Jain Rajma Masala | No Onion No Garlic | Jain-Friendly | Classic Kidney Bean Seasoning | 365 Spicery
- 100GM Pouch X 10
- 200GM Pouch X 5
- 500GM Pouch X 2
- 1KG Pouch
- 10KG Bag
- 100GM Jar X 10
- 200GM Jar X 5
- 500Gm Jar X 2
- 1KG Jar
Product Specifications
Brand: 365 Spicery
Origin: India
Pairs well with
No Artificial Ingredients
Non ETO
Non Irradiated
Natural
No MSG
Jain Rajma Masala | No Onion No Garlic | Jain-Friendly | Classic Kidney Bean Seasoning | 365 Spicery
Jain Rajma Masala (No Onion No Garlic)
Elevate your home-cooked kidney beans with the 365 Spicery Jain Rajma Masala, a premium blend crafted specifically for those who prefer no onion or garlic. Experience the authentic taste of North Indian comfort food with our pure, vegetarian spice mix.
What is it?
Jain Rajma Masala by 365 Spicery is a meticulously curated spice blend designed to deliver rich, restaurant-style flavor to your kidney beans without using onions or garlic. It is perfect for those following a strict Jain diet or those who prefer a satvik flavor profile.
We use premium, ethically sourced whole spices that are ground using cold-press technology to retain essential oils, ensuring every spoonful brings depth and aroma to your vegetarian meals.
Why Choose 365 Spicery?
- Authentic traditional recipe without onion or garlic
- 100% vegetarian and pure ingredients
- Manufactured in Mumbai, Maharashtra, India
- Globally trusted certifications: FSSAI, USFDA, ISO, HACCP, Halal
- No artificial colors, MSG, or preservatives
Flavor Profile
This blend offers a balanced, aromatic, and savory profile that perfectly complements the earthiness of Rajma (kidney beans). It delivers a gentle heat with robust, complex undertones.
- Warm, earthy base notes
- Hint of aromatic ginger and fennel
- Perfectly balanced spice heat
- Rich, savory finish without pungent aromatics
Key Features
- 100% Vegetarian and Jain-friendly
- No MSG, No Preservatives, No Artificial Colours
- Manufactured in Mumbai, Maharashtra, India
- Exported to over 30+ countries worldwide
- Premium quality, small-batch production
- FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
Perfect For
- Jain families seeking authentic flavor
- Home cooks preparing nutritious plant-based meals
- Health-conscious foodies avoiding pungent aromatics
- Weekday quick-cooking for busy families
- Gift hampers for Indian spice lovers
Best Uses & How to Use
- Classic Kidney Bean Curry (Rajma)
- Mixed Vegetable Gravy
- Potato and Chickpea Stew
- Rich Dal Makhani alternative
- Flavorful base for sautéed mushrooms
Simply sauté your favorite vegetables or boiled kidney beans, add 1-2 tablespoons of our masala during the final stage of cooking, and simmer with a splash of water for a perfectly spiced meal.
Ingredients (English)
Coriander seeds, Cumin seeds, Red chili powder, Turmeric, Himalayan pink salt, Ginger powder, Cinnamon, Cloves, Cardamom, Bay leaf
A robust, aromatic blend designed for kidney beans, completely free from onion and garlic. Pure, clean-label spices for a traditional Jain-friendly Rajma.
Ingredients (Arabic) / المكونات
بذور الكزبرة، بذور الكمون، مسحوق الفلفل الأحمر، الكركم، ملح الهيمالايا الوردي، مسحوق الزنجبيل، القرفة، القرنفل، الهيل، ورق الغار
مزيج قوي وعطري مصمم للفاصوليا الحمراء، خالٍ تمامًا من البصل والثوم. توابل نقية ذات ملصق نظيف لطبق راجما تقليدي مناسب لنظام جاين.
Ingredients (French) / Ingrédients
Graines de coriandre, graines de cumin, poudre de piment rouge, curcuma, sel rose de l'Himalaya, poudre de gingembre, cannelle, clous de girofle, cardamome, feuille de laurier
Un mélange robuste et aromatique conçu pour les haricots rouges, totalement exempt d'oignon et d'ail. Des épices pures et propres pour un Rajma traditionnel adapté au régime Jaïn.
Recipe (English)
1. Sauté ginger paste in rice bran oil.
2. Add tomato puree and 2 tablespoons of Jain Rajma Masala, cooking until oil separates.
3. Stir in boiled kidney beans and simmer with water until the gravy thickens.
Recipe (Arabic) / وصفة
١. قلبي معجون الزنجبيل في زيت نخالة الأرز.
٢. أضيفي معجون الطماطم وملعقتين كبيرتين من بهارات راجما جاين، واطهي حتى ��نفصل الزيت.
٣. أضيفي الفاصوليا الحمراء المسلوقة واتركيها على نار هادئة مع الماء حتى تتكاثف الصلصة.
Recipe (French) / Recette
1. Faites revenir la pâte de gingembre dans de l'huile de son de riz.
2. Ajoutez la purée de tomates et 2 cuillères à soupe de Jain Rajma Masala, faites cuire jusqu'à ce que l'huile se sépare.
3. Incorporez les haricots rouges bouillis et laissez mijoter avec de l'eau jusqu'à ce que la sauce épaississe.
How To Store — Airtight container in a cool, dark place
Order Online
If you have any questions, you are always welcome to contact us. We'll get back to you as soon as possible, within 24 hours on weekdays.
Shipping Information
SHIPPING - Shipping within 24 hours in India
No Return Policy
All consumables once opened are not eligible for return & refund. Products perceived by customers as “near expiry” or “inferior”, however, well within the consumable period will not be eligible for refund or return either. Quality complaints regarding products will be eligible for refunds subject to them failing quality checks at our end.
Delivery Policy
365 Spicery is a Gourmet Brand, we are not a logistics company. Hence, we have partnered with several logistics partners to ensure safe and timely deliveries to all our valued customers. Depending on the reachability in the provided delivery address, we will try to align the best possible logistics partner. It is important to note that tracking details will be shared with you by us and the logistics partner on every status update automatically.
Cancellation Policy
Order once placed cannot be cancelled. We levy a 100% cancellation charge should you chose to cancel your order anyway.
Certifications
