365 Spicery Bhoot Jolokia Chilli Sauce | Jain | Premium Indian Spices Manufacturer & Exporter

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Description

Bhoot Jolokia Hot Chilli Sauce

Prepare for an electrifying burst of heat with 365 Spicery's Bhoot Jolokia Hot Chilli Sauce. Crafted for the true spice enthusiast, this vegetarian sauce delivers an intense, fiery kick paired with a rich, complex flavour profile.

What is it?

Our Bhoot Jolokia Hot Chilli Sauce is a supremely spicy, ready-to-use vegetarian sauce featuring the legendary Bhoot Jolokia (Ghost Pepper). It's designed to deliver an intense, exhilarating heat experience while remaining free from onion and garlic.

Perfect for B2B applications, this sauce is ideal for adding extreme heat and depth to marinades, dips, or as a fiery condiment for vegetarian dishes. Its Jain-friendly attributes ensure a broad appeal for spice lovers in diverse culinary settings.

Why Choose 365 Spicery?
  • 100% Vegetarian Excellence: Exclusively crafted for vegetarian cuisine, perfect for pasta, tofu, and vegetables.
  • Clean Label Promise: Enjoy pure flavour with No MSG, No Preservatives, and No Artificial Colours.
  • Jain & No Onion Garlic: Specially formulated to meet strict Jain dietary requirements, ensuring broader appeal.
  • Expertly Manufactured in Mumbai: Proudly made in Mumbai, Maharashtra, India, ensuring authentic quality.
  • Globally Certified Quality: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, trusted in 30+ countries.
Flavor Profile

Heat: Extremely High (Intense, lingering)
Aroma: Fiery, pungent, with smoky and fruity chilli notes
Taste: Explosively hot, smoky, fruity undertones, savoury depth

  • Intense Bhoot Jolokia Heat
  • Smoky & Fruity Chilli Notes
  • Deep, Lingering Spice
  • Robust Savoury Base
Key Features
  • B2B & Custom Solutions: Available for bulk orders and tailored formulations to suit your business needs.
  • Jain & No Onion Garlic: Perfect for specific dietary preferences, ensuring wider customer reach.
  • Clean Label: No MSG, No Preservatives, No Artificial Colours – only natural goodness.
  • Extreme Heat: Features authentic Bhoot Jolokia (Ghost Pepper) for an intense spice experience.
  • Versatile Use: Ideal as a marinade, condiment, or additive for a fiery kick.
  • Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, ensuring international standards.
Perfect For
  • Restaurants specializing in spicy vegetarian cuisine.
  • Hotels offering diverse condiment bars for adventurous palates.
  • Food manufacturers creating extreme heat vegetarian products.
  • Catering services providing bold, flavourful options.
  • Chefs looking to add a powerful, authentic chilli punch.
Best Uses & How to Use
  • Fiery Marinade: Use sparingly to marinate paneer, tofu, or mushrooms for an extreme spice challenge.
  • Hot Dipping Sauce: Serve as an adventurous dip for vegetable fritters, momos, or potato fries.
  • Spice Booster: Add a dash to vegetarian curries, dals, or stir-fries for an extra kick.
  • Spicy Noodles/Rice: Mix into noodles or rice dishes for an intense, flavourful heat.
  • Chilli Paneer/Tofu: Coat fried paneer or tofu for a super spicy appetizer.

Handle with care! A small amount of 365 Spicery Bhoot Jolokia Hot Chilli Sauce goes a long way. Use as a condiment, flavour enhancer, or marinade to add extreme heat to your favourite vegetarian dishes.

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Ingredients

Water, Bhoot Jolokia Chilli Paste, Sugar, Vinegar, Salt, Starch, Spices & Condiments, Acidity Regulator (Citric Acid). (Country of Origin: India)

  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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