Korean Chilli Sauce - Jain | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Korean Chilli Sauce

Ignite your taste buds with 365 Spicery's Korean Chilli Sauce, a bold and flavourful condiment inspired by authentic Korean spices. Designed for the adventurous vegetarian palate, this sauce delivers a delicious kick that transforms any meal into an exciting culinary journey. Proudly manufactured in Mumbai, it promises premium quality.

What is it?

Our Korean Chilli Sauce is a robust and spicy condiment, offering a harmonious blend of fiery heat and savoury notes, characteristic of traditional Korean cuisine. It's crafted to bring a deep, complex flavour and an exhilarating warmth to your dishes.

This special Jain, No Onion No Garlic formulation ensures that everyone can enjoy its intense taste, adhering to specific dietary preferences without compromising on authentic flavour. It's a versatile sauce, perfect for dipping, glazing, or stir-frying a variety of vegetarian preparations.

Why Choose 365 Spicery?
  • Authentic Indian Flavor: Experience the true taste crafted by experts.
  • 100% Vegetarian & Jain: Perfectly suited for all vegetarian and Jain dietary needs.
  • Clean Label Promise: Absolutely No MSG, No Preservatives, No Artificial Colours.
  • Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, trusted worldwide.
  • Expertly Crafted in Mumbai: Proudly manufactured in Mumbai, Maharashtra, India, with decades of spice expertise.
Flavor Profile

Heat: Medium to High | Aroma: Spicy, Savory | Taste: Piquant, Savory, Umami

  • Bold and intense chilli flavour
  • Rich savory undertones
  • Distinctive Korean spice profile
  • Fiery and satisfying warmth
Key Features
  • 100% Vegetarian & Vegan Friendly
  • Jain & No Onion No Garlic Formula
  • No MSG, No Preservatives, No Artificial Colours
  • Manufactured in Mumbai, Maharashtra, India
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
  • Exported to 30+ countries globally
Perfect For
  • Jain food services and adventurous home cooks
  • Vegetarian and vegan diners who love spice
  • Restaurants offering global vegetarian options
  • Food businesses seeking robust flavour bases
  • Home chefs exploring spicy Korean vegetarian cuisine
Best Uses & How to Use
  • Marinade for spicy grilled paneer, tofu, or seitan
  • Stir-fry sauce for vegetable noodles or fried rice
  • Dipping sauce for vegetable spring rolls or momos
  • Tossing with roasted potatoes or mushroom stir-fries
  • Adding a fiery kick to vegetarian burgers or wraps

To use, simply pour desired amount over your favourite dishes or mix into marinades for an instant flavour transformation. Shake well before use.

Korean Chilli Sauce, Jain Sauce, No Onion No Garlic, Vegetarian Spicy Sauce, Korean Vegan, Gochujang style, 365 Spicery, Mumbai, Spicy Marinade, Asian Vegetarian.
Ingredients
Ingredients (English)

Goat Pepper Chilli, Tomato Powder, Cane Sugar, Himalayan Pink Salt, Ginger Powder, Rice Bran Oil, Lemon Juice Powder

Capture the bold, sweet, and spicy essence of Korean street food with this clean-label seasoning, completely free from onion and garlic. Perfect for glazes, noodles, and Asian-inspired stir-fries.

Ingredients (Arabic) / المكونات

فلفل حار, مسحوق الطماطم, سكر القصب, ملح الهيمالايا الوردي, مسحوق الزنجبيل, زيت نخالة الأرز, مسحوق عصير الليمون

التقط الجوهر الجريء والحلو والحار لأطعمة الشارع الكورية مع هذا التوابل النظيفة، وخالية تماماً من البصل والثوم. مثالية للطلاء والنودلز والأطباق الآسيوية.

Ingredients (French) / Ingrédients

Piment, Poudre de tomate, Sucre de canne, Sel rose de l Himalaya, Poudre de gingembre, Huile de son de riz, Poudre de jus de citron

Saisissez l essence audacieuse et épicée de la cuisine de rue coréenne avec cet assaisonnement propre, sans oignon ni ail. Idéal pour les glaçages et les nouilles sautées.

Recipe (English)

Combine Korean Chilli Sauce Powder Mix with warm water and Rice Bran Oil.

Whisk thoroughly into a rich, glossy glaze.

Toss with cooked noodles, tofu, or vegetables and serve warm.

Recipe (Arabic) / وصفة

الخطوة

اخلط مسحوق صلصة الفلفل الكوري مع الماء الدافئ وزيت نخالة الأرز. الخطوة

اخفق جيداً للحصول على طلاء غني ولامع. الخطوة

اخلطه مع النودلز المطبوخة أو التوفو أو الخضار وقدمه دافئاً.

Recipe (French) / Recette

Etape

Mélangez la poudre de sauce pM. coréenne avec de l eau tiède et de l huile de son de riz. Etape

Fouettez vigoureusement. Etape

Incorporez aux nouilles ou légumes cuits et servez tiède.

How To Store — Airtight container in a cool, dark place

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