Jain Gujarati Kadhi Masala | No Onion No Garlic | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Gujarati Kadhi Masala (No Onion No Garlic)

Experience the authentic, soul-warming taste of Gujarat with 365 Spicery’s Jain Gujarati Kadhi Masala. Crafted for purity and perfection, this blend brings the traditional sweet and tangy flavor profile to your kitchen without using onion or garlic.

What is it?

Our Gujarati Kadhi Masala is a premium blend of hand-picked aromatic spices designed specifically to create the perfect balance of sweet, spicy, and tangy flavors in your yogurt-based curries. It is the ultimate shortcut for achieving that classic, home-cooked Gujarati taste in minutes.

This spice mix is meticulously processed to retain the essential oils and vibrant colors of pure spices, ensuring every spoonful of your kadhi is fragrant, creamy, and deeply satisfying.

Why Choose 365 Spicery?
  • 100% Vegetarian and Jain-friendly recipe.
  • Zero Onion, Zero Garlic for traditional dietary compliance.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Manufactured in a state-of-the-art facility in Mumbai, Maharashtra.
  • Global quality standards: FSSAI, USFDA, ISO 22000, HACCP, and Halal certified.
Flavor Profile

This masala offers a perfectly balanced flavor profile featuring the warmth of ginger and cinnamon, the tang of hand-picked curry leaves, and a gentle heat from high-quality chilies. Its aroma is deeply comforting and nostalgic.

  • Tangy yogurt-base undertones
  • Warm cinnamon and clove notes
  • Mild, lingering ginger heat
  • Fresh curry leaf finish
Key Features
  • No Onion, No Garlic formulation.
  • Manufactured in Mumbai, Maharashtra, India.
  • 100% Vegetarian product.
  • Free from MSG and artificial additives.
  • Exported to over 30 countries globally.
  • Certified for quality and food safety (ISO, HACCP, FSSAI).
Perfect For
  • Daily home-cooked vegetarian meals.
  • Festive Jain community gatherings.
  • Quick and nutritious lunches for working professionals.
  • Traditional Gujarati catering and events.
  • Gift baskets for spice enthusiasts.
Best Uses & How to Use
  • Authentic Gujarati Kadhi with fritters.
  • Flavoring thick yogurt-based soups.
  • Enhancing steamed vegetable stews.
  • Seasoning dal-dhokli preparations.
  • Adding a tangy twist to buttermilk beverages.

Simply add one tablespoon of 365 Spicery Kadhi Masala to your yogurt and gram flour mixture during the boiling process to unlock deep, authentic flavors.

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Ingredients

A premium blend of Turmeric, Ginger powder, Cinnamon, Clove, Fenugreek seeds, Curry leaves, and Mustard seeds. Manufactured in Mumbai, Maharashtra, India.

  • 100% Vegetarian
  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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