Vindaloo Spice Mix | 100% Vegetarian | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

VINDALOO SPICE MIX

Experience the intense and fiery essence of authentic Indian cuisine with 365 Spicery Vindaloo Spice Mix. Expertly crafted in Mumbai, this blend brings restaurant-quality heat to your home-cooked vegetarian meals.

What is it?

Our Vindaloo Spice Mix is a premium, aromatic blend of hand-selected spices designed to replicate the bold and tangy profiles of traditional coastal Indian cooking. It is specifically formulated to enrich vegetarian staples with a deep, complex, and spicy kick.

We prioritize purity and quality in every pack. By combining age-old traditions with modern food safety standards, we ensure that every spoonful delivers consistent flavor and exceptional quality to your kitchen.

Why Choose 365 Spicery?
  • Authentic restaurant-style taste profile
  • 100% vegetarian ingredients only
  • Expertly blended in Mumbai, Maharashtra
  • Strict quality control under FSSAI and HACCP
  • Global footprint exported to over 30 countries
Flavor Profile

Our Vindaloo blend strikes a perfect balance between sharp acidity, intense heat, and deep, earthy aromatics.

  • Fiery chili heat
  • Zesty vinegar-inspired tang
  • Warm notes of cinnamon and clove
  • Deep, toasted cumin undertones
Key Features
  • 100% Vegetarian
  • No MSG, No Preservatives, No Artificial Colours
  • FSSAI, USFDA, ISO 22000 & HACCP Certified
  • Halal Certified
  • Small-batch manufacturing for maximum freshness
  • Premium grind for consistent texture
Perfect For
  • Home chefs seeking restaurant-style depth
  • Spicy food enthusiasts and thrill-seekers
  • Vegetarian dinner parties and gatherings
  • Adding heat to traditional Indian dal
  • Creative fusion pasta and vegetable stir-fries
Best Uses & How to Use
  • Spicy Paneer Vindaloo curry
  • Tangy mixed vegetable roasts
  • Flavorful potato and mushroom pots
  • Robust lentil or bean stews
  • Fiery cauliflower and chickpea skillet

Simply sauté with fresh onions, garlic, and ginger before adding your choice of vegetables and a splash of vinegar for that signature Vindaloo tang.

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Ingredients
Ingredients (English)

Red Chilli, Coriander, Cumin, Mustard Seeds, Cinnamon, Black Pepper, Ginger, Turmeric, Clove, Cardamom, Himalayan Pink Salt

A traditional hot and aromatic curry blend that brings authentic Indian heat to your kitchen. Crafted with pure spices and no artificial fillers.

Ingredients (Arabic) / المكونات

فلفل أحمر, كزبرة, كمون, بذور الخردل, قرفة, فلفل أسود, زنجبيل, كركم, قرنفل, هيل, ملح الهيمالايا الوردي

مزيج كاري تقليدي حار وعطري يضفي نكهة هندية أصيلة على مطبخك. مصنوع من توابل نقية بدون أي حشوات صناعية.

Ingredients (French) / Ingrédients

Piment rouge, Coriandre, Cumin, Graines de moutarde, Cannelle, Poivre noir, Gingembre, Curcuma, Clou de girofle, Cardamome, Sel rose de l Himalaya

Un mélange de curry traditionnel chaud et aromatique qui apporte une chaleur indienne authentique à votre cuisine. Fabriqué avec des épices pures sans charges artificielles.

Recipe (English)

Sauté onions and tomatoes in rice bran oil.

Add 1 tablespoon of Vindaloo spice mix and cook for 1 minute.

Add protein or vegetables with water and simmer until tender.

Recipe (Arabic) / وصفة

الخطوة

قلّب البصل والطماطم في زيت نخالة الأرز. الخطوة

أضف ملعقة كبيرة من توابل فيندالو واطبخها لمدة دقيقة. الخطوة

أضف البروتين أو الخضار مع الماء واتركه على نار هادئة حتى ينضج.

Recipe (French) / Recette

Etape

Faites revenir des oignons et des tomates dans de l huile de son de riz. Etape

Ajoutez 1 cuillère à soupe de mélange d épices Vindaloo et faites cuire pendant 1 minute. Etape

Ajoutez la protéine ou les légumes avec de l eau et laissez mijoter jusqu à tendreté.

How To Store — Airtight container in a cool, dark place

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