Amritsari Chole Masala | Authentic Indian Spice Mix – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

Export-Quality Indian Spices • Worldwide Shipping

SHOP NOW
Description

Amritsari Chole Masala

Bring the legendary streets of Punjab to your home kitchen with 365 Spicery Amritsari Chole Masala. This premium spice blend is carefully curated to deliver the perfect balance of tanginess and deep, earthy spices that define authentic North Indian chickpeas.

What is it?

Amritsari Chole Masala is a signature blend of hand-selected spices specifically formulated to recreate the iconic flavor of the famous chickpea curry from Amritsar. It combines complex aromatic seeds and dried herbs to provide a robust, restaurant-quality taste in every spoonful.

Crafted to simplify your cooking process, this spice mix eliminates the need for individual spice measuring, ensuring a consistent, vibrant result every time you prepare hearty chickpea dishes or vegetarian gravies.

Why Choose 365 Spicery?
  • Authentic Punjabi flavor profile developed in Mumbai.
  • Premium, hand-picked ingredients for maximum freshness.
  • Versatile blend suitable for a wide range of vegetarian recipes.
  • Stringently tested to meet global quality standards.
  • Proudly manufactured in Mumbai, Maharashtra, India.
Flavor Profile

Our Amritsari Chole Masala offers a bold flavor profile characterized by a zesty, tangy kick balanced by a deep, warm aromatic base of roasted spices.

  • Tangy Pomegranate notes
  • Warm, woody Cumin and Coriander
  • Zesty Dry Mango Powder (Amchur)
  • Bold, earthy aromatic heat
Key Features
  • 100% Vegetarian product
  • No MSG, No Preservatives, No Artificial Colours
  • FSSAI, USFDA, ISO 22000, and HACCP Certified
  • Halal Certified for global compliance
  • Exported to 30+ countries
  • Manufactured in Mumbai, Maharashtra, India
Perfect For
  • Home cooks seeking restaurant-style Punjabi flavors.
  • Quick and nutritious weeknight vegetarian meals.
  • Hosting authentic Indian-themed dinner parties.
  • Busy professionals needing convenient cooking solutions.
  • Gift baskets for culinary enthusiasts and food lovers.
Best Uses & How to Use
  • Classic Amritsari Chole (Chickpea Curry)
  • Spicy Potato Stir-fry (Aloo Masala)
  • Paneer and Chickpea hybrid curries
  • Toasted vegetable wraps or kathi rolls
  • Flavoring hearty lentil (Dal) soups

Simply sauté onions, ginger, and garlic, add tomatoes, then stir in 2 tablespoons of 365 Spicery Amritsari Chole Masala along with boiled chickpeas and water. Simmer until the gravy thickens and garnish with fresh coriander.

amritsari chole masala, 365 spicery, indian spice blend, vegan chole masala, authentic punjabi spices, vegetarian spice mix, premium indian spices, spices manufactured in mumbai, chole masala powder
Ingredients
Ingredients (English)

Coriander, Cumin, Himalayan pink salt, Red chili, Ginger, Turmeric, Black pepper, Cinnamon, Cloves, Cardamom, Nutmeg, Mace, Fenugreek leaves

A robust and tangy blend capturing the essence of Punjabi street food. Crafted with 100% natural spices and zero preservatives.

Ingredients (Arabic) / المكونات

كزبرة، كمون، ملح الهيمالايا الوردي، فلفل أحمر، زنجبيل، كركم، فلفل أسود، قرفة، قرنفل، هيل، جوزة الطيب، ميس، أوراق الحلبة

مزيج قوي ومنعش يجسد جوهر طعام الشارع البنجابي. مصنوع من توابل طبيعية 100% وخالٍ من المواد الحافظة.

Ingredients (French) / Ingrédients

Coriandre, Cumin, Sel rose de l'Himalaya, Piment rouge, Gingembre, Curcuma, Poivre noir, Cannelle, Clous de girofle, Cardamome, Muscade, Macis, Feuilles de fenugrec

Un mélange robuste et acidulé capturant l'essence de la cuisine de rue punjabi. Fabriqué avec des épices 100% naturelles et sans conservateurs.

Recipe (English)

1. Soak chickpeas overnight and boil until soft.

2. Sauté onions, ginger, and garlic, then add tomatoes and 2 tablespoons of Amritsari Chole Masala.

3. Mix in the boiled chickpeas, simmer for 15 minutes, and garnish with fresh coriander.

Recipe (Arabic) / وصفة

١. انقع الحمص طوال الليل واغلِه حتى يصبح طرياً.

٢. قم بتشويح البصل والزنجبيل والثوم، ثم أضف الطماطم وملعقتين كبيرتين من بهارات أمريتساري تشولي.

٣. أضف الحمص المسلوق، واتركه على نار هادئة لمدة 15 دقيقة، وزينه بالكزبرة الطازجة.

Recipe (French) / Recette

1. Faites tremper les pois chiches toute la nuit et faites-les bouillir jusqu'à ce qu'ils soient tendres.

2. Faites revenir des oignons, du gingembre et de l'ail, puis ajoutez des tomates et 2 cuillères à soupe de Amritsari Chole Masala.

3. Incorporez les pois chiches bouillis, laissez mijoter 15 minutes et garnissez de coriandre fraîche.

How To Store — Airtight container in a cool, dark place

Nutrition Facts
Safety Guidelines
FAQ
365 Spicery – Crafted the Traditional Way
Customer Reviews

Order Online

I consent to receive certain electronic communications from us as further described in the Privacy Policy
414 people have viewed this item.
47 people have added this item to cart.
21 people bought this past month.

Certifications

Chat with us