Jain Surti Locho Masala - No Onion No Garlic | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Surti Locho Masala (No Onion No Garlic)

Experience the authentic taste of Gujarat with 365 Spicery's Jain Surti Locho Masala. Crafted for those who appreciate pure, high-quality spices without onion or garlic, this blend brings street-style magic to your home kitchen.

What is it?

Our Jain Surti Locho Masala is a signature blend specifically formulated to enhance the steamed, texture-rich delight of Surti Locho. We meticulously source premium herbs and spices to ensure an authentic, traditional taste that remains true to its Gujarati roots.

This spice mix is designed to be added to the steaming process or sprinkled over your finished dishes to provide an instant, aromatic boost. It is a must-have for every kitchen that values pure, vegetarian, and authentic Indian flavors.

Why Choose 365 Spicery?
  • Authentic Gujarati recipe perfected for home cooking.
  • 100% Jain-friendly with zero onion or garlic.
  • Manufactured in Mumbai under strict quality controls.
  • Global trust: Exported to over 30+ countries worldwide.
  • Crafted by experts to ensure consistency in every batch.
Flavor Profile

This masala features a balanced profile of mild heat, deep earthy aromas, and a distinct tangy finish that defines a perfect plate of Locho.

  • Tangy and citrusy undertones.
  • Warm, toasted aromatic spices.
  • Balanced, subtle heat intensity.
  • Deep earthy complexity with every bite.
Key Features
  • 100% Vegetarian and Jain-friendly.
  • No MSG, No Preservatives, and No Artificial Colours.
  • Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal.
  • Consistent grind for better distribution and taste.
  • Premium quality, farm-to-table ingredients.
  • Clean label packaging for maximum freshness.
Perfect For
  • Home cooks creating traditional Gujarati breakfasts.
  • Jain households seeking high-quality spice solutions.
  • People hosting street-food themed parties.
  • Culinary enthusiasts exploring authentic regional recipes.
  • Gifting to friends who value premium Indian spices.
Best Uses & How to Use
  • Surti Locho (Steamed Gram Flour Snack).
  • Khaman Dhokla topping.
  • Steamed vegetable dishes.
  • Potato-based chaats.
  • Sprinkling over buttered toast or tofu.

Simply sprinkle generously over your steamed hot dish and toss with a drizzle of oil or butter for the best flavor experience.

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Ingredients
Ingredients (English)

Red Chilli Powder, Coriander Seeds, Cumin Seeds, Black Pepper, Dry Mango Powder, Himalayan Pink Salt

An authentic, tangy spice mix for Gujarati snacks, crafted without onion or garlic. Clean-label ingredients for a perfect savory kick.

Ingredients (Arabic) / المكونات

مسحوق الفلفل الأحمر، بذور الكزبرة، بذور الكمون، فلفل أسود، مسحوق المانجو الجاف، ملح الهيمالايا الوردي

مزيج توابل أصيل ومنعش للوجبات الخفيفة الغوجاراتية، محضر بدون بصل أو ثوم. مكونات ذات ملصق نظيف لنكهة لذيذة مثالية.

Ingredients (French) / Ingrédients

Poudre de piment rouge, graines de coriandre, graines de cumin, poivre noir, poudre de mangue séchée, sel rose de l'Himalaya

Un mélange d'épices authentique et acidulé pour les collations gujarati, préparé sans oignon ni ail. Des ingrédients à l'étiquette propre pour une touche savoureuse parfaite.

Recipe (English)

Prepare the steamed batter.

Sprinkle Jain Surti Locho Masala generously over the dish.

Drizzle with Rice Bran Oil and serve.

Recipe (Arabic) / وصفة

الخطوة

حضر عجينة البخار. الخطوة

رش بهارات جين سورتي لوتشو بسخاء فوق الطبق. الخطوة

أضف القليل من زيت نخالة الأرز وقدمه.

Recipe (French) / Recette

Etape

Préparer la pâte à la vapeur. Etape

Saupoudrer généreusement le Jain Surti Locho Masala sur le plat. Etape

Arroser d'huile de son de riz et servir.

How To Store — Airtight container in a cool, dark place

Nutrition Facts
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