365 Spicery Bay Leaves Powder (Tamal Patta) | Premium Indian Spices Manufacturer & Exporter

Export-Quality Indian Spices • Worldwide Shipping

SHOP NOW
Description

Bay Leaves Powder (Tamal Patta)

Infuse your culinary creations with the subtle, aromatic charm of 365 Spicery's premium Bay Leaves Powder, also known as Tamal Patta. Sourced for its delicate fragrance and distinct flavor, this spice is essential for enhancing vegetarian gravies and rice dishes. Discover the gentle warmth it brings to every meal.

What is it?

Bay Leaves Powder, derived from finely ground dried bay leaves (Laurus nobilis or Cinnamomum tamala), is a nuanced spice that imparts a mild, earthy, and slightly floral aroma to food. It offers the classic bay leaf flavor in a convenient powdered form.

Known as Tamal Patta in India, this powder ensures an even distribution of its subtle flavor throughout your vegetarian curries, soups, and biryanis, without needing to remove whole leaves before serving.

Why Choose 365 Spicery?
  • Authentic Purity: 100% pure Bay Leaves Powder, finely ground for easy integration.
  • Clean Label Promise: Absolutely No MSG, No Preservatives, and No Artificial Colours.
  • Ethically Sourced: Premium quality spices from trusted Indian farms.
  • Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, trusted worldwide.
  • Vegetarian Excellence: Perfectly crafted for delightful vegetarian and vegan culinary creations.
Flavor Profile

Heat: None

Aroma: Herbal, slightly floral, warm, somewhat woody

Taste: Mildly bitter, earthy, pungent, subtle notes of clove and nutmeg

  • Herbal & Aromatic
  • Subtly Earthy
  • Mildly Pungent
  • Warm & Floral Hint
Key Features
  • 100% Pure Bay Leaves Powder (Tamal Patta), finely ground.
  • Naturally Aromatic & Flavorful.
  • Absolutely No MSG, No Preservatives, No Artificial Colours.
  • Manufactured in Mumbai, Maharashtra, India.
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
  • Trusted by 30+ countries for superior quality.
Perfect For
  • Home cooks seeking convenience without compromising flavor.
  • Vegetarian biryani and pulao enthusiasts.
  • Chefs crafting complex Indian gravies and stews.
  • Individuals who prefer finely blended spices in their cooking.
  • Those looking for a natural, subtle aromatic enhancer.
Best Uses & How to Use
  • Infusing vegetarian biryanis and pulaos with deep aroma.
  • Enhancing the base of dal makhani or chana masala.
  • Flavoring creamy paneer curries and vegetable kormas.
  • Adding to marinades for tofu or tempeh.
  • Seasoning vegetable soups and broths for depth.

Add Bay Leaves Powder early in the cooking process, often at the tempering stage with other whole spices, to allow its gentle aroma to permeate the dish. Use sparingly due to its concentrated form.

365 spicery, bay leaves powder, tamal patta powder, Indian bay leaf, authentic spices, vegetarian spices, clean label, Mumbai spices, aromatic spice, FSSAI certified
Ingredients

100% Bay Leaves Powder (Tamal Patta). Manufactured in Mumbai, Maharashtra, India.

  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

Nutrition Facts
Safety Guidelines
FAQ
365 Spicery – Crafted the Traditional Way
Customer Reviews

Order Online

I consent to receive certain electronic communications from us as further described in the Privacy Policy
414 people have viewed this item.
47 people have added this item to cart.
21 people bought this past month.

Certifications

Chat with us