Jain Punjabi Samosa Masala - No Onion No Garlic | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Punjabi Samosa Masala (No Onion No Garlic)

Experience the authentic taste of Mumbai street food with 365 Spicery’s Jain Punjabi Samosa Masala. Crafted for those who prefer pure, Sattvic flavors without onion or garlic, this spice blend brings professional-grade taste to your home kitchen.

What is it?

Our Jain Punjabi Samosa Masala is a premium, chef-curated blend designed to replicate the robust, spicy, and tangy profile of traditional Punjabi samosas. It eliminates the need for complex spice mixing, providing a perfectly balanced foundation for your potato-based fillings.

We focus on quality, utilizing hand-picked spices sourced from across India. This blend is specifically formulated to be 100% Jain-friendly, ensuring you get the classic Punjabi depth of flavor without the use of onion or garlic.

Why Choose 365 Spicery?
  • Authentic taste without onion or garlic.
  • Made in Mumbai, Maharashtra, India.
  • Certified FSSAI, USFDA, ISO 22000, HACCP, and Halal.
  • 100% Vegetarian and Clean Label.
  • Exported to over 30 countries worldwide.
Flavor Profile

This masala offers a balanced heat with a deeply aromatic profile and a bright, tangy finish that elevates potato fillings.

  • Bold Cumin Undertones
  • Tangy Dry Mango Zest
  • Warm Garam Masala Aroma
  • Balanced Peppery Heat
Key Features
  • No MSG
  • No Preservatives
  • No Artificial Colours
  • 100% Vegetarian
  • Small-batch premium quality
  • Authentic Jain Recipe
Perfect For
  • Home cooks seeking authentic street-style snacks
  • Jain diet practitioners
  • Potluck and party catering
  • Beginner cooks needing a consistent spice blend
  • Gift hampers for Indian food lovers
Best Uses & How to Use
  • Traditional Potato Samosas
  • Aloo Tikki Patties
  • Spiced Potato Toasties
  • Vegetable Stuffed Parathas
  • Batata Vada Filling

Simply sauté boiled potatoes with oil and our masala, add fresh coriander, and use as the perfect filling for your pastry shells.

Jain Samosa Masala, No Onion No Garlic Spice, Punjabi Samosa Masala, Indian Snack Spices, 365 Spicery, Mumbai Spice Brand, Vegetarian Spice Blend, Authentic Indian Masala, Jain Cooking Ingredients
Ingredients
Ingredients (English)

Coriander Seeds, Cumin Seeds, Himalayan Pink Salt, Dry Mango Powder, Red Chilli Powder, Fennel Seeds, Ginger Powder, Cinnamon, Cloves

An authentic aromatic blend for samosa fillings. Crafted without onion or garlic to provide a traditional taste for Jain dietary requirements.

Ingredients (Arabic) / المكونات

بذور الكزبرة, بذور الكمون, ملح الهيمالايا الوردي, مسحوق المانجو الجاف, مسحوق الفلفل الأحمر, بذور الشمر, مسحوق الزنجبيل, قرفة, قرنفل

مزيج عطري أصيل لحشوات السمبوسة. تم إعداده بدون بصل أو ثوم لتوفير طعم تقليدي يلبي متطلبات نظام جاين الغذائي.

Ingredients (French) / Ingrédients

Graines de coriandre, graines de cumin, sel rose de l'Himalaya, poudre de mangue séchée, poudre de piment rouge, graines de fenouil, poudre de gingembre, cannelle, clous de girofle

Un mélange aromatique authentique pour les garnitures de samoussas. Conçu sans oignon ni ail pour offrir un goût traditionnel adapté aux exigences alimentaires jaïnes.

Recipe (English)

Sauté boiled potatoes and green peas in a pan.

Add 2 teaspoons of masala and salt to taste.

Stuff the mixture into pastry sheets and deep fry until golden.

Recipe (Arabic) / وصفة

الخطوة

قم بتشويح البطاطس المسلوقة والبازلاء الخضراء في مقلاة. الخطو��

أضف ملعقتين صغيرتين من الماسالا والملح حسب الرغبة. الخطوة

احشُ الخليط في رقائق العجين واقلها حتى تصبح ذهبية.

Recipe (French) / Recette

Etape

Faites sauter des pommes de terre bouillies et des petits pois dans une poêle. Etape

Ajoutez 2 cuillères à café de masala et du sel selon votre goût. Etape

Farcissez les feuilles de pâte avec le mélange et faites frire jusqu'à ce qu'elles soient dorées.

How To Store — Airtight container in a cool, dark place

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