Our All-In-One Chowmein Sauce is a complete, ready-to-use vegetarian sauce specifically formulated to create delectable Chowmein. It embodies the classic tangy, savoury, and subtly spicy profile expected from this popular Indo-Chinese dish, without onion or garlic.

Perfect for food service providers, this sauce streamlines preparation, ensuring consistent taste and quality for large batches of vegetarian noodles. Its Jain-friendly attributes make it an indispensable asset for diverse culinary operations.

• 100% Vegetarian Excellence: Exclusively crafted for vegetarian cuisine, perfect for pasta, tofu, and vegetables.
• Clean Label Promise: Enjoy pure flavour with No MSG, No Preservatives, and No Artificial Colours.
• Jain & No Onion Garlic: Specially formulated to meet strict Jain dietary requirements, ensuring broader appeal.
• Expertly Manufactured in Mumbai: Proudly made in Mumbai, Maharashtra, India, ensuring authentic quality.
• Globally Certified Quality: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, trusted in 30+ countries.

Heat: Mild to Medium
Aroma: Tangy, savoury, with umami and subtle ginger-like spice (NONG compliant)
Taste: Balanced tangy, savoury, with a hint of sweetness and light spice

• Classic Tangy & Savoury
• Subtle Umami Depth
• Hint of Spiced Warmth
• Authentic Indo-Chinese Profile

• B2B & Custom Solutions: Available for bulk orders and tailored formulations to suit your business needs.
• Jain & No Onion Garlic: Perfect for specific dietary preferences, ensuring wider customer reach.
• Clean Label: No MSG, No Preservatives, No Artificial Colours – only natural goodness.
• All-In-One Solution: Simplifies Chowmein preparation with a single, perfectly balanced sauce.
• Authentic Indo-Chinese Flavour: Delivers the beloved taste of street-style vegetarian Chowmein.
• Globally Certified: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, ensuring international standards.

• Indo-Chinese Restaurants & Takeaways serving vegetarian options.
• Catering services preparing large-scale noodle dishes.
• Food manufacturers creating vegetarian noodle kits.
• Hotels and institutions needing consistent, Jain-friendly Asian sauces.
• Home cooks seeking a quick and authentic Chowmein solution.

• Vegetarian Chowmein: Simply toss with boiled noodles and stir-fried vegetables (cabbage, carrots, bell peppers).
• Hakka Noodles: Elevate Hakka noodles with its rich, balanced flavour.
• Vegetable Stir-fry: Use as a primary flavouring for mixed vegetable stir-fries.
• Noodle Bowls: Drizzle over instant noodle bowls with fresh vegetables and tofu.
• Paneer/Tofu Toss: Coat pan-fried paneer or tofu cubes for a flavourful appetizer.

Simply heat 365 Spicery All-In-One Chowmein Sauce and toss directly with your preferred cooked noodles and stir-fried vegetables for an instant, authentic Chowmein.