365 Spicery's Vegetable Umami Yondu is a unique, concentrated liquid seasoning designed to infuse your vegetarian dishes with a potent, natural umami punch. Unlike powders, its liquid form blends seamlessly, distributing rich flavor evenly throughout your preparations.

This innovative product is 100% vegetarian and strictly Jain-compliant, ensuring no onion or garlic is included. It’s perfect for adding instant depth, savoriness, and complexity to everything from marinades and dressings to gravies and stir-fries, without artificial additives.

• Liquid Umami Excellence: Delivers concentrated, natural umami in a convenient liquid form for easy integration into any dish.
• 100% Jain & Vegetarian: Purely plant-based with No Onion, No Garlic, making it ideal for Jain and strict vegetarian diets.
• Impeccable Clean Label: Proudly made with No MSG, No Preservatives, and No Artificial Colours, just natural goodness.
• Premium Indian Craftsmanship: Manufactured in Mumbai, Maharashtra, India, reflecting authentic quality and culinary expertise.
• Unrivaled Versatility: Perfect as a cooking sauce, marinade, dressing enhancer, or a finishing touch for deep flavor.

Heat: None
Aroma: Deeply Savory, Slightly Fermented, Rich Vegetable
Taste: Concentrated Umami, Harmonious & Complex

• Profound Umami Core: A burst of natural savory goodness that enhances and balances other flavors.
• Subtle Sweet & Salty Notes: Perfectly balanced to complement, not overpower, your ingredients.
• Aromatic Depth: A pleasant, slightly fermented aroma that hints at its complex flavor profile.
• Clean & Lingering Finish: Leaves a delightful, satisfying aftertaste that makes you crave more.

• 100% Vegetarian & Jain: Formulated strictly with No Onion, No Garlic, and only plant-based ingredients.
• Clean Label Promise: Contains No MSG, No Preservatives, No Artificial Colours for a truly natural taste.
• Concentrated Liquid Umami: A potent flavor enhancer that disperses easily and evenly in your cooking.
• Globally Recognized Quality: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified. Exported to 30+ countries.
• Authentically Manufactured: Proudly Produced in Mumbai, Maharashtra, India.
• Shake & Use Convenience: Ready to use, no dilution needed for an instant flavor boost.

• Gourmet Home Chefs: Seeking to add sophisticated, complex umami notes to vegetarian and vegan dishes.
• Health-Conscious Foodies: Opting for natural, clean-label liquid seasonings for healthier cooking.
• Jain & Vegan Enthusiasts: A versatile and essential ingredient for flavorful, compliant meals.
• Quick Meal Preppers: Instantly elevates stir-fries, noodles, dressings, and marinades.
• Fusion Cuisine Creators: Experimenting with Asian-inspired flavors in vegetarian Indian or global dishes.

• Marinades for Tofu & Paneer: Infuse deep umami into plant-based proteins before grilling, baking, or frying.
• Stir-fries & Noodles: Add a dash to vegetable stir-fries, hakka noodles, or rice noodles for an authentic flavor.
• Dressings & Dips: Create exquisite vinaigrettes, salad dressings, or dipping sauces with an umami twist.
• Flavorful Curries & Gravies: Boost the depth of your dal, chole, or mixed vegetable curries and gravies.
• Soups & Broths: Enhance vegetable or mushroom broths with a rich, savory foundation.

How to Use: Shake well before use. Add 1-2 teaspoons per serving during cooking, or use as a finishing sauce, marinade, or dressing. Adjust to your desired taste and savor the umami difference.