365 Spicery Grill Salt | BBQ Veg Seasoning | Mumbai | Premium Indian Spices Manufacturer & Exporter

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Description

Grill Salt

Master the art of vegetarian grilling with 365 Spicery's premium Grill Salt, a robust and smoky blend from Mumbai. This authentic seasoning is meticulously crafted to infuse your barbecue and roasted dishes with irresistible depth and flavour.

What is it?

365 Spicery Grill Salt is a specially formulated seasoning that combines high-quality salt with a rich medley of smoky, savoury, and aromatic spices. It's designed to create that perfect charred and flavourful crust on all your grilled vegetarian delights.

This versatile blend brings out the best in plant-based ingredients, offering a balanced profile of smoky notes, mild spice, and umami richness, making it your go-to for barbecues, roasting, and outdoor cooking.

Why Choose 365 Spicery?
  • Authentic Indian spices from Mumbai, Maharashtra, India, ensuring traditional taste and quality.
  • 100% Vegetarian, perfect for all plant-based culinary adventures.
  • Rigorous quality control with FSSAI, USFDA, ISO 22000, HACCP & Halal Certifications.
  • Trusted by over 30+ countries worldwide for premium taste and purity.
  • Commitment to your health: Absolutely No MSG, No Preservatives, and No Artificial Colours.
Flavor Profile

Heat: Mild to Medium | Aroma: Smoky, Savoury, Earthy Spices | Taste: Umami, Smoky, Peppery, Mildly Spiced

  • Rich, deep smoky notes, reminiscent of charcoal grilling.
  • Savoury and umami base from garlic and onion.
  • Subtle warmth and pepperiness that enhances the overall flavour.
  • A robust and satisfying finish that complements grilled textures.
Key Features
  • 100% Pure & Premium Quality: Sourced from the finest ingredients.
  • 100% Vegetarian: Ideal for all plant-based cooking.
  • Clean Label: Absolutely No MSG, No Preservatives, No Artificial Colours.
  • Authentically Indian: Manufactured in Mumbai, Maharashtra, India.
  • Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
  • Export Quality: Trusted and enjoyed in over 30+ countries.
Perfect For
  • BBQ enthusiasts and grill masters who love vegetarian options.
  • Home cooks seeking to achieve smoky, gourmet flavours in their roasted dishes.
  • Anyone looking for a versatile dry rub for paneer, tofu, and vegetables.
  • Gifting to outdoor cooking lovers and plant-based food adventurers.
  • Creating delicious vegetarian appetizers and main courses for gatherings.
Best Uses & How to Use
  • Use as a dry rub for grilling paneer, tofu steaks, mushrooms, or halloumi (vegetarian cheese).
  • Season roasted potatoes, corn on the cob, cauliflower steaks, or bell peppers.
  • Sprinkle over vegetable skewers before barbecuing for a smoky crust.
  • Add to homemade vegetable burgers or patties for a deeper flavour profile.
  • Enhance grilled or pan-fried sandwiches and wraps for a smoky kick.

To use, generously rub 365 Spicery Grill Salt onto your paneer, tofu, or vegetables before grilling, roasting, or pan-frying. It can also be sprinkled as a finishing seasoning for an extra layer of smoky, savoury goodness.

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Ingredients
Ingredients (English)

Himalayan Pink Salt, Smoked Paprika, Black Pepper, Cane Sugar

A smoky and savory seasoning perfect for grilling vegetables and plant-based proteins. Crafted with natural ingredients for a clean, bold taste.

Ingredients (Arabic) / المكونات

ملح الهيمالايا الوردي, بابريكا مدخنة, فلفل أسود, قصب السكر

تتبيلة مدخنة ولذيذة مثالية لشوي الخضروات والبروتينات النباتية. مصنوعة من مكونات طبيعية لنكهة نظيفة وجريئة.

Ingredients (French) / Ingrédients

Sel rose de l'Himalaya, paprika fumé, poivre noir, sucre de canne

Un assaisonnement fumé et savoureux parfait pour griller les légumes et les protéines végétales. Fabriqué avec des ingrédients naturels pour un goût propre et audacieux.

Recipe (English)

Coat vegetables with rice bran oil.

Dust generously with grill salt.

Grill over medium heat until charred.

Recipe (Arabic) / وصفة

الخطوة

غلف الخضروات بزيت نخالة الأرز. الخطوة

رش بسخاء بملح الشواء. الخطوة

اشوِ على نار متوسطة حتى تتحمر.

Recipe (French) / Recette

Etape

Enrober les légumes avec de l'huile de son de riz. Etape

Saupoudrer généreusement de sel de grillade. Etape

Griller à feu moyen jusqu'à ce qu'ils soient dorés.

How To Store — Airtight container in a cool, dark place

Nutrition Facts
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FAQ
365 Spicery – Crafted the Traditional Way
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