Jain Pudina Pani Puri Masala | No Onion No Garlic | 365 – 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Jain Pudina Pani Puri Masala (No Onion No Garlic)

Bring the authentic zest of Mumbai street food into your home with 365 Spicery's Jain Pudina Pani Puri Masala. Expertly crafted for a refreshing experience, this blend is 100% vegetarian and free from onion and garlic.

What is it?

Our Pudina Pani Puri Masala is a signature blend of dried mint leaves, tangy spices, and select aromatics designed to create the perfect spicy water for your pani puris. It captures the essence of classic Indian street snacks while adhering to strict Jain dietary requirements.

Crafted in our Mumbai facility, this masala ensures consistent, restaurant-quality flavor in every spoonful. It is a must-have pantry staple for anyone looking to enjoy clean, delicious, and traditional Indian flavors at home.

Why Choose 365 Spicery?
  • Authentic Mumbai street-style flavor profile.
  • Strictly Jain-friendly with no onion or garlic.
  • 100% Vegetarian and premium quality ingredients.
  • Clean label: No MSG, No Preservatives, No Artificial Colours.
  • Internationally certified for safety and quality (FSSAI, USFDA, ISO, HACCP).
Flavor Profile

This masala offers a vibrant explosion of cooling mint balanced with a sharp, tangy kick and a subtle heat that awakens the palate.

  • Refreshing Minty Top Notes
  • Zesty Lemon-like Tang
  • Bold Roasted Cumin Undertones
  • Balanced Spicy Kick
Key Features
  • 100% Vegetarian product.
  • No Onion, No Garlic (Jain-compliant).
  • No MSG, No Preservatives, No Artificial Colours.
  • Manufactured in Mumbai, Maharashtra, India.
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
  • Exported to over 30 countries globally.
Perfect For
  • Weekend family pani puri parties.
  • Authentic street food cravings at home.
  • Gifting for food enthusiasts.
  • Quick and refreshing appetizer preparations.
  • Those following Jain dietary restrictions.
Best Uses & How to Use
  • Classic Pani Puri water base.
  • Spiced minty lemonade (Pudina Shikanji).
  • Tangy dip for baked potato wedges.
  • Refreshing salad dressing enhancement.
  • Flavoring for curd-based raitas.

Simply add one tablespoon of 365 Spicery Pudina Pani Puri Masala to chilled water with a squeeze of fresh lemon to create the ultimate tangy mint water.

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Ingredients
Ingredients (English)

Dried Mint Leaves, Himalayan Pink Salt, Black Salt, Cumin Seeds, Black Pepper, Lemon Juice Powder, Green Chili Powder

A cooling and aromatic mint blend that provides a refreshing burst of flavor. Completely vegan and free from onion and garlic.

Ingredients (Arabic) / المكونات

أوراق النعناع المجففة, ملح الهيمالا��ا الوردي, الملح الأسود, بذور الكمون, فلفل أسود, مسحوق عصير الليمون, مسحوق الفلفل الأخضر

مزيج نعناع مبرد وعطري يوفر دفعة منعشة من النكهة. نباتي بالكامل وخالٍ من البصل والثوم.

Ingredients (French) / Ingrédients

Feuilles de menthe séchées, sel rose de l'Himalaya, sel noir, graines de cumin, poivre noir, poudre de jus de citron, poudre de piment vert

Un mélange de menthe rafraîchissant et aromatique qui procure une explosion de saveurs. Entièrement végétalien et sans oignon ni ail.

Recipe (English)

Add 1 tablespoon of masala to 500ml of water.

Whisk thoroughly to release the mint aroma.

Serve chilled with pani puri.

Recipe (Arabic) / وصفة

الخطوة

أضف ملعقة كبيرة من الماسالا إلى 500 مل من الماء. الخطوة

اخفق جيداً لإطلاق رائحة النعناع. الخطوة

قدمه مبرداً مع باني بوري.

Recipe (French) / Recette

Etape

Ajoutez 1 cuillère à soupe de masala dans 500ml d'eau. Etape

Fouettez soigneusement pour libérer l'arôme de menthe. Etape

Servez frais avec des pani puri.

How To Store — Airtight container in a cool, dark place

Nutrition Facts
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