Authentic Hyderabadi Biryani Masala | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Hyderabadi Biryani Masala

Experience the regal essence of royal kitchens with 365 Spicery's Hyderabadi Biryani Masala. Crafted in Mumbai, this premium blend brings the authentic aroma of slow-cooked perfection to your vegetarian kitchen.

What is it?

Our Hyderabadi Biryani Masala is a signature blend of hand-picked, premium-grade spices inspired by the legendary culinary traditions of Hyderabad. It provides the deep, aromatic, and layered flavor profile required to make authentic, restaurant-style vegetarian biryani at home.

Designed for true connoisseurs, this spice mix simplifies the art of layering flavors. Whether you are cooking for a festive feast or a simple weekend meal, our masala transforms every grain of basmati rice into a fragrant masterpiece.

Why Choose 365 Spicery?
  • Authentic royal Hyderabadi flavor profile.
  • Premium quality, hand-selected spice ingredients.
  • Clean label: No MSG, No Preservatives, No Artificial Colours.
  • Manufactured in world-class facilities in Mumbai, Maharashtra, India.
  • Backed by FSSAI, USFDA, ISO 22000, HACCP & Halal certifications.
Flavor Profile

A sophisticated harmony of sharp heat and deep, earthy aromatics that linger on the palate. Expect a complex, bold, and restaurant-quality taste in every bite.

  • Warm notes of aromatic green cardamom and cloves.
  • Earthiness from hand-ground black cumin (shahjeera).
  • Subtle heat from high-quality Kashmiri chili powder.
  • Fragrant undertones of ginger and mace.
Key Features
  • 100% Vegetarian and Vegan-friendly.
  • Export-grade quality reaching 30+ countries.
  • Manufactured in Mumbai, Maharashtra, India.
  • Certified for food safety (HACCP/ISO/FSSAI).
  • No fillers or bulking agents used.
  • Consistent taste in every batch.
Perfect For
  • Home chefs seeking authentic Indian flavors.
  • Festive occasions like Diwali or Eid celebrations.
  • Vegetarian households wanting restaurant-style meals.
  • Culinary enthusiasts exploring traditional Indian spice blends.
  • Gift hampers for food lovers.
Best Uses & How to Use
  • Vegetable Dum Biryani with paneer and mushrooms.
  • Aromatic Soya Chunk Biryani.
  • Hyderabadi-style Vegetable Pulao.
  • Tofu and potato layered biryani pots.
  • Spicy chickpea (chole) biryani.

Use 1-2 tablespoons per 500g of rice and vegetables. Sauté the masala with aromatics and curd (or vegan yogurt) for the perfect masala base before layering with semi-cooked basmati rice.

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Ingredients

Our blend contains premium quality Cardamom, Cloves, Cinnamon, Shahjeera, Ginger, Garlic, Kashmiri Chili, Turmeric, and salt. Manufactured in Mumbai, Maharashtra, India. This product is strictly free from:

  • No MSG
  • No Preservatives
  • No Artificial Colours
  • No Meat or Animal Derivatives

How To Store — Airtight container in a cool, dark place

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