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Description

Madras Curry Powder - Hot

Experience the bold and fiery spirit of South India with 365 Spicery's Madras Curry Powder - Hot. Crafted in Mumbai, this premium blend brings authentic, pungent heat to your kitchen while maintaining the highest vegetarian standards.

What is it?

Our Madras Curry Powder is a traditional, robust blend of premium hand-selected spices, specifically formulated for those who crave an intense, authentic kick in their meals. It captures the essence of age-old culinary traditions with a modern, clean-label approach.

This signature blend is carefully manufactured in our state-of-the-art facility in Mumbai, ensuring that the vibrancy of the spices is preserved from farm to table. It serves as a versatile essential for elevating everyday vegetarian curries and plant-based dishes.

Why Choose 365 Spicery?
  • Authentic South Indian flavor profile.
  • 100% vegetarian and vegan-friendly ingredients.
  • Manufactured in Mumbai under strict quality controls.
  • Exported to over 30+ countries worldwide.
  • Globally recognized certifications: FSSAI, USFDA, ISO 22000, HACCP & Halal.
Flavor Profile

This blend offers a sharp, pungent, and intensely spicy flavor profile that awakens the palate with a deep, earthy warmth.

  • Bold red chili heat
  • Earthy roasted coriander notes
  • Piquant black pepper finish
  • Warm, aromatic cumin undertones
Key Features
  • 100% Vegetarian
  • No MSG, No Preservatives, No Artificial Colours
  • Premium high-quality spices
  • Consistent, intense heat level
  • Global Export Quality
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
Perfect For
  • Home cooks seeking authentic Indian heat
  • Professional chefs creating plant-based curries
  • Gift hampers for spice enthusiasts
  • Weeknight vegetarian meal prep
  • Fans of spicy South Indian cuisine
Best Uses & How to Use
  • Spicy Madras Paneer Curry
  • Vegetable Sambar
  • Roasted potato and cauliflower fry
  • Spicy chickpea (chole) masala
  • Lentil (dal) tadka

Simply sauté the powder in a little oil or ghee at the start of your cooking process to release the essential oils and achieve maximum depth of flavor.

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Ingredients
Ingredients (English)

Red Chilli, Coriander, Cumin, Black Pepper, Turmeric, Ginger, Cinnamon, Cloves, Cardamom, Mustard Seeds

A bold, fiery blend designed for authentic South Indian heat. Pure, clean-label spices with no fillers or gluten.

Ingredients (Arabic) / المكونات

فلفل أحمر، كزبرة، كمون، فلفل أسود، كركم، زنجبيل، قرفة، قرنفل، هيل، بذور الخردل

مزيج جريء وحار مصمم لنكهة جنوب الهند الأصلية. توابل نقية ونظيفة بدون مواد مالئة أو غلوتين.

Ingredients (French) / Ingrédients

Piment rouge, Coriandre, Cumin, Poivre noir, Curcuma, Gingembre, Cannelle, Clous de girofle, Cardamome, Graines de moutarde

Un mélange audacieux et ardent conçu pour la chaleur authentique du sud de l'Inde. Épices pures et propres, sans agents de remplissage ni gluten.

Recipe (English)

1. Temper mustard seeds in rice bran oil.

2. Add 1.5 tablespoons of Hot Madras Curry Powder and sauté briefly.

3. Add your choice of meat or vegetables and cook until tender.

Recipe (Arabic) / وصفة

١. قم بتحميص بذور الخردل في زيت نخالة الأرز.

٢. أضف ملعقة ونصف كبيرة من مسحوق كاري مدراس الحار وقلب لفترة وجيزة.

٣. أضف اللحم أو الخضار المفضل لديك واطهه حتى ينضج.

Recipe (French) / Recette

1. Faites revenir les graines de moutarde dans de l'huile de son de riz.

2. Ajoutez 1,5 cuillère à soupe de Hot Madras Curry Powder et faites revenir brièvement.

3. Ajoutez la viande ou les légumes de votre choix et faites cuire jusqu'à tendreté.

How To Store — Airtight container in a cool, dark place

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