Kashmiri + Reshampatti Kuti Mirch | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Kashmiri + Reshampatti Kuti Mirch

Elevate your dishes with the vibrant colour and balanced heat of 365 Spicery's Kashmiri + Reshampatti Kuti Mirch. This crushed chilli blend offers the mild, rich red hue of Kashmiri chillies combined with the moderate heat and distinct flavour of Reshampatti, creating perfect flakes for both garnish and infusion.

What is it?

Kuti Mirch, or crushed chilli flakes, in this blend uses the best of Kashmiri for colour and Reshampatti for a pleasant medium heat. The coarser texture provides a delightful visual appeal and a slow-release flavour profile, making it distinct from fine powder.

Ideal for sprinkling over finished dishes, incorporating into marinades, or adding to stir-fries, these flakes offer a beautiful fleck of red and a versatile level of spice. They are a fantastic way to add both aesthetic and flavour to your vegetarian creations.

Why Choose 365 Spicery?
  • Authentic Indian Flavors: Experience the true taste of Mumbai with our premium spices.
  • 100% Vegetarian: Sourced and processed with strict adherence to vegetarian standards for pure culinary delight.
  • Clean Label Promise: Enjoy pure spice with No MSG, No Preservatives, and No Artificial Colours.
  • Ethically Sourced & Processed: Made from the finest ingredients, ensuring quality and sustainability.
  • Globally Trusted Quality: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, exported to 30+ countries.
Flavor Profile

Heat: Medium (gradual, pleasant)
Aroma: Aromatic, robust, slightly earthy
Taste: Savoury, warm, subtly sweet, pungent

  • Bright red, appealing crushed texture
  • Balanced medium heat, not overpowering
  • Robust and aromatic chilli notes
  • Subtle earthy and savoury undertones
Key Features
  • Premium Quality: Made from the finest, hand-picked chillies, ensuring superior taste and aroma.
  • 100% Vegetarian: Perfectly suited for all your plant-based recipes, from dal to vegetables.
  • Clean Label: Absolutely No MSG, No Preservatives, and No Artificial Colours for a wholesome cooking experience.
  • Authentic Indian Origin: Proudly Manufactured in Mumbai, Maharashtra, India, bringing you genuine flavors.
  • Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, trusted worldwide.
  • Export Quality: Loved by food enthusiasts in over 30 countries for its consistent quality.
Perfect For
  • Garnishing and finishing vegetarian dishes
  • Adding texture and colour to pasta and pizzas
  • Making vibrant and flavourful marinades
  • Experimenting with a balanced, gradual heat
  • Those who enjoy visible spice flecks in their food
Best Uses & How to Use
  • Vegetable Pasta: Sprinkle generously for colour and a gradual heat release.
  • Spicy Paneer Skewers: Add to marinades for visible spice.
  • Dal Tadka Topping: Garnish tempered dals for a finishing touch.
  • Mushroom & Bell Pepper Stir-fry: Incorporate for texture and balanced spice.
  • Cheesy Potato Bakes: Sprinkle on top before baking for a spicy crust.

Use Kashmiri + Reshampatti Kuti Mirch as a finishing spice for visual appeal and a burst of flavour, or add during cooking to infuse your vegetarian gravies, stir-fries, and baked dishes with balanced heat and vibrant colour.

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Ingredients

Ingredients: 100% Kashmiri + Reshampatti Kuti Mirch. Manufactured in Mumbai, Maharashtra, India.

  • No MSG
  • No Preservatives
  • No Artificial Colours
  • 100% Vegetarian

How To Store — Airtight container in a cool, dark place

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