. It balances heat and aromatic spices perfectly to suit pure vegetarian palate needs.

Expertly manufactured in Mumbai, Maharashtra, this spice blend is designed to transform simple ingredients like paneer, tofu, and mushrooms into restaurant-quality tandoori delights at home.

Why Choose 365 Spicery?
  • 100% Vegetarian & Jain-friendly recipe.
  • Authentic smoky tandoori taste without onion or garlic.
  • Manufactured in a state-of-the-art facility in Mumbai, Maharashtra, India.
  • Trusted global quality, exported to over 30 countries.
  • Certified excellence with FSSAI, USFDA, ISO 22000, HACCP & Halal standards.
Flavor Profile

The flavor profile is bold, smoky, and complex, delivering that characteristic restaurant-style tandoori punch. It offers a balanced depth that enhances the inherent sweetness of roasted vegetables and paneer.

  • Smoky and rustic base notes
  • Warm, earthy aromatic undertones
  • Zesty tang from carefully selected dried spices
  • Mild to medium heat intensity for a broad appeal
Key Features
  • No Onion, No Garlic (Jain Friendly).
  • No MSG, No Preservatives, No Artificial Colours.
  • Clean label ingredients.
  • Manufactured in Mumbai, Maharashtra, India.
  • 100% Vegetarian.
  • Internationally exported to 30+ countries.
Perfect For
  • Jain households seeking authentic flavors.
  • Health-conscious foodies looking for clean spices.
  • Home cooks preparing paneer or tofu tikka.
  • Professional kitchens needing versatile veg-friendly marinades.
  • Gifting for food enthusiasts worldwide.
Best Uses & How to Use
  • Paneer Tikka skewers
  • Roasted Tandoori Gobi (Cauliflower)
  • Tandoori Tofu steaks
  • Marinated Mushroom appetizers
  • Tandoori Potato wedges

Simply mix the spice blend with thick curd or lemon juice to create a smooth marinade. Coat your choice of vegetables or paneer, let it rest for 30 minutes, and grill, bake, or pan-sear until charred and fragrant.

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Ingredients

A premium blend of natural spices including Cumin, Coriander, Kashmiri Red Chili, Turmeric, Black Pepper, Dry Ginger, Salt, and specialized aromatic herbs. Manufactured in Mumbai, Maharashtra, India.

  • 100% Vegetarian
  • No Onion, No Garlic
  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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