365 Spicery Malai Tikka Seasoning | Authentic Spice Mix | Premium Indian Spices Manufacturer & Exporter

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Description

MALAI TIKKA SEASONING

Elevate your vegetarian home cooking with 365 Spicery's Malai Tikka Seasoning. Crafted in Mumbai, this premium blend brings the authentic, creamy tandoori experience directly to your kitchen.

What is it?

365 Spicery Malai Tikka Seasoning is a sophisticated, gourmet spice blend designed to replicate the legendary, velvety texture and aromatic depth of traditional tandoori delicacies. It is meticulously prepared to ensure your vegetarian dishes achieve a restaurant-style flavor profile with every use.

This spice mix is designed to coat paneer, mushrooms, or vegetables perfectly, creating a rich, creamy base that balances warm spices with a mild, delightful cooling finish. It is the perfect choice for those who love authentic Indian flavor without compromising on vegetarian values.

Why Choose 365 Spicery?
  • Authentic Mumbai-crafted gourmet recipe.
  • 100% vegetarian and vegan-friendly ingredients.
  • Clean label: No MSG, No Preservatives, No Artificial Colours.
  • Globally certified: FSSAI, USFDA, ISO 22000, HACCP, and Halal.
  • Trusted by home cooks across 30+ countries.
Flavor Profile

This blend features a harmonious balance of creamy undertones, subtle heat, and a deeply aromatic profile characteristic of traditional tandoori cooking.

  • Velvety Creamy Base
  • Subtle Garam Masala Warmth
  • Delicate Floral Cardamom Notes
  • Rich Earthy Undertones
Key Features
  • Premium 100% Vegetarian blend.
  • Manufactured in Mumbai, Maharashtra, India.
  • Free from MSG and preservatives.
  • Certified FSSAI, USFDA, ISO 22000, HACCP & Halal.
  • Export quality spice blend for global kitchens.
  • No Artificial Colours added.
Perfect For
  • Gourmet vegetarian home cooking.
  • Easy weekend tandoori-style dinners.
  • Impressing guests at dinner parties.
  • Adding richness to healthy protein bowls.
  • Culinary enthusiasts seeking authentic Indian flavors.
Best Uses & How to Use
  • Paneer Malai Tikka skewers.
  • Roasted Tandoori-style Mushrooms.
  • Creamy Tofu Kebabs.
  • Marinating cauliflower florets.
  • Adding depth to vegetable curries.

Mix 2 tablespoons of the seasoning with thick yogurt or cream, coat your choice of paneer or vegetables thoroughly, and roast in an oven or on a grill until golden brown.

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Ingredients
Ingredients (English)

Milk Solids, Cashew Powder, White Pepper, Cardamom, Ginger, Himalayan Pink Salt, Coriander, Mace

A creamy and mild blend designed for rich, velvety textures. Gluten-free and free from artificial flavors.

Ingredients (Arabic) / المكونات

مواد صلبة من الحليب، مسحوق الكاجو، فلفل أبيض، هيل، زنجبيل، ملح الهيمالايا الوردي، كزبرة، بسباسة

مزيج كريمي ومعتدل مصمم لقوام غني ومخملي. خالٍ من الغلوتين ومن النكهات الصناعية.

Ingredients (French) / Ingrédients

Matières solides du lait, Poudre de noix de cajou, Poivre blanc, Cardamome, Gingembre, Sel rose de l'Himalaya, Coriandre, Macis

Un mélange crémeux et doux conçu pour des textures riches et veloutées. Sans gluten et sans arômes artificiels.

Recipe (English)

Whisk the seasoning into fresh cream or yogurt.

Coat paneer or chicken pieces evenly.

Grill or pan-sear until golden and tender.

Recipe (Arabic) / وصفة

الخطوة

اخفق التو��بل مع الكريمة الطازجة أو الزبادي. الخطوة

غلف قطع البانير أو الدجاج بالتساوي. الخطوة

اشوِ أو اقله في المقلاة حتى يصبح ذهبياً وطرياً.

Recipe (French) / Recette

Etape

Fouettez l'assaisonnement dans de la crème fraîche ou du yaourt. Etape

Enrobez uniformément les morceaux de paneer ou de poulet. Etape

Faites griller ou saisir à la poêle jusqu'à ce que ce soit doré et tendre.

How To Store — Airtight container in a cool, dark place

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