365 Spicery Basil Seeds (Sabja): Refreshing & Pure | Premium Indian Spices Manufacturer & Exporter

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Description

Basil Seeds / Sabja

Experience the cooling and refreshing power of 365 Spicery's premium Basil Seeds, commonly known as Sabja. These tiny black seeds are a traditional secret for beverages and desserts, offering a unique texture and healthful benefits. Elevate your drinks and sweet treats with this exceptional ingredient.

What is it?

Basil seeds, or Sabja, are small black seeds derived from the sweet basil plant. When soaked in water, they swell and form a gelatinous coating, making them a popular ingredient in cooling drinks and desserts.

These highly versatile seeds are cherished in Indian cuisine for their refreshing properties and ability to add a delightful chewiness to various vegetarian preparations.

Why Choose 365 Spicery?
  • Pure Refreshment: Our Basil seeds are premium quality, perfect for cooling beverages and delightful desserts.
  • 100% Vegetarian Purity: Committed to providing only the finest vegetarian ingredients for your health and taste.
  • Clean Label Promise: Absolutely No MSG, No Preservatives, and No Artificial Colours.
  • Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified for your peace of mind.
  • Exported Excellence: Trusted and enjoyed in over 30+ countries, ensuring world-class quality.
Flavor Profile

Heat: None | Aroma: Mild, slightly herbal | Taste: Neutral, slightly nutty when chewed

  • Mild and subtle flavor
  • Refreshing and cooling effect
  • Unique gelatinous texture when soaked
  • Slightly earthy notes
Key Features
  • Premium quality whole Basil / Sabja seeds.
  • Excellent for natural cooling drinks and desserts.
  • 100% pure, natural, and unprocessed.
  • Manufactured in Mumbai, Maharashtra, India.
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified.
  • Exported to 30+ countries worldwide.
Perfect For
  • Individuals seeking natural cooling agents.
  • Dessert lovers experimenting with unique textures.
  • Health-conscious people looking for fiber-rich ingredients.
  • Creating traditional Indian beverages like falooda.
  • Summer refreshments and hydrating drinks.
Best Uses & How to Use
  • Soaked in Falooda, Sharbats, and other sweet beverages.
  • Adding to lemonades, smoothies, and fruit juices.
  • Incorporating into puddings, kheer, and desserts.
  • Mixing with yogurt and fruit salads.
  • Using as a thickening agent in certain vegetarian gravies.

Simply soak 1-2 teaspoons of Basil seeds in half a cup of water for about 15-20 minutes until they swell and become gelatinous. Then, add them to your desired beverage or dessert.

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Ingredients

100% Whole Basil (Sabja) Seeds. Manufactured in Mumbai, Maharashtra, India.

  • No MSG
  • No Preservatives
  • No Artificial Colours

How To Store — Airtight container in a cool, dark place

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