365 Spicery Cumin Powder - Pure & Aromatic | Premium Indian Spices Manufacturer & Exporter

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Description

Cumin Powder

Discover the warm, earthy essence of 365 Spicery's premium Cumin Powder, an essential spice in vegetarian Indian cuisine. Finely ground from select cumin seeds, it adds a distinctive depth and aroma to a myriad of dishes. Elevate your cooking with the authentic taste and purity of our globally certified spices.

What is it?

Cumin Powder, or Jeera Powder, is a staple spice derived from the dried and ground seeds of the cumin plant. Renowned for its pungent, warm, and slightly bitter flavor, it is one of the most widely used spices in Indian cooking, especially in vegetarian preparations.

It plays a crucial role in tempering (tadka), lending a characteristic smoky and earthy note to dals, curries, and vegetable sautés. Beyond flavor, cumin is also valued for its traditional digestive properties.

Why Choose 365 Spicery?
  • Authentic Indian Flavors: Experience the true essence of Indian cuisine with our meticulously processed spices.
  • 100% Vegetarian Purity: Committed to vegetarian excellence, ensuring no cross-contamination.
  • Clean Label Promise: Absolutely No MSG, No Preservatives, and No Artificial Colours.
  • Premium Quality Assured: Sourced from the best farms, processed and packed with utmost care to retain natural aroma and taste.
  • Globally Certified & Trusted: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, exported to 30+ countries.
Flavor Profile

Heat: Mildly Pungent
Aroma: Earthy, Warm, Slightly Smoky
Taste: Pungent, Bitter-sweet, Robust

  • Earthy & Warm: Provides a deep, grounding flavor.
  • Slightly Bitter: Balances richness in dishes.
  • Pungent Aroma: Instantly recognizable, adds character.
  • Smoky Undertone: Especially when lightly toasted, enhances depth.
Key Features
  • Premium Single Origin: Sourced from the best cumin growing regions for superior quality.
  • 100% Pure & Vegetarian: Free from any animal products or cross-contamination.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours.
  • Finely Ground Texture: Ensures even blending and rich flavor dispersion in dishes.
  • Manufactured in Mumbai, Maharashtra, India: Authentic Indian processing standards.
  • Globally Recognized Certifications: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified. Exported to 30+ countries.
Perfect For
  • Curry Lovers: Essential for building the flavor base of rich vegetarian curries.
  • Dal & Legume Dishes: Perfect for tempering dals, chole, and rajma.
  • Vegetarian Grilling: Great as a rub for paneer, tofu, and grilled vegetables.
  • Health-Conscious Cooks: Seeking natural, digestive-friendly spices.
  • Authentic Indian Cooking: For anyone wanting to master traditional Indian vegetarian recipes.
Best Uses & How to Use
  • Jeera Rice: Aromatic and flavorful rice dish.
  • Dal Fry/Tadka: Crucial for the signature earthy aroma.
  • Aloo Jeera: Simple yet delicious potato stir-fry.
  • Rajma Masala: Adds depth to kidney bean curry.
  • Vegetable Raitas: Sprinkled over yogurt for a refreshing flavor.

Add 365 Spicery Cumin Powder to hot oil during the tempering process or incorporate into marinades for tofu and paneer. It can also be dry-roasted for a more intense, smoky flavor before grinding.

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Ingredients
Ingredients (English)

Cumin Seeds

A staple Indian spice offering an earthy, warm, and nutty aroma. This is a 100 percent clean-label product with no additives or preservatives.

Ingredients (Arabic) / المكونات

بذور الكمون

توابل هندية أساسية توفر رائحة ترابية ودافئة وجوزية. هذا منتج نظيف بنسبة 100 بالمائة بدون إضافات أو مواد حافظة.

Ingredients (French) / Ingrédients

Graines de cumin

Une épice indienne essentielle offrant un arôme terreux, chaud et noisette. Il s'agit d'un produit 100 pour cent propre sans additifs ni conservateurs.

Recipe (English)

Heat a pan.

Add a teaspoon of cumin powder to your curry or dal.

Stir well and simmer for two minutes to release the aroma.

Recipe (Arabic) / وصفة

الخطوة

سخن المقلاة. الخطوة

أضف ملعقة صغيرة من مسحوق الكمون إلى الكاري أو العدس. الخطوة

قلب جيداً واتركه على نار هادئة لمدة دقيقتين لإطلاق الرائحة.

Recipe (French) / Recette

Etape

Chauffez une poêle. Etape

Ajoutez une cuillère à café de poudre de cumin à votre curry ou dal. Etape

Mélangez bien et laissez mijoter pendant deux minutes pour libérer l'arôme.

How To Store — Airtight container in a cool, dark place

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