Achari Salt | Authentic Indian Pickle Spice | 365 Spicery | Premium Indian Spices Manufacturer & Exporter

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Description

Achari Salt

Discover the vibrant essence of Indian pickles with 365 Spicery's Achari Salt. This unique blend brings a tangy and aromatic twist to your everyday vegetarian cooking, transforming simple meals into extraordinary culinary experiences.

What is it?

365 Spicery's Achari Salt captures the irresistible tang and spice of traditional Indian pickles in a convenient seasoning form. This expertly crafted blend combines premium spices to deliver that distinctive "achaar" flavour profile, making it effortless to infuse your dishes with authentic Indian taste.

Perfect for adding a zesty kick to a wide array of vegetarian recipes, Achari Salt offers a versatile way to experiment with bold flavours. It's an essential pantry staple for those who love the complex, sour-spicy notes of Indian cuisine without the fuss.

Why Choose 365 Spicery?
  • Authentic Indian Flavour: Experience the true taste of traditional Indian pickle masala.
  • 100% Vegetarian: Exclusively crafted for vegetarian cooking, enhancing paneer, vegetables, dal, and more.
  • Clean Label Promise: Absolutely No MSG, No Preservatives, and No Artificial Colours.
  • Premium Quality Spices: Sourced for freshness and potency, ensuring superior taste.
  • Globally Trusted: FSSAI, USFDA, ISO 22000, HACCP & Halal Certified, exported to 30+ countries.
Flavor Profile

Heat: Mild to Medium
Aroma: Tangy, Aromatic, Spicy, Mustard
Taste: Zesty, Savory, Umami, Tart

  • Bold & Tangy notes reminiscent of Indian pickles.
  • Subtle Mustard & Fennel undertones.
  • Zesty & Aromatic, enhancing natural food flavours.
  • Perfectly balanced savory and sour profile.
Key Features
  • Authentic Achari (Pickle) Flavour
  • 100% Vegetarian Product
  • No MSG, No Preservatives, No Artificial Colours
  • Manufactured in Mumbai, Maharashtra, India
  • FSSAI, USFDA, ISO 22000, HACCP & Halal Certified
  • Exported to 30+ countries globally
Perfect For
  • Home cooks seeking authentic Indian flavours
  • Vegetarian food enthusiasts
  • Experimenting with unique spice blends
  • Enhancing everyday meals with a zesty twist
  • Gifting to culinary adventurers
Best Uses & How to Use
  • Seasoning roasted potatoes or vegetables.
  • Adding a tangy kick to dal or curries.
  • Marinating paneer or tofu before grilling.
  • Sprinkling over pasta or rice dishes for extra zest.
  • Mixing into yogurt dips or raitas.

Simply sprinkle 365 Spicery's Achari Salt generously onto your chosen vegetarian dish during cooking or as a finishing spice for an instant flavour boost.

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Ingredients
Ingredients (English)

Himalayan Pink Salt, Mustard Seeds, Fennel Seeds, Fenugreek Seeds, Turmeric, Cumin, Lemon Juice Powder

Captures the authentic tangy essence of Indian pickles in a convenient dry salt form. Completely vegan and free from preservatives.

Ingredients (Arabic) / المكونات

ملح الهيمالايا الوردي، بذور الخردل، بذور الشمر، بذور الحلبة، كركم، كمون، مسحوق عصير الليمون

يجسد الجوهر الحامض الأصيل للمخللات الهندية في شكل ملح جاف مريح. نباتي بالكامل وخالٍ من المواد الحافظة.

Ingredients (French) / Ingrédients

Sel rose de l'Himalaya, graines de moutarde, graines de fenouil, graines de fenugrec, curcuma, cumin, poudre de jus de citron

Capture l'essence acidulée authentique des cornichons indiens sous une forme de sel sec pratique. Entièrement végétalien et sans conservateurs.

Recipe (English)

Sprinkle over raw mango slices.

Use as a seasoning for roasted potatoes.

Add to yogurt for a tangy dip.

Recipe (Arabic) / وصفة

الخطوة

يرش فوق شرائح المانجو الخام. الخطوة

يستخدم كتتبيلة للبطاطس المشوية. الخطوة

يضاف إلى الزبادي لعمل صلصة حامضة.

Recipe (French) / Recette

Etape

Saupoudrer sur des tranches de mangue crue. Etape

Utiliser comme assaisonnement pour les pommes de terre rôties. Etape

Ajouter au yaourt pour une trempette acidulée.

How To Store — Airtight container in a cool, dark place

Nutrition Facts
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